Classic French cuisine, including mussels & steak frites, in an unpretentious bistro setting.
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Reviews
The food and service is second to none! A great place for a business or casual lunch and especially when celebrating a special occasion with friends and family. This is my place for weekend brunch with my family. Chef Mark Papera and his staff always serve up a pleasurable dining experience from start to end. The mussels are a must! Why is this restaurant not Zagat rated???