Social Profile: 
![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Frasher’s locally owned/operated from scratch BBQ joint. Specializing in Kansas City, Texas, Memphis and Carolina Barbeque. Friendly quick service. Serving St. Louis pizza, Toasted Ravioli, Gooey Butter Cake and STL Specialty items since 1999 in Phoenix. Dog friendly beautiful, real grass, large patio. Great for special events, private dining, catering small and large events. Blues music, baseball, bar dining, cocktails, wine, local beer, happy hour, daily features and daily specials. Quality Barbecue, Low and slow, Ribs, Brisket, Pulled pork, Beef Ribs, Tri Tip, Turkey, Baked Beans, Green Chili Mac n Chz, Garlic mash potatoes, Smoked corn, salads, vegetables, chicken wings, smoked Turkey Gumbo. Locals hangout in Arcadia
Counter-service joint offering BBQ brisket, ribs, pulled pork & more, plus down-home side dishes.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 3222 E Indian School Rd, Phoenix, AZ 85018
Phone: (602) 314-5599
Website: http://www.frasherssmokehouse.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Home | Frasher’s Smokehouse
Frasher’s Smokehouse has been firing up our Ole Hickory Pit since 1999. Founded with a passion for smoky barbecue and hardy dishes, we combine the best of …
Frasher’s Smokehouse (@frasherssmokehouse) – Instagram
4.3K+ followers · 286 posts · Proudly serving the valley since 1999! OPEN 7 DAYS A WEEK FROM 11 am to 10 pm. Follow our sister restaurants @frashersoldtown …
Frasher’s Smokehouse | Phoenix AZ – Facebook
Details. . 94% recommend (577 Reviews). . $$. . Closing Soon. . 3222 E Indian School Rd, Phoenix, AZ, United States, 85018 ; Links. . frasherssmokehouse.com …
Reviews
LittleRussian
Really disappointed! We have ordered Thanksgiving meals from them before without an issue but this year it was a disaster!
I placed an order a month ago to pick up a smoked turkey and sides to pick up the day of Thanksgiving. Confirmed it 2 days prior to Thanksgiving as well.
My husband went to grab the food and was told they are all out the medium turkey we ordered so they gave us a large instead …great free upgrade right….wrong the turkey we got was so overcooked and dry and basically burned (see pictured from our turkey from them last year vs this year) …its appalling! He was then told they dont have our full order of cornbread so they gave us a pack of store bought Hawaiian rolls instead
I have never encountered a restaurant who offers catering and then you go and pick up the food but they cannot fill your catering order makes no sense…why offer catering! Definitely ruined our Thanksgiving will be going back to Babykays next year instead …it worth the longer drive!
Edit: I saw there was a response from the owner but looks like it was deleted. Sir, thank you for the offer but honestly it would have been fair if we were not charged or reimbursed for the overcooked turkey. The cornbread wasnt that big a deal it was just frustrating to have placed an order and to be told we ran out this and that on the day of pickup….not sure how you run out of an item when you have an order placed for those items a month in advance….
… moreI placed an order a month ago to pick up a smoked turkey and sides to pick up the day of Thanksgiving. Confirmed it 2 days prior to Thanksgiving as well.
My husband went to grab the food and was told they are all out the medium turkey we ordered so they gave us a large instead …great free upgrade right….wrong the turkey we got was so overcooked and dry and basically burned (see pictured from our turkey from them last year vs this year) …its appalling! He was then told they dont have our full order of cornbread so they gave us a pack of store bought Hawaiian rolls instead
I have never encountered a restaurant who offers catering and then you go and pick up the food but they cannot fill your catering order makes no sense…why offer catering! Definitely ruined our Thanksgiving will be going back to Babykays next year instead …it worth the longer drive!
Edit: I saw there was a response from the owner but looks like it was deleted. Sir, thank you for the offer but honestly it would have been fair if we were not charged or reimbursed for the overcooked turkey. The cornbread wasnt that big a deal it was just frustrating to have placed an order and to be told we ran out this and that on the day of pickup….not sure how you run out of an item when you have an order placed for those items a month in advance….
