
GECO Athens Restaurant is a modern all-day bar-restaurant located in the heart of Athens, just a short walk from Syntagma Square and near the bustling Ermou Street. The menu—crafted by Executive Chef Panagiotis Flakas and Christos Rigas—features bold Mediterranean flavors across brunch, lunch, and dinner. Highlights include avocado toast, salmon royale, seasonal plates, and signature evening dishes, complemented by craft cocktails and premium spirits. GECO also hosts live vocal shows, DJ sets, and curated music performances, offering a vibrant dining and nightlife experience.
Address and Contact Information
Address: Lekka 14, Athina 105 62, Greece
Phone: +30 21 0321 6001
Website: https://gecoathens.com/
Menu Photos
Order and Reservations
Reservations: gecoathens.com
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Reviews
We arrived at 6.15pm for dinner without a reservation. We were told the restaurant only opens at 7pm and we can only have drinks at the bar now. So we went to stroll around the town and return at 7pm, only to be told that they were fully booked. After some haggling the lady at the front told us there is a table reserved for 8.30 so if we can vacate by 8.25 she can seat us. We accepted as we are small eaters as long as they do not take too long to serve our food we can finish in 80 mins. We ordered only 2 mains to share and a bottle of wine and finished at 8.15 pm. We enjoyed the food, wine and ambience. As we were leaving we noticed that they serve food at the bar. So we asked the lady why did she not offer us that option. She said because when we arrived at 7pm the bar was closed until 7.30pm for cleaning. She could have offered us drinks at the table at 7pm then moved us to the bar for our dinner at 7.30, then we could have ordered more food and drinks and stay longer.
Captivating Ambience & Entertainment
Geco is more than just a restaurant; it is a complete sensory experience.
Live Music: The restaurant features daily live vocal performances, jazz, and resident DJs, which create a vibrant, upbeat atmosphere.
Design: Located adjacent to the Gatsby Hotel, the decor is often described as urban-sophisticated with industrial-chic details and a “beautiful garden” feel
First, let’s talk about the food. It’s good, even very good—I have nothing negative to say about the quality itself. However, when you compare the cuisine with the prices, that’s where the issue lies. For what you pay, you expect something truly outstanding. Taken on its own, the food is enjoyable, but the portions are extremely small—almost like something you’d serve to a 14-year-old. For example, the Greek salad costs €24, with a production cost of maybe €2. Personally, I find that price excessive.
Then comes the service, which I found to be quite poor. I waited 33 minutes for a simple pasta dish with two small pieces of fish. When the waiter tried to tell me it had been “less than 20 minutes,” I showed him the stopwatch I had running—it was clearly over 30.
Finally, the biggest downside for me was the music. It was unbearably loud, making it impossible to have a proper conversation. It felt more like being in a nightclub than in a fine dining restaurant.
So here’s my recommendation: if you’re going on a date and just want to impress someone, have a drink, or enjoy a small tasting plate, then it’s fine. But if you’re going alone like I did, with friends to talk, or to celebrate something, either be prepared to spend the evening without talking—or simply don’t go.
Overall, I’d give it a 12, maybe 13 out of 20 considering all of the above.