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✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
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Hours
| Thursday | 8 AM–9 PM |
| Friday | 8 AM–9 PM |
| Saturday | 8 AM–9 PM |
| Sunday | 8 AM–9 PM |
| Monday | 8 AM–9 PM |
| Tuesday | 8 AM–9 PM |
| Wednesday | 8 AM–9 PM |
Address and Contact Information
Address: 769 Co Rd 477, Palacios, TX 77465
Website: https://fishvilletradingpost.com/
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Reviews
Kan Lamat (Vans & Villains)
Incredible food and such large portions that it will feed you for days. Fishville is authentic AF! We tried three different things on the menu and each was top level, real fried cheese curds, a chicken sandwich that kept me full the entire weekend, and great people who work and cook here. “I’d rather leave you full than hungry,” the cook said. On that he very much succeeded!
… moreLinda Huebner
We were a little lost when we first walked in. There were two young ladies at the register. We were not greeted or spoken to. We followed one to another counter with a menu. Still no greeting or How can I help you? We ordered and was asked questions about sides. Food was really good and filling. I was told they were out of the homemade chips ans had to ask forbour appetizer and coleslaw. The only friendly greeting we heard was to a man by a gentleman that came out-of the kitchen. That would have been wonderful to have received that greeting when we arrived.
… moreCatherine Harding McCormick
I’m having the pulled pork sandwich with home made chips and iced tea. The tea is fresh, the sandwich is really good, meat is stacked high, and has red onions and pickles.
… moreAmber Gutierrez
Good food. There were a ton of flies everywhere inside the restaurant. Some of the decor looked like it had fallen and was just left lying down where it fell.
… moreDoris Johnson
We had the catfish, potatoes chips and an order of wings. The food was delicious and a lot of it. 3 people split this and still took some home. We highly recommend this restaurant.
… moreKayla Pinder
First visit my eggs were not cooked all the way. Second time visiting it took an hour to get my food and it still wasn’t fully cooked.
… moreVallie Coates
Nice little out of the way place. Very pleasant people. Foods pretty good. We’ll be back.
… moreJan Brady
Went out for lunch. Have always enjoyed everything we have had before. We ordered the steak….never again. They were tough with a lot of gristle and fat. Undercooked. The waitress wanted to take them back but, even if they cooked them more they still would have not been chewable. The appetizers and sides were good.
… moreRuss W
This place is amazing. Out there all by it’s self you might guess that the food would be mediocre at best. DON’T GUESS!! They have the best shrimp and batter(homemade)from there east to Galveston as far as we’re concerned. That’s what my wife had ever night we drove out there. I had the red fish with lemon Pepper and ordered that every time and add 6 shrimp for 6 bucks and couple nights. Salad dressing are homemade all of them with BIG baked potatoes cheese sour cream and REAL BUTTER. Great down home people. Really friendly. Anytime we mentioned them no matter where we were- Blessing , Palacio everyone said, oh yes they have good food. We love hamburgers but we just couldn’t change the RedFish lemon pepper is awesome. The menu is breakfast on one side of 8×11 paper and lunch/dinner on the other in regular print-the selection’s were endless!! And the best dang FLAGPOLE for the best dang FLAG ever!!
… moreAly
Service has really gone down. Even with the new remodel it seems like they should run the store and restaurant separate. There seems to be too much confusion between the two. Clerks from the store are running back and forth from the store to the kitchen putting in to go orders from what I seen. Then when my order had a mess up there were 4 to 6 people back in the kitchen at a time (I only know this because I counted them coming in and out) Two of the girls in the kitchen I could see through the window just talking and looking on their phones together. One of them had the nerve to tell another employee to go do her job which she was one of two employees I actually seen working she was running back and forth from the kitchen to the store fixing orders and checking people out at the register then went to the restaurant side to clean up that’s when the one from the kitchen told her to go do her job. The other employee was cleaning and organizing the store side while also working the register. All in all it didn’t seem like the employees were very organized and nysnc with each other. Tension coming from the kitchen side to the store side and in return Tension from the store side to the kitchen. Overall not a good experience just going to pick up a to go order by the time they fixed the mess up and we got home our fries and other food were cold.
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