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Garden District is a full service restaurant specializing in Cajun and Creole dishes. Located in the heart of Grand Rapids, this restaurant provides classic New Orleans cuisine in a intimate setting with an open kitchen concept. Please request reservations on our website rather than google!
Hours
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 12–8 PM |
| Monday | 11:30 AM–9 PM |
Address and Contact Information
Address: 55 Monroe Center St NW, Grand Rapids, MI 49503
Phone: (616) 376-4002
Website: https://gardendistrictgr.com/
Menu Photos
Order and Reservations
Reservations: tableagent.com
Order: Order online
gardendistrict-grand-rapids.cloveronline.com
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Reviews
Kary Ruiz
Great experience trying Garden District. A very friendly atmosphere and great costumer service. The food is full of flavor and you can tell a great deal of thought and detail goes into every dish. I had the jambalaya which was super tasty. The drinks were also amazing. I believe they rotate their menu and add new dishes here and there, which I think it’s a great idea, because you always have something new to look forward to.
Overall it was a very pleasant experience and I am looking forward to going back very soon.
… moreOverall it was a very pleasant experience and I am looking forward to going back very soon.
Abigail Bernard
The food was amazing. The etouffee was flavorful but incredibly spicy to the point where I was sweating (and I can handle my spice). The dish didn’t have a warning on the menu, so be careful! The jambalaya was also good. Both were good portions and pretty large! BBQ shrimp for appetizer was good, but kind of small for the price and only 6 pieces.
We did have to wait a while to get our check for a while even though the serve only had 1-2 other tables and we were some of the only people in there during lunch, so be weary that you shouldn’t go here if you’re looking for a quick bite (it took a while for our food, also). We ordered right away and were still there for over an hour.
Overall, great food though! They seem busy at night, so we might have gone during the slow lunch and they were more casual.
… moreWe did have to wait a while to get our check for a while even though the serve only had 1-2 other tables and we were some of the only people in there during lunch, so be weary that you shouldn’t go here if you’re looking for a quick bite (it took a while for our food, also). We ordered right away and were still there for over an hour.
Overall, great food though! They seem busy at night, so we might have gone during the slow lunch and they were more casual.
larry Hollinger
As a native Louisiana boy, I’m always skeptical when places try to recreate the New Orleans vibe and cuisine—most end up feeling touristy and miss the mark. But this spot? Not even close. The ingredients taste like they were flown in straight from the Big Easy, and you can feel generations of soul in every bite.
We had the Étouffée, Jambalaya, and Gumbo Yaya—all absolutely delicious. And hey, I didn’t have to cook them myself, so that’s always a win. The service was warm and attentive, and the atmosphere genuinely made me feel like I’d been teleported home.
If you’re looking to experience Louisiana without the long drive, I highly recommend this place. My only minor critique: the Étouffée sauce had a touch too much flour, which made it slightly grainy, and the rice was a bit overcooked. But those are small things when the flavors are this on point.
… moreWe had the Étouffée, Jambalaya, and Gumbo Yaya—all absolutely delicious. And hey, I didn’t have to cook them myself, so that’s always a win. The service was warm and attentive, and the atmosphere genuinely made me feel like I’d been teleported home.
If you’re looking to experience Louisiana without the long drive, I highly recommend this place. My only minor critique: the Étouffée sauce had a touch too much flour, which made it slightly grainy, and the rice was a bit overcooked. But those are small things when the flavors are this on point.
Tara B. Lyons
Absolutely outstanding. Best muffaletta I’ve had since NOLA- instantly took me right back. Fabulous red beans & rice, shrimp etoufee, crawfish beignets, and BBQ shrimp. 10/10. ⚜️
… moreThomas Fenzl
Authentic Cajun food in Michigan. Had both the gumbo and the etouffee, both were amazing but they did have a kick so be warned. Staff and atmosphere were perfect and don’t skip the daiquiris. I’d personally recommend the Octane.
Definitely work a stop if you’re in or around downtown Grand Rapids.
… moreDefinitely work a stop if you’re in or around downtown Grand Rapids.
Dane Ly
Great food and amazing staff! The flavors are so good I’ve made it a point to try as much of the menu as I can. Not pictured is the shrimp and crawfish dip…it was flavorful but didn’t allow the crawfish to overpower and the French bread was perfect.
… moreCharlie Chapman
We absolutely loved the place. The food was so good, and Stephanie took great care of us. SOMEONE in our group had almost everything on the menu and we all traded bites, so we all got a chance to taste it. The sauce that comes with the Audubon Crawfish Beignets, Garden District Dip, and the Fried Seafood Platter is epicurean gold!
… moreBenje Daneman
Absolutely one of my favorite restaurants all around! As being a lover of all things New Orleans, this place captures EVERYTHING about the Big Easy – from the music to the environment … and the food is AMAZING!!
“Authentic” is an understatement. We had the jambalaya, red beans & rice and gumbo. You won’t find it any more authentic unless you were actually down in NOLA! Raphael and Jessica (owners) have created something very special in downtown GR. Go get yourself something special and get down there!
… more“Authentic” is an understatement. We had the jambalaya, red beans & rice and gumbo. You won’t find it any more authentic unless you were actually down in NOLA! Raphael and Jessica (owners) have created something very special in downtown GR. Go get yourself something special and get down there!
Charlie Decker
I ate at The Garden District last night, and it was an incredible experience from start to finish. I ordered the seafood platter, and it was honestly one of the best I’ve had. Everything was fresh, perfectly seasoned, and cooked just right. The portions were generous without sacrificing quality, and you could really tell the ingredients were top-notch.
The atmosphere was warm and inviting, and the service matched it—friendly, attentive, and quick without feeling rushed
… moreThe atmosphere was warm and inviting, and the service matched it—friendly, attentive, and quick without feeling rushed
Rich C
Great food. Great atmosphere. Friendly staff.
We had a great evening at Garden District. Can’t wait to go back to enjoy some more real Louisiana cooking. Perfect spice and flavor combination.
We were able to spend some time with the owner and learn more about their background.
Overall, it was a great experience. I highly recommend you visit if you can.
… moreWe had a great evening at Garden District. Can’t wait to go back to enjoy some more real Louisiana cooking. Perfect spice and flavor combination.
We were able to spend some time with the owner and learn more about their background.
Overall, it was a great experience. I highly recommend you visit if you can.