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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Hours
| Tuesday | 8 AM–5 PM |
| Wednesday | 8 AM–5 PM |
| Thursday | 8 AM–5 PM |
| Friday | 8 AM–6 PM |
| Saturday | 8 AM–6 PM |
| Sunday | 8 AM–5 PM |
| Monday | 8 AM–5 PM |
Address and Contact Information
Address: 1000 Freemans Way, Brewster, MA 02631
Phone: (774) 212-3346
Website: http://www.freemansgrill.com/
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Reviews
Vero Hall
This restaurant is located at a golf club: but it’s open to everyone! They have a kids menu and overall great drinks and food. For vegetarians, options are limited but salads are fresh and a good option.
Service was just right (given how busy they were).
It’s also a great opportunity to see what people do when they go golfing….if you haven’t before. And there will be lots and lots of men (Y’all we need to make golfing a gender neutral sport).
… moreService was just right (given how busy they were).
It’s also a great opportunity to see what people do when they go golfing….if you haven’t before. And there will be lots and lots of men (Y’all we need to make golfing a gender neutral sport).
Pepe Milicev
The pation is right on the golf course, beautiful looking and very pleasant spot to spend an afternoon.
The service and the food were great . Very nicely presented food. The food taste fresh and delicious and overall great experience.
… moreThe service and the food were great . Very nicely presented food. The food taste fresh and delicious and overall great experience.
Freddie Buonvecchio
The food is delicious. The first night we had surf and turf. The scallops were sauteed perfectly and the stick was exactly the way we ordered it. We were so happy with the meals that we went back again the next night. We ordered the thick cut pork ch
op, flame broiled, and the scallops again. Hubert was our waiter, is excellent at what he does. If you go to the bar you may see Ron, the bartender. He he knows what he’s doing behind the bar and my Manhattan was perfect.
… moreop, flame broiled, and the scallops again. Hubert was our waiter, is excellent at what he does. If you go to the bar you may see Ron, the bartender. He he knows what he’s doing behind the bar and my Manhattan was perfect.
Hesham Elabd
The first day open for the spring season. I would have not known if I were not informed as it felt like it was always open. Every body was very friendly, food was served fast and it was just as described. We (my wife and I) could have easily shared the soup and one Burger and it would have been enough.
… morePaul Plateroti
Wanted to find a spot that I haven’t been before while here in the Cape. Came across this eatery located on a beautiful golf course. We sat outside under the umbrella and our meal and service was outstanding. Nice scenery to enjoy a meal.
… moreMary O’Brien
Sat outside and watched people Tee off at the golf course and had lunch. The bacon blue burger was the best we have ever had. The pulled pork quesadilla was very good as well.
Melissa our waiteress made us believe in good service again. A rare thing these days. Thank you for making our visit so enjoyable.
… moreMelissa our waiteress made us believe in good service again. A rare thing these days. Thank you for making our visit so enjoyable.
Gisele Gauthier
We had the rueben and some chicken wings. Both yummy. Great fries and not too many. Hot and crunchy. It was a rainy night and the AC was blowing on us. I’m guessing it’s a good atmosphere for a warm summer day but for us cold, not helped by a table of heavily drinking golfers who were loud, and super crude. The hard surfaces amplified their noise. We should have sat with everyone else at the other end of the restaurant with everyone else. It was too late by the time we figured it out. Staff was awesome. Tara and Mike.
… moreAria Capobianco
Great golf course and restaurant. Manager Max is awesome!! He really cares about the company and customers. Phenomenal place will be coming back and recommending.
… moreLee Malone
The food is amazing and the servers were extremely nice and attentive. I am recommending Freeman’s Grill to everyone I know
… more