Tod Coles
The pulled pork was about average (not bad/not great). On the other hand, if you’re looking for some good quality fatty brisket, this is Not the place. I would have given a 1-2 star for this overcooked, dry, and tasteless shoe leather. The sides were pretty decent, but for a 2 meat platter costing $35 this was a huge disappointment overall.
… moreDavid P
I think I’ve driven past this place not knowing its here. Definitely worth a stop if you been cruising past it. I had their brisket sandwich with green chili Mac n cheese as my side. Fantastic! The brisket was moist but not fatty and full of rich smokey BBQ flavor. I can’t comment on the BBQ sauce because the brisket was so crazy good I didn’t want to mess with the flavor. Turns out the owner is a big Mizzou fan… another plus. Go Tigers!
… moreBradley Melnik
Speedy Service + Wildly Good Pizza = Frasher’s Wins
I haven’t eaten inside Frasher’s yet, but the location is super close—and after tonight, I’m sold. My roommate was so hyped to get our order home that he spilled some of the Coke in the rush. No worries though—he cracked open a Manzanita Sol to handle the spice. Water just wouldn’t cut it.
The barbecue? Delicious. Smoky, tender, and gone in minutes. But the pizza? That’s where Frasher’s really shines. I used to work at Mellow Mushroom, and this was easily one of the most unique pies I’ve ever had. Bold flavors, perfect crust, and toppings that actually made me pause mid-bite to appreciate what was happening.
The staff were awesome—super friendly and clearly proud of their food. One even suggested scrambling the leftovers with eggs for breakfast. Cute idea, but let’s be honest: there won’t be any leftovers.
If you’re nearby, don’t sleep on Frasher’s. Fast service, killer food, and a pizza that’ll stick in your memory.
… moreI haven’t eaten inside Frasher’s yet, but the location is super close—and after tonight, I’m sold. My roommate was so hyped to get our order home that he spilled some of the Coke in the rush. No worries though—he cracked open a Manzanita Sol to handle the spice. Water just wouldn’t cut it.
The barbecue? Delicious. Smoky, tender, and gone in minutes. But the pizza? That’s where Frasher’s really shines. I used to work at Mellow Mushroom, and this was easily one of the most unique pies I’ve ever had. Bold flavors, perfect crust, and toppings that actually made me pause mid-bite to appreciate what was happening.
The staff were awesome—super friendly and clearly proud of their food. One even suggested scrambling the leftovers with eggs for breakfast. Cute idea, but let’s be honest: there won’t be any leftovers.
If you’re nearby, don’t sleep on Frasher’s. Fast service, killer food, and a pizza that’ll stick in your memory.
Marie Miller-Rodriguez
This place is great! Service was excellent. Food was fantastic – we had wings, burnt ends, smoked turkey and a bunch of sides. Sat on the patio/porch area with the pooch, and had a couple drinks and enjoyed a beautiful Sunday afternoon.
… moreXTopher Travels
I had the pleasure of checking out Fraser’s Smokehouse last night, and I was so pleasantly surprised! Despite the cold and rainy weather keeping the crowds away, the cozy vibe of the restaurant and the warm, welcoming staff immediately made me feel right at home. We were seated quickly, and the service was top-notch from start to finish.
To kick things off, I tried the Peach Daily cocktail—absolutely delicious and the perfect way to start the meal! The menu had so many tempting options, but I ended up going with the 2-meat combination plate, featuring some of the most tender and flavorful BBQ I’ve had in the Valley. I paired it with the Garlic Mashed Potatoes and the Roast Corn, and I can confidently say it was a meal that hit all the right notes. Everything was cooked to perfection!
Fraser’s Smokehouse truly delivers some of the best BBQ around. I can’t wait to go back and try more of their incredible menu. Highly recommend this gem for anyone craving fantastic BBQ in a welcoming setting!
… moreTo kick things off, I tried the Peach Daily cocktail—absolutely delicious and the perfect way to start the meal! The menu had so many tempting options, but I ended up going with the 2-meat combination plate, featuring some of the most tender and flavorful BBQ I’ve had in the Valley. I paired it with the Garlic Mashed Potatoes and the Roast Corn, and I can confidently say it was a meal that hit all the right notes. Everything was cooked to perfection!
