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Lively destination with a full bar serving classic Italian eats, including pasta & seafood dishes.
Address and Contact Information
Address: 110 E Butler Ave, Ambler, PA 19002
Phone: (215) 646-0123
Website: https://fromtheboot.com/ambler-location/?utm_campaign=gmb
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From the Boot – Ambler – Ambler, PA 19002 (Menu & Order Online)
Online ordering menu for From the Boot – Ambler. Serving good Italian Food since 1999 in a comfortable environment at an affordable price.
From The Boot Restaurant – Great Italian Food Since 1999
Hours and Directions. location. 110 E Butler Avenue. Ambler, PA 19002. phone. 215-646-0123. time. Monday: 4:00 PM – 9:00 PM Tues-Thu: 12:00 PM – 09:00 PM. Fri- …
From The Boot Ambler (@fromthebootambler) – Instagram
2.9K+ followers · 1K+ posts · Old World Italian Meets the New. Best Italian Restaurant 2015 by Philadelphia Magazine!
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Reviews
Kyle Doll
Most dishes are fantastic and the service and atmosphere are lovely.
Would highly recommend the Gnocchi pasta, both linguine and fettuccine dishes with the asparagus are not that well done unfortunately. The angle hair red sauce is quite fantastic as well. Tiramisu was quite light yet creamy and certainly delicious. Free bread in the form of garlic rolls and simple slices are provided with oil and oregano at the table.
… moreWould highly recommend the Gnocchi pasta, both linguine and fettuccine dishes with the asparagus are not that well done unfortunately. The angle hair red sauce is quite fantastic as well. Tiramisu was quite light yet creamy and certainly delicious. Free bread in the form of garlic rolls and simple slices are provided with oil and oregano at the table.
Jasmine Figueroa
The best GF Italian place in town! Their gluten free pasta is delicious. My favorite dish is the pesto steak
… moreDarren Blase
We sat at the bar before our movie next store, and much to my pleasant surprise, Mariana and company was willing to make me my favorite drink! It’s so weird and random; Pennicilin. Most places won’t even try, but the staff was so friendly and worked together to make it for me! Thank you so much everyone.
… morePeyton Haldane
Food was OK not really that good if you get the muscles, they’re not really that good because it has sand in it, we did get dessert though, and the dessert was really good. The olive oil lemon cake was super good. Has like a lemonade taste to it. The ice cream is pretty good with it but the cake part is actually really good. Then we got the chocolate cake the ice cream normal it’s good. It’s normal chocolate ice cream but then the cake part. It’s like lava cake kind of cause it’s like dark chocolate taste plus like it’s like fudgy chocolate in the middle that was actually pretty good really liked it. Also I also got the noodles with the metal muscles still but my order accidentally got wrong so we had to change that, but it did take a long time. The surfer was very nice. She’s super sweet and everything but overall the food was OK. The dessert was delicious though. I almost forgot the bread we got it was hard on the outside but in the inside, it’s like chewy soft really good the garlic bread you can taste more garlic on it. It’s more like a garlicky taste.
… moreM Stingle
We’ve been coming here for years. The portions have definitely gotten smaller – our meals were lunch portions at dinner portion prices. The salad was all yellow lettuce and the dressing was not yummy, like it was in the past. We received 2 garlic knots instead of four, which is fine because they were rock- hard. Did the ownership change?
… moreRodeway sux
You spend $120 on dinner and they charge you a 3% fee for the use of a credit card as if it’s some kind of convenience store or something. Anyway food was decent. Veal picatta was …. good enough. I would say it was 2 steps up from reheating a frozen meal. And that’s not bad.
… moreJordyn Kloster
This Bolognese was my 2nd meal here. First was the vodka gnocchi. Both were to go and both
were absolutely phenomenal. Reasonably priced as well.
… morewere absolutely phenomenal. Reasonably priced as well.
Robin Gilchrist
Place was empty. Hostess without greeting asked if we had reservation. We were told we could eat at counter near bar. Ordered apps. Brushetta was delicious. Shrimp app. Had 4 small overcooked shrimp. At $16.00 I would pass on it. Had to ask for bread three times and it finally came after our entre course. Veal picata was tasty. However, pasta was either over cooked or under cooked as it was hard. Lafeyette Hill location should provide inservice. Overall from the front door to the bill I feel service and quality didnt represent the moderate to high price point. We took our desert to go. BTW. Three tables still open when we departed. Bad taste in our mouth all around.
… moreN.A. Patt
We were seated downstairs in the wine cellar, and it was absolutely a vibe. The staff were very attentive, checking on us frequently. They offer two types of bread baskets, but we only ate the buttery garlic one. It was delicious! For the appetizer, I ordered the crab stuffed mushrooms. It was so tasty. The beat salad was also delicious. I also ordered the shrimp scampi in white wine sauce, but the sauce was too tangy for me. Most of the dishes I would like was in that sauce, so I just stuck to the appetizer and salad. I did order the gelato for dessert, and it was so smooth and creamy sweet. I loved it. Parking was either on the street or there is a parking lot about 5 min away. It was free after 6pm.
… morereview kim
The drinks and service were good! Unfortunately the “carbonara” was not it… they gave me oily stir fried noodles with egg yolks on top. No flavor.. just salt and grease. Maybe other menu items are better :/
… more