Georgetown Distillery & Restaurant

  4.8 – 41 reviews   • Restaurant

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California’s first gastro-distillery, Georgetown Distillery offers a totally unique experience using our own craft distilled spirits in our cuisine, and pairing the dishes with custom, one of a kind cocktails. Our spirits are available for sale at the restaurant and online with direct to consumer shipping throughout California. Cheers!

✔️Lunch ✔️Dinner ✔️Dine in Georgetown Distillery & Restaurant 95634

Hours

Sunday11 AM–6 PM
MondayClosed
TuesdayClosed
WednesdayClosed
Thursday11 AM–4 PM
Friday11 AM–4 PM
Saturday11 AM–6 PM

Address and Contact Information

Address: 6101 CA-193, Georgetown, CA 95634

Phone: (530) 334-7000

Website: http://gtdistillery.com/

Menu Photos

gtdistillery.com

Photo Gallery

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Georgetown Distillery and Restaurant

Craft distillery and restaurant creating quality small batch bourbon, rye whiskey, gin, vodka and rum. Unique cocktails paired with amazing cuisine.

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Our hand-crafted spirits are used throughout the restaurant and bar creating unique recipes and a one of a kind experience! … Georgetown California 95634 …

Georgetown Distillery – Instagram

Born in the California foothills in the historic town of Georgetown. Producing quality craft spirits and providing top tier cuisine and cocktails.

Reviews

James
Great food in a cozy setting.
Tiny little place with four 4 top tables, some seats at the bar and one long table with bench seats. I ordered the Blue Cheese Burger and was super impressed at the balance of flavors. The housemade chips were the perfect side. Only paused halfway to get a picture to show the thickness of the patty.
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Robert Agape
I’ve been a big fan of Georgetown Distillery’s spirits, especially their rye, it’s easily one of the best local bottles I’ve had, with a beautiful balance of spice and sweetness. The older label design really matched the quality inside: textured matte paper, foil details, and a classic Western heritage aesthetic that made the bottle feel as premium and handcrafted as the whiskey itself.

Unfortunately, the new labels don’t do the product justice. The updated glossy one-piece stickers look and feel cheap — flat print, fuzzy barcode, and no more foil or texture. It gives off more of a generic liquor-store vibe rather than the small-batch, frontier-inspired identity that makes Georgetown.

The whiskey still tastes great, but packaging still matters it’s part of the story. I really hope the distillery reconsiders this direction and brings back the craftsmanship in their labeling that once reflected the spirit so well.
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Jeff Smullen
Steve and his wife were absolutely fantastic. Their son is the chef and absolutely killed the food tonight. I let them choose for me and was definitely not dissapointed. Steve is a fellow metal head like myself, and we definitely deep dived into music. All around such a great little gem in the community. The atmosphere was great, food was delicious. Steve thank you so much for yours and your wifes hospitality and if I ever make my way this way again I’ll have to stop in again.
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Daniel Garibay
This place is fantastic!
The food is beyond amazing, and the cocktails are great also!
Compliments to the chef for churning out food that far exceeds expectations at this small and unassuming, yet quaint and delightful distillery with a high end feel in a small town with all the small town charm!
The goat cheese dip, is so delicious and a great precursor for what’s to come.
The Buffalo Blue wings are beautifully coated in a mild buffalo glaze sprinkled with blue cheese! Not your usual sloppily over sauced and messy wing dish from most places. A great bite, with great presentation and not to mention tasty!
The fried pork belly is just as beautifully presented and melts in your mouth. Perfectly paired with a sweet jam for a flavor profile that makes you want to order “another please!”
The Bourbon Burger is what I call a well executed burger.
Perfectly cooked medium rare with bourbon and maple glazed onions, bacon, Gouda cheese, arugula and mesquite burger sauce. Just Yum!!

Go here! Order one of everything! And pair with just about any house distilled libation!

Passing through. October 2024

*Dog friendly
*Outdoor patio seating + 2 outdoor tables for 2 out front
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Hasanain Golam
What a wonderful find! This family-run distillery and café truly stands out — not just for the food, but for the heart behind it. We had the catfish sandwich special, a burger, and Cajun fries, and everything was incredible. The fries were honestly some of the best I’ve ever had — perfectly crisp with just the right amount of spice — and the burger was flavorful and beautifully done.

We had the pleasure of speaking with the couple who own and run the place, and their genuine care for what they do really shines through. You can feel the love and attention in every detail — even the lemonade was served in a hammered metal glass!

It’s rare to find a place that combines amazing food, warm people, and true authenticity like this. We left full and happy — not just from the meal, but from the experience. Highly recommend stopping by if you’re in the area!
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Judith DeCamp
A delicious lunch amid the pines today at the Georgetown Distillery and Restaurant. The crispy Cajun-style catfish with homemade chips and house-made gin tartar sauce was outstanding…the best tartar sauce I’ve tasted. The balsamic bleu-cheese wedge salad was unbelievably delicious and more than enough for two. We complemented our meal with the distillery’s Passion-fruit Vodka Sour and Bloody Mary with pickle-infused vodka. The food and spirits here are perfect, as is GM Tanya, who always treats us like royalty!
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Sacramento Honey
When you go to Georgetown Distillery, you are going for the atmosphere. It’s a fun country themed distillery. The gift area was quaint with all kinds of memorabilia. The outdoor patio would be perfect for live music or to enjoy your unique craft spirits. The waitress was friendly and seemed to be there in body, but not sprit. My well done Bourbon Bacon burger was closer to medium-rare and served at room temperature. The homemade chips were hot and delicious. The cook might have been waiting on the chips and the burger got cold. I would recommend the distiller use fresh, ground beef; instead of the frozen, pre-made patties and add more arugula. Then the burger would taste better. My mojito frizz was immensely sweet and sipped in small doses. Which made the craft spirit last longer. With a few small changes, this could be a good date spot.
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Michael Mills
Great food and great drinks. Very nice folks also. A very nice little spot to grab a bite and beverage if you find yourself in Georgetown. We got the big popper burger and the catfish po boy. Both really, really good. We ate every bite. We decided to go here after seeing home made chips in the photos and they didnt disappoint. The chips are great. I got the margarita flight, it was very good and came in fun little glasses. The jalapeno marg was my favorite. We are looking to relocate to the divide area soon and will be back. My only complaint, not one TV in the place. Not the end of the world but would have been nice to have the football game on.
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Forth Hoyt
First time here – what a great place! Awesome drinks and menu! For some reason I thought there was only appetizers and side dishes here… but it’s a full blown amazing menu.
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E R
The food was amazing! Definitely could feel like locals are more welcome. But it’s ok, it is expected in a small town 🙂
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