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Francesca’s Pizzeria & Restaurant
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Francesca’s Pizzeria & Restaurant – Montgomery, NY – 201 Ward St …
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From the perfectly sauced wings (every flavor was a knockout) to the warm, buttery garlic knots that melted in your mouth, every bite showed the kind of passion and pride you only find in a family-run spot. The attention to detail was next level — crisp celery, homemade sauces, fresh ingredients, and presentation that could rival a five-star restaurant.
Manny didn’t just feed us; he hosted us — with genuine hospitality, great energy, and the kind of warmth that makes you feel like you’re part of the Francesca’s family. You can taste the love in everything coming out of that kitchen.
If you haven’t been to Francesca’s yet, do yourself a favor and go. Whether it’s pizza, wings, or pasta — this place is a masterclass in comfort food done right. Thank you, Manny, for setting the bar high and reminding us what great food and great people are all about.
#SupportLocal #HudsonValleyEats #FrancescasPizzeria #MannyDoesItRight
The staff was incredibly attentive and welcoming, even with a full event happening. The food was absolutely delicious — we had an assortment of wings, and every flavor was spot-on. And the garlic knots… I’m super picky about garlic knots, and these were perfect. Crispy on the outside, soft on the inside, well-seasoned, and paired with a sauce that actually had flavor. (So many places miss that!)
The atmosphere was great, the event flowed smoothly, and everything tasted amazing. Highly recommend Francesca’s for both casual meals and gatherings — they truly deliver every time.
I ordered some dinner for myself and my family to go but if pizza is a sign on how good the food will be, I’m super excited for it!
Highly recommend!
Fettuccine carbonara was good but extremely oily, I mean, a lot. I had the grease taste after eating it, for few hours . Chicken fingers and French fries are good . Philly cheese steak was good, better than the one we had ate in Philadelphia
I suggest, to drain all the oil from the bacon before adding it to the pasta
13/08/2025 – Review update.
The fried calamari got smaller in portion and flavor. The Penne-ala-vodka, same scenario, the large pie, very different to the previous occasions I got this. This would be the last time I would patronize Francesca’s. Its sad to see a restaurant decline by sacrificing quality over profit. I would pay the higher price for quality.
La Casa Vicina is much fancier and costs less.