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At Frank Pepe Pizzeria Napoletana, our story began in 1925 with a commitment to family tradition, originality, and quality. Over the past 100 years, we’ve grown from our roots in New Haven to 17 locations, sharing our iconic New Haven-style apizzas (ah-beetz) with guests far and wide. Our grandfather, Frank Pepe, crafted pizzas using simple, time-honored recipes that have fed generations. Known for our signature white clam pizza and crispy, chewy, charred crust, we’re proud to be one of the nation’s oldest and most respected pizzerias, offering a truly authentic experience at every location.
Casual local pizzeria chain serving a menu of coal-fired pies, beer & wine since 1925.
Hours
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Address and Contact Information
Address: 238 Commerce Dr, Fairfield, CT 06825
Phone: (203) 333-7373
Website: https://pepespizzeria.com/
Menu Photos
Photo Gallery
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Reviews
F’burg Foodie
I used to visit the New Haven area frequently but never had the chance to try Frank Pepe’s pizza. My first experience with it was a year ago in Alexandria, VA, and I thought it was just “ok” – nothing special. However, during my recent trip back to the area, I decided to give it another shot, and this visit was exceptional!
Upon entering, I was promptly greeted and looked after by my server, who was both helpful and friendly. He introduced me to their seasonal special, the tomato pie, which I decided to order. I asked for a medium, but what arrived was larger than a typical large from other pizzerias – it was enormous!
The crust had a nice char, and the ingredients were fresh and flavorful. The slice held together perfectly without sagging, and the taste was fantastic.
I would definitely return!
… moreUpon entering, I was promptly greeted and looked after by my server, who was both helpful and friendly. He introduced me to their seasonal special, the tomato pie, which I decided to order. I asked for a medium, but what arrived was larger than a typical large from other pizzerias – it was enormous!
The crust had a nice char, and the ingredients were fresh and flavorful. The slice held together perfectly without sagging, and the taste was fantastic.
I would definitely return!
Hope H
Ordered expensive pizza take out. A regular large cheese pie barely had any cheese, was dry and tasteless. I have had better pizza here before but not tonight. I ventured out and also ordered a small meatball ricotta cheese pie which was even dryer and more tasteless. Never going back here. Super crispy almost burnt crust did not help. Extremely disappointed. I spent $46 and I didn’t even eat it.
… moreErnesto Barreto
Fantastic food and service. You won’t find a better pizza anywhere.
… moreEmily
It was a pretty good experience overall. My boyfriend loves to try different pizza spots and this one is pretty high up on the list. The service was amazing and everyone was friendly and attentive. The pizza was great, loved the Neapoliton pizza and loved the sodas here as well! Super refreshing. We were on the way home from Vermont and passed by for dinner and this didn’t disappoint.
… moreMark Allen
Nice place service was good, food fine, I had swordfish & she had claims. No complaints & would return.
… moreLaShawn Kinsman
Pepe’s Pizza is simply outstanding. I loved everything about my experience, from the first bite to the last. The pizza was perfectly cooked with incredible flavor, the ingredients tasted fresh and high-quality. This was the first time I tried the Original Tomato Pie, and I loved it!
… moreEstefania Gross
This is the best New Haven–style pizza I’ve ever tried. I absolutely love the char on the crust—it adds so much flavor. The crust is thin, the toppings are high quality, and everything is perfectly balanced.
On top of that, the staff is always friendly and welcoming, which makes the experience even better.
Highly recommend it.
… moreOn top of that, the staff is always friendly and welcoming, which makes the experience even better.
Highly recommend it.
Kevin Patrick
While traveling back home from a long weekend in Massachusetts we saw the sign for Frank Pepe Pizzeria. The location is conveniently right off the highway around the corner. We got the Trio sampler with three pick you own Pizzas. Everything was amazing the clam pie is well worth it don’t be afraid but I have to say the Original was a personal favorite. Well worth the stop instead of sitting in traffic!
… moreDavid Ryan
If you love pizza, check this place out. The coal fire stove leaves the crust charred with perfection. We ordered the Meatball and Ricotta Pie and also a Doppio Pepperoni Pie. I am pretty sure I’ll be dreaming about these pizzas for years to come. Run, don’t walk to this legendary pizza spot. The dough, cheese, sauce, meatballs and pepperoni were all spot on and what you want your pizza to taste like.
… moreJacqueline Silva
Stopped here on the way from Rhode Island back to NYC. Absolutely worth the trip. Patient and kind staff, delicious pizza!, classic pizzeria vibes. If I hadn’t been driving, id have tried to the sangria.
My boyfriend and I did a mix and match. It was crispy without tasting a little burnt, thin, and not an overwhelming amount of sauce.
… moreMy boyfriend and I did a mix and match. It was crispy without tasting a little burnt, thin, and not an overwhelming amount of sauce.