Hours
| Tuesday | 7:30 AM–6 PM |
| Wednesday | 7:30 AM–6 PM |
| Thursday | 7:30 AM–6 PM |
| Friday | 7:30 AM–6 PM |
| Saturday | 8 AM–6 PM |
| Sunday | 8 AM–6 PM |
| Monday | 7:30 AM–6 PM |
Address and Contact Information
Address: 135-43 Roosevelt Ave, Flushing, NY 11354
Phone: (347) 732-9882
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Tram
The shop is quite small, so you might walk right past it without realizing it’s there. To find it more easily, just remember it’s right next to Dunkin’ and has a blue sign.
The service is super nice and friendly, but it’s a takeout-only spot, so keep in mind that you’ll need to find a place to eat—unless you can’t wait and just eat right there! We walked all the way to Tangram Mall to sit down, but by then, the food was already cold.
When the server asks if you want sauce, make sure to get everything. If you like heat, ask for extra Sriracha; if you prefer something nutty and saucy, ask for more peanut butter sauce. I also grabbed a tea egg for just $1—an absolute steal and very tasty! It leans more sweet than savory, which reminded me of tea egg sweet soup.
It’s definitely worth the money and worth a try if you’re already in Flushing.
… moreThe service is super nice and friendly, but it’s a takeout-only spot, so keep in mind that you’ll need to find a place to eat—unless you can’t wait and just eat right there! We walked all the way to Tangram Mall to sit down, but by then, the food was already cold.
When the server asks if you want sauce, make sure to get everything. If you like heat, ask for extra Sriracha; if you prefer something nutty and saucy, ask for more peanut butter sauce. I also grabbed a tea egg for just $1—an absolute steal and very tasty! It leans more sweet than savory, which reminded me of tea egg sweet soup.
It’s definitely worth the money and worth a try if you’re already in Flushing.
Foodstaham
High quality, low price rice rolls, beef stew, curry fish balls.
Beef stew with rice roll (cheung fun) 10/10
The rice roll is perfect and soft, and the beef is super soft, and covered in amazing savory sauce.
Crispy shrimp roll 9/10
This is a large dry shrimp roll but it absorbs sauce so dip it into any of the sauces or the beef stew for some incredible flavor
Crispy char siu sauce rice roll 8/10
Dense and large rice roll with some crispy texture in the middle. The meat is thin and tender.
Bbq pork with chives rice roll 8/10
Lots of flavor with pieces of BBQ pork and thin rice roll
Watercress rice roll 7/10
Thin rice roll with lots of watercress but not a ton of flavor.
Curry fish ball w/ rice roll (cheung fun) 7/10
The curry flavor is weak and the fish balls are basic
… moreBeef stew with rice roll (cheung fun) 10/10
The rice roll is perfect and soft, and the beef is super soft, and covered in amazing savory sauce.
Crispy shrimp roll 9/10
This is a large dry shrimp roll but it absorbs sauce so dip it into any of the sauces or the beef stew for some incredible flavor
Crispy char siu sauce rice roll 8/10
Dense and large rice roll with some crispy texture in the middle. The meat is thin and tender.
Bbq pork with chives rice roll 8/10
Lots of flavor with pieces of BBQ pork and thin rice roll
Watercress rice roll 7/10
Thin rice roll with lots of watercress but not a ton of flavor.
Curry fish ball w/ rice roll (cheung fun) 7/10
The curry flavor is weak and the fish balls are basic
Connie Kwok
Wow! This no-frills take-and-go little spot that serves some of the freshest, most delicious steamed rice noodles I’ve ever had. We got the small beef and small shrimp versions, and they were incredible! The secret is in the sauces—definitely say “yes” to all of them. The mix of soy, peanut, and a hint of spicy sauce with a dash of sesame seeds is perfection.
This place, a hole-in-the-wall located just steps off the subway, just look for the blue awning, is a fantastic value — bring cash. Keep these awesome local stalls thriving. Enjoy the food and don’t forget to tip!
… moreThis place, a hole-in-the-wall located just steps off the subway, just look for the blue awning, is a fantastic value — bring cash. Keep these awesome local stalls thriving. Enjoy the food and don’t forget to tip!
Sarah Balistreri
A little window I’ve walked by a thousand times and finally noticed thanks to TikTok. Huge portion of billowy fresh steamed rice roll for $5. I tried the shrimp and the roasted pork and both were delicious. You can get the sauce separately if you prefer.
… moreYiran Liu
The chee Cheong fun was amazing, so much flavor. Just as good as what I had in Hong Kong. One the best things I’ve had in Flushing.
… moreQiao
Study takeout spot for rice rolls, U can see them making it fresh.
Been coming here for years. Definitely try the rice rolls with all the sauces! The curry fish balls are good too. & remember to bring cash
… moreBeen coming here for years. Definitely try the rice rolls with all the sauces! The curry fish balls are good too. & remember to bring cash
kore spencer
absolutely delicious and a decent amount of meat. i got the large beef rice rolls for $7.50, w soy sauce wrap it up good if you have a journey home bc the soy sauce will leak
no seating jsyk
… moreno seating jsyk
Raymond Le
Very easy to miss this place but definitely worth the effort to try out. I ordered a large portion of the pork rice rolls which took 10-15 minutes to receive and tasted great, but could’ve used some more pork and sauce in order to be perfect.
… moreE. L (Ny Foodie)
This is a spot that you can miss but is a great find and has the best Congee for Breakfast and small bites, the rice Rolls are amazing and the minced Beef congee and preserved eggs Congee are our go to Breakfast special. The soy milk has great flavor and texture and the Fried Bread Crueler have perfect flavors. The spinach Rice Rolls are great.
… moreBrian Soohoo
I recommend the Fishball rice noodles with mixed sauce. The Rice noodles Ithaca beef is tasty but with a hint of chan pei would make it much better. Ignore the atmosphere rating as there is no seats or sitting. You can only order food and take it to another place to eat. I am willing to try their other types of food.
… more