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✔️ Dine-in ✔️ No takeout
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Fourk is reservations only. We are open four nights a week Wednesday thru Saturday with one 24-person seating a night. We have a happy hour which starts at 5:30 p.m. Please be sure to arrive no later than 6:15 p.m. for dinner. The cost is $54 per person and our menu consists of four set courses of food that change monthly on the first Wednesday of each month. Wine and beer pairings are also available at an additional charge. Our environment is warm, comfortable, and casual while maintaining a classy feel.
Hours
| Friday | 5:30–8:30 PM |
| Saturday | 5:30–8:30 PM |
| Sunday | Closed |
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | 5:30–8:30 PM |
| Thursday | 5:30–8:30 PM |
Menu
Order and Reservations
Reservations: exploretock.com
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Reviews
Lori Simkowski
The food was good and the service superior. Everyone is friendly and the love of food and camaraderie fills the room. A fun and intimate place to celebrate any occasion. Easy and plentiful parking.
… moreAnna Ruggiero
I had been looking forward to trying this place for awhile and it did not disappoint. I went on a Thursday evening with one of my girlfriends and we had a great time.
… moreKirsten Keana Brogdon
I love the experience of the monthly changing menu. It felt like a fine dining experience and for a reasonable price. They offer happy hour before the actual seating (there is one seating time per day and everyone is served each course at the same time), highly recommend going to the happy hour to extend your time there. Staff is friendly and the food was great. They also offer wine pairings which adds to the experience. Excited to try future menus! I also recommend sitting at the bar for a more up close experience with the staff and seeing the food a little before it is served.
… moreShelley Winner
Where do I start? This restaurant is maybe 1 step above Dennys. The chicken parmesan with spaghetti tasted like spaghetti O’s. The meal was cold and the cheese was hard… not even melted. Everything else was subpar as well. Would not recommend this restaurant at all. They also charge a 20% tip which was not deserved. Service was average definitely not 20% deserved. They had their dishwasher telling us about the appetizers and she didn’t even know what they were…lol. We actually felt bad for them but knew they needed our feedback to improve. After we gave them the feedback not even the manager or the so called chef came over to address the negative feedback. This restaurant is kind of a joke. Honestly you will get better food at Dennys
… moreTom Pak
Great food and experience, it’s fantastic that we have a Fourk in Folsom!
… moreRebecca Chavez-Hall
It took my daughter from LA to find this gem right in the middle of Folsom hidden in a strip mall. It’s reminiscent of The Kitchen but more affordable. The menu is set for the month with seasonal food and changes monthly. We started with a very fresh and surprising salad mix followed by a very delicious soup. The managers, servers and chef came out and talked to us about the restaurant and the menus and were very entertaining. Then came our main course of a very tasty hamburger that was suveed on a pretzel bun. Delicious. Our dessert was a cheesecake custard which I swore I was too full to eat but managed to lick the bottom. It only holds like 30 people so best make reservations way ahead of time. Will definitely come again.
… moreMichael Brown
Great food, great service, nice, intimate place for either dinner with a friend(s) or to bring a date.
… moreMike Lopes
Very good service and meal! Staff was wonderful.
… moreKyrstie Hazelbaker
I’m giving three stars because this place is nothing like how it’s made out to be. The food was decent quality but there is not a single thing about this place that says “fine dining” even though that is how it’s being advertised. The staff drink on the job, and it shows. They were crude and had trouble keeping track of what they were talking about, also sharing inappropriate experiences that they have outside of work (e.g. getting drunk and swimming naked with each other). However, staff was friendly and our server was fine.
… moreMatthew Falvey
We really wanted to like our dining experience and don’t get me wrong it wasn’t bad by any means but it was mediocre. The announcements they do seem forced, awkward at times, and very rehearsed. Chef literally read the menu item’s ingredients off of the menu.
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