Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 16410 S Western Ave, Gardena, CA 90247
Phone: (310) 323-8600
Menu Photos
Photo Gallery
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Reviews
The side dishes were very limited—cucumbers (okay), kimchi that wasn’t great, a potato dish with an unusual taste, rice, and salad. The meat portions were generous, but the flavor didn’t hit the mark. I also tried the noodles but couldn’t eat much. They only had the original soju, no flavors.
On the bright side, the server was very nice, and honestly the best part of my meal was the Coke I ordered—it helped wash down the flavors.
If you love Korean BBQ and don’t want to ruin the taste for yourself, I wouldn’t recommend this spot.
The waiter rarely comes to the table. But in general, this place is always crowded, the interior is simple, the food is delicious although expensive. However, you get a lot of free sides as rice, kimchi, salad and many other dishes.
I recommend!
Come here for an amazing all you can eat (AYCE) Korean BBQ experience. The menu is limited to 6 items (beef brisket, beef belly, pork belly, beef bulgogi, chicken bulgogi, and spicy pork bulgogi). By having a small menu, they can keep prices very low (only $21.99 for a buffet as of March 2022)!
The service was the first thing I noticed was exception. The servers checked on us several times and keep food flowing, banchan (side dishes) replenished, and waters topped off.
The side dishes you can get are rice, rice noodle wraps, radish wraps, potato in a sweet sesame sauce, kimchi, spicy cucumber, and salad.
We got the beef brisket, pork belly, and beef belly.
The beef dishes were excellent. The meat was really tender and fresh, and the 3 dipping sauces of a sweet sauce, a spicy sambar, and a salt and sesame oil paired well with the beef. The meat had a good amount of fat on them as well which made it juicy.
The pork belly was thick and so fatty that it melted in your mouth when you would eat it.
Overall, this is an excellent, 5-star restaurant that has great service, great food, and a great price.
Food/Taste/Flavor: 2/5 – most of their dishes would benefit from thinner and more consistent slices. Our order of beef brisket had some that were super chewy just because the slice was thicker and required longer cooking time than others. The beef belly was fairly consistent as was the pork belly. The galbi beef tasted mostly of soy sauce and oil but was missing the sweetness from the brown sugar. Both the rice paper and radish paper were oddly thick. The kimchi wasn’t marinated enough
Ambience: 5/5 – the remodel of the store did wonders and the grills have been updated as well for hotter fires
Service: 5/5 – all the servers are really nice and attentive. They stop by to check on us as they walk past
Value for price: 1/5 – while the price has almost doubled, the meat quality has not improved. Unfortunately, this was our favorite cheap BBQ place previously but now it doesn’t meet the quality nor price expectations anymore 🙁
The food wasn’t the best but if you take your time and season it, it’ll get there. Each time I asked for something, they said ok. Not once did they say they didn’t have it. Very chill restaurant. When I need a pick me up, I’ll be back. Once again, the servers were more than awesome.
Edit: Oct 20th 2023
This would be my go to spot if it wasn’t so bright but I updated my review and gave it 5 stars. There is nothing to complain about. I go here when I want the basics and that’s it. Fair price (I guess), nice staff. A mirror in the men’s restroom would be nice, a brother needs to check his hair out at times lol. Keep up the good work. I forgot my server’s name but she was awesome. See y’all later