Fraser’s Smokehouse truly delivers some of the best BBQ around. I can’t wait to go back and try more of their incredible menu. Highly recommend this gem for anyone craving fantastic BBQ in a welcoming setting!
Misty Chambers
It’s so hard to find a good bbq place, either the meats are good and the sides are lacking, or vice versa. But today we found a great one! Brisket was delicious and juicy, my fiance enjoyed his pork ribs, the mashed potatoes were really good, and the green chile mac ‘n’ cheese was different but really good as well. Taylor was our server and made us feel welcome. So if you’re in the Phoenix area and are looking for a good bbq spot, try out Frashers Smokehouse! We’ll be back, and next time I’m trying the beef ribs and gooey butter cake, just have to make sure to go on Wednesday! Thank you Taylor for an enjoyable experience!
… moreDiana Brest
This is the best barbeque place ever. Great salads,great Mac & cheese,garlic potatoes, the brisket is the best ever,the pork burnt tips,the ribs. The chef,Ciro is great,Lauren, the waitress & hostess is amazing. It was good for Alice Cooper & Taylor Swift.
… moreNu50 STV
This place is pretty basic. Went Friday night and got the catfish special, while my wife got the three meat combo.
Food is just meh. Edible, but not a BBQ joint I would visit again. Nearly devoid of any smoke. Serving size is embarrassingly small, and the catfish was lacking in flavor in the coating, and it was mush, it was so overcooked.
Three houses sauces: original, sweet, and spicy. Original is heavy on Rosemary, and neither the sweet not spicy is anything to write home about. Wife sent her sweet tea back saying it tasted bad.
Sides: green Chile Mac and cheese was bearable. Garlic mashed potatoes were bland, could and pasty. Not even my teenager would eat them. Cole slaw with the catfish had possibilities. Loved the veggie mix, nice cut. But it had an almost blue cheese flavor. I love blue cheese, but it ruined the slaw. Tartar sauce was basically mayo with a squirt of relish. Hush puppies were by far the best option, but could have tolerated more seasoning.
It was pretty dead at around 6pm when we were there. Confusing entrance on the south side. We approached from the east, which makes you walk past a smoker or other cooking device, and makes you feel like you’re going through the kitchen when you enter from the south side front door.
It’s a little dark. Seats aren’t all that comfy as someone else noted. And there is no sense of arrival. You just kind of walk into a bar area. Outdoor patio area was decent.
Service could use some work. We started with one guy who seemed a little out of place. But he was later replaced by a young lady who did fine. Not super attentive for the lack of customers, but we weren’t ignored either.
Tolerable. But a one and done.
… moreFood is just meh. Edible, but not a BBQ joint I would visit again. Nearly devoid of any smoke. Serving size is embarrassingly small, and the catfish was lacking in flavor in the coating, and it was mush, it was so overcooked.
Three houses sauces: original, sweet, and spicy. Original is heavy on Rosemary, and neither the sweet not spicy is anything to write home about. Wife sent her sweet tea back saying it tasted bad.
Sides: green Chile Mac and cheese was bearable. Garlic mashed potatoes were bland, could and pasty. Not even my teenager would eat them. Cole slaw with the catfish had possibilities. Loved the veggie mix, nice cut. But it had an almost blue cheese flavor. I love blue cheese, but it ruined the slaw. Tartar sauce was basically mayo with a squirt of relish. Hush puppies were by far the best option, but could have tolerated more seasoning.
It was pretty dead at around 6pm when we were there. Confusing entrance on the south side. We approached from the east, which makes you walk past a smoker or other cooking device, and makes you feel like you’re going through the kitchen when you enter from the south side front door.
It’s a little dark. Seats aren’t all that comfy as someone else noted. And there is no sense of arrival. You just kind of walk into a bar area. Outdoor patio area was decent.
Service could use some work. We started with one guy who seemed a little out of place. But he was later replaced by a young lady who did fine. Not super attentive for the lack of customers, but we weren’t ignored either.
Tolerable. But a one and done.
Manny Bustoz
Great BBQ. We got burnt ends, turkey, pulled pork and brisket. Sides were beans, slaw, and veggie. We were presented with a big tray of all the meats to include bread and a side of cornbread. The sauces on the table were all very good. Favorite was the spicy one.
… more