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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Gastropub offering refined, farm-to-table New American fare & local wines in intimate environs.
Hours
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
Address and Contact Information
Address: 7125 E 5th Ave #31, Scottsdale, AZ 85251
Phone: (480) 284-4777
Website: http://www.fnbrestaurant.com/
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Menus – FnB
At FnB we source our ingredients locally, from Arizona’s top local farms and purveyors, as well as seasonally. … Scottsdale, AZ 85251 © 2015-2024 FnB – All …
FnB Restaurant
Fnb restaurant. Full-Service Dining: 5 p.m. – 10 p.m.. Tuesday through Saturday … Scottsdale, AZ 85251 © 2015-2024 FnB – All Rights Reserved Media Inquiries …
About – FnB Restaurant
Tucked inside the charming and historic Craftsman Court, in the heart of downtown Scottsdale, FnB owes its praise and passion to its owners, Chef Charleen …
Reviews
M G
A local recommended this place and it did not disappoint. It was my favorite meal during my entire week in Scottsdale. Dishes were flavorful and inventive. They also change all the time which keeps things interesting. I had a carrot salad that tasted like Buffalo chicken wings – phenomenal. And Brazilian cheese bread made from tapioca flour served with a chimchurri sauce – excellent! And lastly, a tomato-based turnip and ground lamb dish with a mint-infused yogurt sauce that reminded me of Afghan aushuk (dumplings with meat sauce and yogurt). And as someone traveling solo for work, they seated me at the bar with other solo travelers/diners and it was delightful. It felt like we were in a traveling club and we all chatted like old friends. That’s the kind of atmosphere at FNB. Intimate, quiet with delicious food.
… moreLauren Taylor
This is one of the best restaurants I have ever been to, and I have lived in NYC, London, Paris, and LA. This is farm to table, seasonal at its finest. Small shareable to larger plates. Excellent use of fresh herbs, fermented food, vinegars, char, grill, and whipped cheeses. Creative takes on veggies without the confusion of the chef trying to be too experimental. The balance of saltiness to fat to acid was on par. Daily/weekly changing menu. Great wine list – many natural wines. Very attentive and knowledgeable staff. Will be delighted to hopefully go back.
DO NOT SKIP THE DESSERTS
… moreDO NOT SKIP THE DESSERTS
ZHIJIE QIAO
This place is amazing! I’ve been to some fine-dining restaurants, and nothing compares to it. The vegetable-centered menu is quite creative, and the flavors are excellent as well. We ordered pork ribs, wreckfish, and parsnip. The dishes lean a little toward the sour side, but they still tasted great to me, someone who doesn’t generally enjoy sour food. Overall, highly recommended!
… moreHannah Coury
This restaurant is absolutely wonderful and well worth the visit!
We booked a reservation (which requires a deposit) but our flight was delayed. We called and they were so kind and accommodating for us. We were very glad we were able to make it work because the food and service was phenomenal.
We ordered the green salad, potato buns with duck fat, and pork chops with seasonal squash. Every bite was full of flavor and the pork chop was the most tender pork chop I’ve ever had.
This restaurant is a must stop for your next Scottsdale visit!
… moreWe booked a reservation (which requires a deposit) but our flight was delayed. We called and they were so kind and accommodating for us. We were very glad we were able to make it work because the food and service was phenomenal.
We ordered the green salad, potato buns with duck fat, and pork chops with seasonal squash. Every bite was full of flavor and the pork chop was the most tender pork chop I’ve ever had.
This restaurant is a must stop for your next Scottsdale visit!
M Marsh
When my son went to ASU 10 years ago, this was a must stop for dinner with my wife when we visited him. The Food was inventive, tasty and delicious. Haven’t been back since. Had a conference in Scottsdale for one night, so I wanted to go again to “check it out”. They haven’t lost a beat. I let the waitress pick dinner for the three of us. Again, a variety of tastes and textures on the palate. A bit noisy, could use better acoustics, but overall Wonderful.
… moreRosalex Rosycat
Food is surprisingly nice.
Especially like the source for the carrot which blended very well with the nuts. Egg plant and Okra are also tasting great. Okra matched very well with curry.
It is because Pork has been sold out tonight, it has been changed to steak. Wao, the steak was amazing.
Appreciated alot the vegetable portion in each dish.
This restaurant really serves good food!
… moreEspecially like the source for the carrot which blended very well with the nuts. Egg plant and Okra are also tasting great. Okra matched very well with curry.
It is because Pork has been sold out tonight, it has been changed to steak. Wao, the steak was amazing.
Appreciated alot the vegetable portion in each dish.
This restaurant really serves good food!
rob stein
IMPECCABLE… 10 STARS… I’m hard to really impress but FnB more than nailed it. Im all about local owned, local sourcing and personal purchases in leu of getting what’s delivered. We wanted to Tapas everything. Worth the higher dollar, from atmosphere, front door greetings, entire staff and OMG the extremely unique creations, True Culinary Art
… moreLorena Duguid
Lovely spot in Scottsdale. Tucked away in a little courtyard, I sat on the patio and enjoyed the asparagus with tzatziki and the lamb dumplings. Both were light, perfectly balanced – in fact, just perfect. I finished off with their butterscotch pudding which is apparently a permanent fixture on the menu.
They also have great local wines, and the service was quick and attentive. This is great food and wine, so in my view it’s reasonably priced.
Thanks for a lovely evening, FnB. ✨
… moreThey also have great local wines, and the service was quick and attentive. This is great food and wine, so in my view it’s reasonably priced.
Thanks for a lovely evening, FnB. ✨
Daniela R
The waiter was very attentive. I enjoyed my pasta, and my hubby enjoyed his chicken dish. The January menu is mostly vegetables, which caught us by surprise. The African style chicken included only tights; my hubby was a little disappointed that a chicken breast wasn’t included. Anyway, the food is definitely unique and well balanced. I recommend checking the monthly menu before going.
… moreJustin Snider
Cant believe I haven’t reviewed this place yet. Absolutely phenomenal. If you’re in town you have to go! I can’t say enough great things. Veggie forward menu with some meat options as well. I promise you’ve never had vegetables prepared this well.
The staff is great, HEY MILES, and people seem to like working here which you don’t always see.
The menu changes often so I won’t comment on what we had but every time we come to town we visit and it has all been delicious.
Easily the best restaurant in town and one of my favorites in the whole country! Go now, stop reading and treat yourself!
… moreThe staff is great, HEY MILES, and people seem to like working here which you don’t always see.
The menu changes often so I won’t comment on what we had but every time we come to town we visit and it has all been delicious.
Easily the best restaurant in town and one of my favorites in the whole country! Go now, stop reading and treat yourself!