Fresco Italiano

  4.2 – 900 reviews   • Italian restaurant

Social Profile:

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Fresco Italiano 31794

Hours

Friday11 AM–2 PM, 5–10 PM
Saturday11 AM–2 PM, 5–10 PM
SundayClosed
MondayClosed
Tuesday11 AM–2 PM, 5–10 PM
Wednesday11 AM–2 PM, 5–10 PM
Thursday11 AM–2 PM, 5–10 PM

Address and Contact Information

Address: 103 Tift Ave S, Tifton, GA 31794

Phone: (229) 396-4670

Website: http://fresco-italiano.com/

Menu Photos

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Fresco Italiano | Tifton GA – Facebook

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Reviews

Angelica Tanner
We had a wonderful experience at this Italian restaurant! The atmosphere was warm and inviting, perfect for a relaxing meal, and the service was excellent from start to finish. The staff was friendly, attentive, and made us feel very welcome.

Most of the food was absolutely delicious and clearly made with care. The only downside was the steak fettuccine Alfredo. The steak itself was cooked perfectly and full of flavor, but the pasta and sauce were a bit bland and needed some salt to bring it to life.

With that being said, everything else we ordered was great, and overall it was a very enjoyable dining experience. I would definitely return and recommend this place to others, just hoping for a little more seasoning in that one dish next time!
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Miguel Sarmiento
Nice Italian restaurant very close to the I-75 in Tifton, Georgia. The food was great, I tried a shrimp scampi linguine in a delicious sauce. I also tried a Sangria Fruttata and it was really good for my taste. I recommend this place if you like the Italian food.
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Isabel Baldree
Fresco Italiano is certainly a one of a kind restaurant. I easily called in on saturday to book for brunch. I didn’t realize that there wouldn’t be pasta during lunch but that’s okay. The food was delicious and our waitress was so sweet!! I will definitely be coming back here!
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ruben rascon
This is the place for excellent Italian cuisine. The lobster and shrimp fettuccine was outstanding. Our table also enjoyed the fried ravioli and charcuterie board. For desert we tried the peach cheesecake, which was divine I hope next time they have a shiraz or petite syrrah on the wine list.
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Rachelle Chitkara
What an amazing find on our way home! This Italian restaurant delivered five stars from beginning to end. From the diverse menu to the huge quantities of food, we left with a promise to return anytime we were traveling through. Thank you to Julian for the service, history, and southern charm!
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Wendy
My mom took my kids and I to dinner to celebrate my daughters birthday. We arrived without a reservation and were seated immediately. Our server, Elaine, was absolutely on the ball. Upbeat, friendly, informative, paid close attention without being too present to enjoy a meal with the family. The other server who assisted was also great.

The food was very good. I am not a foodie, so you’ll have to make your own assessment there but no one walked away displeased and the portions were very good.

I really enjoyed the style inside from the music to the decor it was just a good vibe.

We’ll for sure go back here.
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Z G
Firstly, it looks nice in there. There’s a nice lobby area to wait and inside is a relaxing atmosphere that has plenty of seating. It looks clean. Second, the service was great. The waitress was nice and great on checking up on us whenever we needed anything.
My disappointment was with the entrees we ordered. Each of them were in the 20s price wise (no salad). We got a primavera and lasagna. Immediately when we got them, we realized how watery they were. The sauce barely stuck to my primavera. It dripped right off when picked up with a fork but it tasted okay. The lasagna did not taste good to us and was watery half way up the dish. I will say the amount of cheese was nice. We did end up getting drinks that were good. The dessert was also huge in proportion and delicious (the chocolate cake). My poor review is mainly from the disappointment I had from the main dish being so unappetizing. Everything else was good. I do regret not being more forward with my displeasure at the restaurant and possibly asking for it to be remade. Thankfully we had a gift card we got to pay with. This was our first time there. Unsure if this is the usual. The photo of the pasta is post me eating some.
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Laetitia McClain
I usually don’t leave reviews, but after the fantastic food and service we experienced yesterday, I had to share.

First off, the ambiance is gorgeous—a warm, intimate, industrial vibe. Perfect for a date night, gathering with friends, or even a solo meal.

Our server, Briana (hope I got that spelling right!), was outstanding! She knew the menu inside out and gave such great recommendations that I found myself ordering dishes I’d never normally try—and every single one was worth it. I’m already planning to request her next time; I’ve never felt that way about a server before!

The food? Incredible. Everything came out hot, perfectly seasoned, and beautifully cooked. We started with the fried ravioli, and even as someone who usually skips red sauce, theirs was delicious. I had the surf and turf (not on the menu but worth asking for!), and my date ordered the lasagna, which came in the cutest little baking dish. He took one bite, closed his eyes, smiled, and I knew he was sold. I might have to sneak back for that lasagna myself!

Long story short, if you’re looking for top-notch service, a lovely atmosphere, and delicious food, this place is a must. Hope you enjoy it as much as we did!
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Alvaro Gonzalez
Stumbled in this hidden gem (not no hidden). Our server was Julian and he took absolute great care of us and made us feel really at home. I would recommend this resturant to anyone who loves good Italian homemade dishes that comes with great service.
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Trent Tucker
Got the steak smothered in wine and mushroom gravey. No taste and meat was tough and full of grissel not worth $59. Not worth $5 in my book. But service was great. Everyone else seemed pleased.
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