FloAnna’s Diner

  4.4 – 1,078 reviews   • Restaurant

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Our Chef and Staff Flo-Anna’s is a quality family diner established in 1993. We provide classic homemade American favorites as well as select Greek cuisine. The first Thursday of every month is Greek Night. Dine In or Take Out We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can’t, we will ensure that your experience is top notch whether for Breakfast, Lunch or Dinner!

Family-run standard offering breakfast, burgers, shakes & other classic diner dishes.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out FloAnna's Diner 98155

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Breakfast, Lunch – Floanna’s Diner – Shoreline, Washington

Flo-Anna’s is a quality family diner established in 1993. We provide classic homemade American favorites as well as select Greek cuisine.

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Reviews

Kul RN
Floanna’s Diner is such a cozy little spot, and I’ve been there a few times now. Their omelettes are really good—fresh, flavorful, and always cooked just right. The coffee is okay, not the strongest, but still warm and comforting with breakfast.

The atmosphere is what really makes this place special. It’s warm, inviting, and has that classic diner charm that makes you want to sit back and relax. The staff is friendly, and the service is quick every time I go.

Overall, a great local diner with delicious omelettes and a comfortable vibe. I’ll definitely keep coming back!
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jasvit tahim
This is a really good spot for breakfast or brunch. The ingredients were noticeably fresh, which definitely elevates the whole meal.
However, I did find the spot to be a bit on the expensive side. Additionally, the quantity seemed a little small for the price point.
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Jessica Malone
I rarely leave negative reviews, but this experience was bad enough that I feel a responsibility to be honest. We came here for New Year’s Day dinner with our kids and were extremely disappointed.

The restaurant was noticeably dirty, and the grease in the air was so heavy that my entire family left smelling bad—we all had to wash our clothes and shower afterward. The food, service, and overall atmosphere were equally poor.

For nearly $80 (two adult meals and two kids’ meals, no drinks or extras), this was completely unacceptable. Cleanliness is a basic expectation, and this place failed on every level. We will not be returning and do not recommend it to others.
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David Kerrins
If you’re looking for a true classic diner experience in the Seattle area, Flo-Anna’s Diner in Shoreline is a local gem that has been serving the community since 1993. Family-run and full of heart, Flo-Anna’s has all the charm of a nostalgic neighborhood diner while delivering hearty meals that keep people coming back for decades.

We recently stopped in for breakfast, and it’s easy to see why it’s a favorite. The portions are generous, the coffee is hot and constantly refilled, and the food feels like comfort on a plate. Our table was covered with all the diner essentials—Waffle House style waffles, perfectly fried eggs, hash browns, toast, corned beef hash, sausage, and English muffins with jam. Every plate was satisfying, flavorful, and served with a smile.

What sets Flo-Anna’s apart is its balance of classic American diner staples and a unique touch of Greek heritage. On the first Thursday of every month, the diner hosts a special Greek night, offering homemade Mediterranean dishes alongside the regular menu of omelettes, burgers, sandwiches, and country-style dinners.

The atmosphere matches the food—warm, casual, and welcoming, with staff that treat you like family. It has that cozy “back in time” diner vibe but with the kind of service and consistency that only comes from years of dedication to the community.
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Bo
I’ve grown to really like this diner. The atmosphere is cozy and the service is great. The two cooks work hard pumping out quality brunch staples like clockwork. I love sitting at the counter and this diner is reminiscent of 90’s style service where staff hug regulars, families come and visit, and there are often celebrations. I miss this. It truly feels like a neighborhood joint and there is a server that often wears all black who knows d weed everyone.
This is one of the only diners in which I can get egg whites and my omelets are always balanced with cheese and veggies. The side of ham is thick and juicy and grilled perfectly. The biscuits are good and taste house made. I honestly don’t taste many shortcuts like other diners. It is easy to spot and taste as everything can come from Costco or Cisco. 5 stars for local, quality and atmosphere.
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Eric Codebot
Great food and service in a comfortable space.
Had chicken fried steak and eggs. Over medium eggs were just right. Sausage gravy was delicious. Coffee refills were frequent.
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amber woods
I got eggs Benedict today and was very upset with it. I had soo many egg shells in it. Made my breakfast not edible. Who wants to chew on egg shells.. below is just one of about 6 pieces that made it really unappetizing and for the price I shouldn’t have gotten egg shells in my food especially since there shouldnt’ be any way for egg shell to be in my food. But they did it. Really upset paid too much to receive this. I called the store but wouldn’t ring so this is my only way to hopefully get contacted.
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Kennedy Flones
Honestly just way too expensive for what you get. Portions could be bigger at the price or should be less expensive. Cute diner vibe but it definitely took the servers a long time to take our order but they were pretty busy so I understood. We got a beer, a coffee, and one breakfast entree that was advertised at $20 and it was $35 before tip somehow? Just not good enough to justify the price.
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Mai Le
Cute decor and cozy space. They have a good breakfast menu and burgers. However, the last time I tried chicken strips, it was dry and not well-seasoning. I was disappointed for the food a bit because this is my partners favorite spot for brunch. Soup tastes amazing!
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Marina Ivy-Mars
Great breakfast. Cute booths. Nostalgic 90s. HUGE portions. I had to take home half.
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