Genghis Grill

  4.2 – 2,027 reviews   • Restaurant

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Genghis Grill is a fun and interactive Mongolian-style dining experience known for its fresh, hot and healthy food for over 20 years. Our guests are the creative chefs, customizing their bowl, their way. First, you start at our famous Fresh Bar, filling your bowl with over 80 hand-prepared veggies, meats, spices and sauces. Then, you head to our grill masters who cook your creation to perfection before your eyes on a large, circular grill. Lastly, you sit back and enjoy your bowl, unique to your making. Genghis grill is much more than your ordinary Chinese Food or Mongolian BBQ restaurant. Go Bowl’d at Genghis Grill and forge your own flavor. To learn more, visit our site.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Genghis Grill 23233

Hours

Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM

Address and Contact Information

Address: 11849 W Broad St, Richmond, VA 23233

Phone: (804) 360-4206

Website: https://locations.genghisgrill.com/va/richmond/genghis-grill-2705.html

Menu Photos

genghisgrill.com

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Related Web Results

Henrico, VA – Location | Genghis Grill

11849 W. Broad Street, Henrico, VA 23233. Get Directions. (804) 360-4206. Call Restaurant. Craveworthy Options at this Location. Genghis Grill …

Genghis Grill: Home

At Genghis Grill, you build your own bowl from over 80 fresh, delicious ingredients.

Genghis Grill | Richmond VA – Facebook

Make your watch party LEGENDARY with GG Catering! Call 1-855-67-CATER or go online to http://www. genghisgrill.com/catering/ and place your order today!

Reviews

Michael Ryder
Ordered a large with Khans Krab, Steak,shrimp, chicken, extra shrimp. First issue no extra shrimp, 2nd issue the shrimp are small baby garnish shrimp. 3rd issue i ordered it with drunken sauce and theres barely any sauce at all.
Food does taste okay which is why its not a 1 star. Will never again come back with this poor quality.
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Dain Vossar (Galaxy Wanderer)
Genghis Grill – A Noodle Quest That Nearly Sent Me to the Dark Side ️

At Genghis Grill, you can walk one of two paths: forge your own destiny at the ingredient bar or follow the way of the Chef’s pre-made bowls. Our server—wise in the ways of Mongolian stir-fry—explained the “choose your own” method like a true Jedi Master. Went with the pre-made creation — the Drunken Noodles, I did.

The menu marked it with just one fire symbol, but it could have easily earned three. ️ ️ ️ Whether it was the finely diced jalapeños or the sauce itself channeling the fire of Mustafar, every bite brought a steady, lingering burn. For me, it was too spicy—I probably would’ve chosen something else or asked if it could be toned down. Still, the flavor was strong with this one—tender chicken, crisp vegetables, and noodles tossed in a bold, savory-spicy sauce, crowned with sesame seeds and fresh green onions.

Bowls come in small, regular, large, and even “bottomless” for those with the appetite of a hungry Wookiee. My regular size was perfect—enough to satisfy without crossing into the dark side of overindulgence.

Service was lightspeed fast, with our server friendly, attentive, and keeping the mission on course from start to finish.

Verdict: A flavorful adventure for those who walk the path of the spice side. But for me, the heat was too strong—next time, I’ll seek a milder destiny. ️✨
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Creole Consultant
I got there right at 11, the door was locked. When they came unlock it, they literally unlocked it and kept walking. No good morning let me get that for you nothing. My bowl was burnt and was bitter as you got to the bottom. They had a large order of 100 bowls and it was obvious as there was food all over the counter, the floor, not many seasonings or sauces. BC some of my food was raw I didn’t want to sit it in the dirty counter. They kept saying just leave it and we will bring it to you. So I did but I should have went with my gut because the chicken and shrimp were overcooked and the cabbage was charred. It wasn’t good. I paid full price but gave the food back. All the manager said was that next time we will close when we have a big order. I used to love this place. It isn’t the same.
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Marqués -MJ
A cook/chef like me loves the chance to prep my own food without having to cook it! Best of both worlds! Never disappointed! All we need now is more options at the bar!
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John L. Donelson
At my wife’s suggestion, we stopped for lunch after a business appointment. Before I complained about the sparce crowd and dead atmosphere, I have to remember that it was the middle of the day on a Tuesday.

The food was a pleasant surprise. I wasn’t sure what to expect. My wife was a bit put off by the bowl size for her fixings, but after the noodles and other goodies were added, it more than made up for that.

The chicken quesadillas were really tasty but small on the portion size. The bowl I ordered made up for that because I had enough left over to take home for later.

We will try it again.
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Mike Gomez
Always liked this place food was great, Made my own bowl from the bar…ingredients where fresh as i was making bowl. The lighting might be the only take away but other then that service was great
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Kylisha W.
Love this place. I have been going to this spot for years on and off. I always choose to “Build Your Own Stir Fry”. And now my teenage daughter is old enough to make hers herself & we have been 3times over the past 2 months. Will be going back again soon. Absolutely Delicious!!!
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Marissa Davis
This use to be our favorite place because we love the food! However, the service is lacking now. 1 server/bartender, 1 hostess, 1 cook. No frozen drinks were available, no Yum Yum sauce anymore, tops didn’t fit the To Go cups. Place looks like it may be going out of business soon. Atmosphere was BLAH….lacking personable service. Everyone was just doing their job and moving to next customer. BUT aa always….our food waa the bomb!!
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LaFire F
The food was delicious. I did the create your own bowls. We went thru the buffet line, picked all the raw meats, veggies, seasonings, sauces and the chefs cooked it on the grill. The server brings it to you at your table!
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Rachel Phillips
Stopped in for a quick bite the other night because I was hoping to find something a little bit on the lighter side. I thought the food was very tasty and it was easy to find something that more protein and vegetable forward. I got the small size and felt it was a perfectly good portion size for me! Service was quick and friendly and the food was done quick.
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