FREIDURÍA LA ISLA

  4.6 – 1,167 reviews   • Fish and chips takeaway

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Deep-fried fish, calamari & prawns with chips & salad in a simple, counter-serve cafe.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out FREIDURÍA LA ISLA Spain

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FREIDURÍA LA ISLA, Seville, Spain – Reviews, Ratings, Tips and …

FREIDURÍA LA ISLA is a popular spot near the Seville Cathedral, offering a variety of deep-fried seafood such as fish, calamari, prawns, and more.

Reviews

Yarmali Omar
Great spot to enjoy typical Andalusian fried fish! Everything is fresh, well-prepared, and crispy without being greasy. The portions are generous, and you pay by weight, which lets you try a bit of everything. The atmosphere is simple but authentic, and the staff is friendly. Excellent value for money, especially given the central location in Seville.
Highly recommended if you’re visiting the city!
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Hebe Harris
Incredibly delicious down-to-earth food. Friendly staff and the place is impeccably clean. We had a mixed cone and liked it so much we went back for more the next day, and the fried squid too
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zhijing lim
Best meal I had in Seville, the fried squid is amazingly fresh and tasty. Less than 10 euro for a portion for one.
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Dani Yoon
Don’t skip the tomato salad! Large portions, fried well and great service. Walked by a large line for this place in the evening & made a note to come back the next day for lunch.
I felt bad asking for mayonnaise for the anchovies but they did not bat an eye and handed me several packets. I regret not ordering the frito variado (mixed fried fish) to have a little more variety as it was a LOT of anchovies (but delicious). There was a flat pancake like dish that the other tables had ordered from the counter which was not on the menu and apparently it is quite good.
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Brian Penttila
Very tasty, fresh mixed fried seafood. You pay by weight. 15€ for a beer and 1/4kg+ seafood (plus chips and olives while I waited for the food). Lots of options, but don’t worry, the staff speak excellent English. There are only a few tables, so be prepared to wait. The batter was very light and food came right out of the fryer. I’ll be back.
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Ashley Lê
This is the best place to get fried seafood!! It is delicious and affordable. We went back twice and would have gone more if we had more time. The seafood is really fresh and the lemon wedges bring the fried seafood to a new level. I recommend calamari, hake, and shrimp. We also got cuttlefish and tomato salad which were excellent. This is a MUST GO!!
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Hannah T
Wow! This place is an absolute gem- friendly staff, delicious food. Unpretentious and amazingly fresh scran.

Adobo and the veggies were my favourite. Prawns also excellent. Got 400g of various fish and veg, crisps, wine and soft drinks for 28 euro.

Cracking dinner.
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PV
Really enjoyed having a late night dinner here. The fried seafood bag has everything & it’s all delicious. Highly recommend the fried almonds & the tomato salad which is probably the best dressing I’ve had. A bag of of the fried specialities with a beer is
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Daryl Marcelo
Unassuming seafood joint at Seville’s City Center where staff greets and treats you with a smile.

Food: Definitely try the Adobo, which is battered fish fillet. The marinate was just perfect and you taste it with every bite. Don’t sleep on the Frito Variado as well for mixed seafood option.

Service: Everybody in the restaurant was friendly, knowledgeable, and made great recommendations.

Ambiance: Restaurant seating available. Food is served on rolled up paper when taken to-go, but dumped on your table if you eat there. Nothing fancy though. Just good food.

Value: Prices were reasonable for the quality of food and service. 9 Euros per pack.
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Jason Stoner
Freiduría La Isla—some of the best cod we have ever eaten! It’s marinated in vinegar and then battered and fried to perfection. Kettle chips are very popular in Spain. Yummy!
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