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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Cozy pizzeria drawing crowds with housemade pies, giant calzones & other Italian eats since 1963.
Address and Contact Information
Address: 100 N Main St #212, Breckenridge, CO 80424
Phone: (970) 453-3838
Website: http://www.giampietropizza.com/
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Giampietro Pasta & Pizzeria – Breckenridge
Breckenridge Colorados finest italian food and pizza. Giampietro Pizzeria & Pasta is open 7 days a week. Giampietros servers lunch and dinner.
Lunch & Dinner – Giampietro Pasta & Pizzeria
… Aspen, Summit County, Winter Park, & Denver. Our pizza & italian restaurant in Breckenridge Colorado, ensures a professional product and quick service.
Giampietro Pizzeria (@giampietropizza) · Breckenridge, CO
Pizzeria in downtown Breckenridge Colorado crafting award winning pies & pastas. Also serving up a wide variety of wine and cocktails. Order online!
Reviews
RoB_G_813
New Yorker here…. The Pizza was delicious… Super close to new York style. The Fettuccine Alfredo with added chicken was very good I definitely had to add a little salt to bring some more flavor but the sauce thickness was on point and cheesy. I would recommend offering different options of noddles like linguine or angel hair would be great and complimentary bread to go with pasta orders. All in all definitely enjoy the food and I will be back for sure‼️
… moreMichael Huggins
The food was just not good. Reminded me of a restaurant that kitchen nightmares would come in and fix. We started with Arancini and the were the size of a quarter. The smallest I have ever seen. Then we got chicken marsala. I never had a grayish color marsala sauce….like they cooked it with white wine. My wife and I split our meal and had to pay a $2 sharing fee. Weird for a restaurant Ike this. Too many options in town to eat tris….go anywhere else.
… moreja ds
Well the restaurant must be kind of local, the prices are pretty high for the low quality of the food. The lasagna was very salty and was not cooked properly
The pasta (you will see the videos on the posted ) either full of oils or very very salty (the one with red sauce ) the kids meal was the only decent part (was spaghetti with butter ) the dessert wasn’t not even good enough to consider standard quality.
But what really is bad about this restaurant it’s the staff, our server (his name describe on the ticket) was absolutely terrible server, you can tell customer service it’s not his forte! People in this restaurant do not have a restaurant presentation (according to the area or prices ) forget about be fine dinning a taqueria will be have the staff better maintain; we know tourists destination has a huge problems with the staff and must hire what ever they can kind for half time ! But this server was not mean to be a server in any way !
At the very beginning he was rushing us so much, then he never show up them we need to call his attention for everything! But we noticed either the manager or owner must be friends / relatives because they has the same mindset (nothing wrong with it ) and let me tell you this place has decent amount customer so for sure they are not doing bad on sells (prices kind of high) maybe because of the locations or maybe because was not that many places open around this season! But base on the locations many people will fall for it or even the amount of the reviews they will choose it but in this opportunity was a bad one! Even though as a usual I leave 25% on tips because don’t want make thinks because a bad experience I don’t tips ( I do my part) well I filor sure never going to going back or recommend it
… moreThe pasta (you will see the videos on the posted ) either full of oils or very very salty (the one with red sauce ) the kids meal was the only decent part (was spaghetti with butter ) the dessert wasn’t not even good enough to consider standard quality.
But what really is bad about this restaurant it’s the staff, our server (his name describe on the ticket) was absolutely terrible server, you can tell customer service it’s not his forte! People in this restaurant do not have a restaurant presentation (according to the area or prices ) forget about be fine dinning a taqueria will be have the staff better maintain; we know tourists destination has a huge problems with the staff and must hire what ever they can kind for half time ! But this server was not mean to be a server in any way !
At the very beginning he was rushing us so much, then he never show up them we need to call his attention for everything! But we noticed either the manager or owner must be friends / relatives because they has the same mindset (nothing wrong with it ) and let me tell you this place has decent amount customer so for sure they are not doing bad on sells (prices kind of high) maybe because of the locations or maybe because was not that many places open around this season! But base on the locations many people will fall for it or even the amount of the reviews they will choose it but in this opportunity was a bad one! Even though as a usual I leave 25% on tips because don’t want make thinks because a bad experience I don’t tips ( I do my part) well I filor sure never going to going back or recommend it
Charlie Donahue
The food was good but not great. Chicken Parm, lasagna, meatballs, aranchini. I would return but order differently.
Cocktails and wine were good. We were seated in the far back room. Vibe was…not good or bad. Bar area would be better.
The host/hostess people were horrible and I get that job is likely stressful in a resort town on a Saturday night. They were rude and unhelpful. But the waiters helped erase that interaction completely.
… moreCocktails and wine were good. We were seated in the far back room. Vibe was…not good or bad. Bar area would be better.
The host/hostess people were horrible and I get that job is likely stressful in a resort town on a Saturday night. They were rude and unhelpful. But the waiters helped erase that interaction completely.
Timothy Paynter
Great Italian food. I usually have the linguine in white clam sauce. They don’t take reservations but my birthday wait was 15 minutes during peak hours. The calzones are to die for and the pizza is great! Can be a little loud. They work hard to get you served quickly.
… moreDennis Hall
We ate here two times. First time we shared pizza and enjoyed it. Large portion. Four of us ate and still had two pieces to take home. Second night we ate chicken and spinach manicotti, Caesar Salad, Chicken Marsala, and Bucatini Cacio e Pepe. IT was all good. I don’t think they took reservations, but we only waited 15 minutes each time we went around 6pm.
… moreEdward Sarnowski
Unbeatable mom and pop-style fresh Italian food. Everything was so delicious. We loved the baked ziti and fried mozzarella and classic spag meatball. Only knock is that the Caesar salads were a bit dry, but still tasty. Kids loved this place (ages 10 and 12). Highly recommend.
… moreRyan Ward
Food was excellent, some of the best cheese ravioli we’ve ever had. Fettuccine bolognese was fantastic. Kids loved the pizza and penne with butter. Service was good, not outstanding, but overall a very good experience.
… moreMind of a Cycler
Def worth the visit. Good pizza. Nice size. Fresh salad. Kaylee was amazing.
… moreVictoria Travels
THIS is an honest review! The food was ok. The price of the food, and the taste of the food were not on the same level. We ordered the artichoke appetizer, baked ziti (with meatballs) and fettuccine (with chicken). The price came to a dollar short of $70. The artichoke was by far the most impressive thing and I would give it a 7/10, the baked ziti about a 6/10 and the fettuccine 3/10 !! For the rest of the night we went on about how the fettuccine should’ve been considered a kids meal. I think I can stop there
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