Flint House

  4.6 – 363 reviews   • Restaurant

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You can find us within two blocks of the Canada and US border. Hand Carved Steaks, House made sauces and dressings, home cut fries just to mention a few of our specialties. A beautiful 100+ year old building that certainly has an appeal all on it’s own. Come on over to our house!

✔️Lunch ✔️Dinner ✔️Dine in Flint House anada

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Flint House | Fort Frances ON – Facebook

. 98% recommend (373 Reviews). . $$. . Open now. . 232 Scott Street, Fort Frances, ON, Canada, P9A 1G7. Links. . flinthouse.ca. Services. . Specialties.

Flint House – Restaurant in Northwestern Ontario State District …

Flint House stands as a culinary gem in the heart of Fort Frances … Address: 232 Scott St, Fort Frances, ON P9A 1T9, Canada Phone: +1 807 274 …

Flint House – Reviews, Photos & Phone Number – Updated March …

232 Scott St, Fort Frances, ON P9A 1T9, Canada. Open 11:00 A.M – 09:00 P.M See Hours. +1 8072-741-143 · Suggest an edit. Image brand 1. Image brand 2. Image …

Reviews

Aaron Jelley
Very cozy, rustic spot, offering a warm atmosphere that’s aesthetically pleasing, which sets the mood for the delicious food that follows. The prime rib was cut thick, and cooked nicely and the vegetables and mashed potatoes were the perfect accompaniment. Be careful with that horseradish, it is very potent, and will clear up any sinus congestion.
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Stefanie Green
Our family enjoyed a delicious meal here on a Thursday evening. Service was attentive and the atmosphere was warm and welcoming. Cantilever chicken was a standout dish in the group. Only dish that could use some improvement is the curry bowl, which is light on flavor and sauce.
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Brenda Smith-Chant
I am sorry to say that our experience was mixed. We heard lovely things so we went on a Thursday. We started with onion rings, which were good. I had a whiskey blend and my partner whisky maple sour-both good. I had the salmon with lemon-caper sauce. The salmon wes cooked perfectly, the sauce was tangy. The only minor issue was the rice was a little mushy–but only a little. The fresh veggies more than made up for that. My partner had a less-happy experience. His chicken parmasan was not okay. The chicken was way overcooked and dry. The sauce was wrong. There was an odd sweet flavor and not the vodka-rose the menu prepared him for. I would have made him return it–but he is a shy man and didnt complain until it was long-past appropriate to say anything. I tried it and confirmed it wasnt right. I know there are those who say that the chef deserves a chance to ‘make it right’, this dish should not have left the kitchen. This may have been a fluke error–I would definitely go back because the positive reviews are effusive–just not that main.
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Ian Harrington
We were looking for a place to eat in upstate Minnesota for dinner and there wasn’t anything great. However, this restaurant popped up when we were searching too and it was obviously the superior option. So we grabbed our passports and headed to Canada…just to eat here. Turns out, it was totally worth the effort. Our server was super nice and welcoming. I wish I remembered his name to mention in the review. We both ended up getting the stuffed chicken and everything in the dish was impeccable. I don’t know if it’s because we are used to tasteless food over in the states, but even the chicken was more flavorful. My wife originally got noodles that ended up being spicy and our server was able to make things right. He even said “I want you guys leaving full”. He made us feel like guests. I’d highly recommend this place and I’d recommend even going through border security just to eat here (it’s not that scary people!)
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Trent Thorne
So I came in at 6 and ordered a drink and bison burger… 6:10 waitress came back and informed me there was no more bison burgers… I smiled and told her the beef substitute would be fine. 6:45 I was my pint of beer, bartender and waitresses all looked at me empty drink in front, and nobody asked me if I’d like another… 7pm I asked if I could get a drink while a wait for my food? Bartender looks at me and says yes what would you like very annoyed. Drink shows up and my waitress comes by to tell me she’s sorry it’s very busy and apologized for the wait. I told her that I’d be out of there in 15 mins food or not. Obviously I’d pay for my drinks. 5 mins later my food shows up and the waitress tells me she’s giving me a discount for the wait and the lack of fries in my take out container. Looking back I should have opened it there as I was very disappointed when I got back to the hotel. Please look at the pics and video I’ve posted.

IMO go to Dairy Queen if you’re craving a burger…. There was no sauce on bun, no onion. Only “beef”, lettuce, tomato, cheese, and bacon I paid extra for. All in all a very bland very dry burger which I did eat entirely but the fries were inedible and i tossed them. Look at the pics and video.

Well apparently I can’t upload a video but you can clearly see how overdone the fires were. Cooked so much they were basically hollow….

You need to do better!
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deepak kulkarni
Never fails to impress.
Must try bruschetta, stirfry bowl and coconut curry bowl. Make sure to end it with tiramisu cake!

Not to mention the amazing hospitality and friendly staff.

The only restaurant to serve vegetarian food with good number of options !
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Nathan Greer
Went there for lunch with my wife and we had a lovely time. Food was very good.

I ordered the Goddess Linguine, which was marked spicy, and I was taken a little off guard that it meant actually spicy and not “contains seasoning.” A little hot for my delicate Scandinavian sensibilities, but the food wasn’t just spicy for the sake of it.

It was really, really good. Definitely would recommend
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Anthony DeLuca
The Flint House was a fantastic experience all the way around. The service was as good as the food! We would recommend this restaurant to anyone on either side of the border. The food was clearly prepared with love and care.
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eternity baxter
10/10 restaurant with good services and vibes!! my boyfriend and i really enjoyed the food and the portions are good for their prices too!!
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Pascal Belanger
Me and the lads went for dinner after crushing a 12 hour day. The server could hardly speak English and didn’t even give us an itemized receipt. He asked us how many beers we had when it was time to pay.it’s a good thing where honest folk. The food it self was sub par at best. I ordered a a pizza and the crust was Burnt. The fellas ordered burgers as their main and the paddy’s were burnt as well. They also did have any sesame buns which I found comical seeing as it was there second day open. One of the lads ordered “nachos” and to his surprise it didn’t even have cheese on it. They had the audacity to sell warm corn chips for 9 bucks. It was false advertising at its best. I would not eat here again. The atmosphere was pretty cool but the management and the cooks suck.
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