Address and Contact Information
Address: 151 Southeast Pkwy, Azle, TX 76020
Phone: (817) 813-2990
Website: http://flamesbarbecue.com/
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Flames Barbecue – Azle, TX – Zmenu
View the online menu of Flames Barbecue and other restaurants in Azle, … Barbeque, Seafood, Sandwiches. $$. (817) 813-2990. 151 SE Pwy, Azle, TX 76020.
Menus for Flames Barbecue – Azle – SinglePlatform
Your choice of brisket, ribs, pork or sausage, All BBQ plates served with Texas toast and your choice of 2 sides. Choose a meat: Brisket, Ribs, Pork, …
Reviews
robert navarro
Let me tell you something I’ve been to a lot of barbecues all over this great state of texas. This place had the best pulled pork and bacon wrapped shrimp I’ve had in my life.. If you want to groove on down to some pretty food that makes you want to slap your mama this is the place to be. Food was great not dry full of juice and mackey sheese and mashy taters were on the spot. Came back the same week had some more food and all all I could say was God Bless Texas and Flames barbecue. Make ya day fresh.
… moreBobbie Lambert
Celebrated my Son’s birthday at Flames it was his chosen place.
… moreRobert Starr
Went back to give them another try, and the results were consistent. The fries are great. I think someone in the kitchen is afraid of undercooked food. I had crawfish that fell apart overcooked the first round, they replaced it with a cheese burger that I ate because my wife was already done with her food and I was starving. My wife said her chicken fried steak was good.
… moreCindy Jordan
When we were sick, we decided to order from DoorDash and decided on getting some Flames Barbecue. We ordered a Smoked Reuben Sandwich and a Large Lobster Bisque.
… moreFamily Hobbs
On our first visit the husband and i had a Saturday date night and were promptly greeted at the door with a friendly eager face. Quickly ushered to a seat and politely introduced to a GREAT waitress Rebekah. Not only was she professional she was very knowledgeable of the menu and the specials. She gave wonderful recommendations. We sat and waited for our food and enjoyed listening to a local band playing on the patio. We ordered the fried gator as an appetizer, the chicken fried steak with mashed potatoes and macaroni salad, and the cowboy burger and fries. The gator was AMAZING! Truly the best i have ever had, served with onion straws and a “secret sauce”. The chicken fried steak was cooked perfectly, topped with a rich flavorful cream gravy and paired with herbed mashed potatoes. The burger was slightly over cooked for my medium order but tasted great. Both entrees were very good size portions, allowing us to take leftovers home. We visited with Rebekah often and were glad to see her back on another visit (will talk about later).
… moreDenise Rivera
Service was awesome. Rebecca was friendly and very informative. We were new to this place, just driving by. The pork ribs were so juicy,flavorful, carmelized slid right off the bone. I wish I took a pix, but my boyfriend ate them up so quickly. Blackened Salmon and veggies were grilled to perfection. We’re definitely glad we stopped here to eat.
… moreSmilinjoe Top Critic
The Burger looked good but was dry and the bun was stale. Limited choice of cheese cheddar or crisco only.
… moreS L
Good lobster bisque. Brisket had a good taste but a little dry. Wife says Baked potato was dry. Jalapeno cheese grits good. A little pricey at 15.99 for two meat plate. Need lunch menu. Will try again later.
… moreChance Booth
was referred by a friend came in had the calimari an gator tail appetizers great stuff! rebecca was the server for us and she did a great job! ended up having the filet mignon wife loved it! i had a pound of crawfish n a half order of crab legs! btw kids eat FREE on tuesdays! didnt know but awesome! rebecca apologized for being a server shorter then normal but it was no problem we didnt even notice! ill be back for sure for more great food! glad azle finally got a place that has seafood!
… moreCharles Sonnemann
First time here and loved it. I had the 3 meat plate, plenty to eat with leftovers. Wife had a chopped sandwich, piled high with beef. We went on Sunday night, not crowded at all. We hear Friday and Saturday nights are a zoo with the free beer. We will be back.
… more