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En Fisher’s Madrid descubrirás mucho más que un restaurante de pescados en Madrid: pescados y mariscos frescos a la brasa, recetas fusión y un ambiente perfecto en pleno centro. De viernes a domingo disfruta de nuestro brunch en Madrid con toque mexicano (11:00-13:00) y vive los fines de semana con margaritas 2×1. De lunes a jueves reserva online y obtén un 30% de descuento en comidas. Aquí siempre hay fútbol y Fórmula 1 en pantalla, y somos el punto de encuentro ideal para el afterwork . Además, contamos con una sala para eventos de hasta 80 personas. Ven a Fisher’s y déjate sorprender por la auténtica experiencia de sabor y ambiente en pleno Barrio Salamanca de Madrid.
Address and Contact Information
Address: Calle Velázquez, 41, Local 50 Bajo, Salamanca, 28001 Madrid, Spain
Phone: +34 910 41 17 77
Website: https://fishers.com.es/?utm_source=GMB&utm_medium=gmb&utm_campaign=gmb&utm_id=web
Menu Photos
Order and Reservations
Reservations: fishers.com.es
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Related Web Results
Fishers: Inicio
Desde 1989 en México y desde 2021 en Madrid, hemos perfeccionado el arte de servir pescados y mariscos frescos y deliciosos. … Copyright Fisher’s 2024.
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TheFork Festival. Book a table at Fisher’s Madrid in Madrid. Find restaurant … de Velázquez, 41, 28001 Madrid. Metro Velázquez. Velázquez. More details.
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Fisher’s Madrid is a popular spot known for its amazing cocktails like Mojito and Margarita, as well as delicious food. The restaurant offers an incredible …
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Reviews
Touring_and_roaming
One of my best meals ever in Madrid. The quality of the food, and the incredible dishes makes this place a must.
I visited on my own a Sunday evening, arrived earlier than I had booked for and they let me sit and eat with no problems.
I was offered a consomé as soon as I sat down, that I did not feel like so did not have.
A tray with a bit of bread, a sauce and some blue corn-type crisps was brought to the table while I decided about my meal. The menu is varied and has lots of great dishes to choose from. I was glad I consulted my very nice and professional young waiter about some dishes, or would have ordered too much.
I wanted a starter and a main.
The food came quickly, perfectly presented, SO delicious!
I had a prawn cocktail (nothing like the one you have in mind, with sauce: this came almost like a soup made with delicious vegetables, cut very small, a vinaigrette to die for, and succulent prawns), topped with avocado slices.
Incredible.
The main I chose was fish in the oven style, and yesterday was lubina (sea bass). You can choose between 3 ways of cooking. Mine came with capers, mashed potato and a delicious buttery sauce. It was a simple, yet out of this world dish.
For dessert, I had flan con cajeta, which is dulce the leche. Amazing.
Portions are generous. I could have shared the dessert 😉
I had water and soft drinks, and a shot of Licor 43.
While the dining area had a few tables going, the bar area was totally full, mainly couples.
Toilets are on the basement and one can take the stairs or a lift.
… moreI visited on my own a Sunday evening, arrived earlier than I had booked for and they let me sit and eat with no problems.
I was offered a consomé as soon as I sat down, that I did not feel like so did not have.
A tray with a bit of bread, a sauce and some blue corn-type crisps was brought to the table while I decided about my meal. The menu is varied and has lots of great dishes to choose from. I was glad I consulted my very nice and professional young waiter about some dishes, or would have ordered too much.
I wanted a starter and a main.
The food came quickly, perfectly presented, SO delicious!
I had a prawn cocktail (nothing like the one you have in mind, with sauce: this came almost like a soup made with delicious vegetables, cut very small, a vinaigrette to die for, and succulent prawns), topped with avocado slices.
Incredible.
The main I chose was fish in the oven style, and yesterday was lubina (sea bass). You can choose between 3 ways of cooking. Mine came with capers, mashed potato and a delicious buttery sauce. It was a simple, yet out of this world dish.
For dessert, I had flan con cajeta, which is dulce the leche. Amazing.
Portions are generous. I could have shared the dessert 😉
I had water and soft drinks, and a shot of Licor 43.
While the dining area had a few tables going, the bar area was totally full, mainly couples.
Toilets are on the basement and one can take the stairs or a lift.
Philine Wassenaar
10/10, amazing staff and really good food. Amazing atmosphere. All the fish very fresh and delicious.
… moreKansala Wanuntho
The grilled fish was amazing! The fish of the day we had was sea bass. Fresh and tasty. The broth they provided as amuse bouche was great! The service was pretty attentive. The atmosphere was cozy and stylish.
The only point for improvement would be music, it was too loud and didn’t suit the vibe of the place.
… moreThe only point for improvement would be music, it was too loud and didn’t suit the vibe of the place.
miranda alvarez
The food is really good. Unfortunately we were there for the artichoke and they were out (alongside other things in the menu). The service was ok.
Everything we did get though we enjoyed.
Maybe we went on the wrong day
… moreEverything we did get though we enjoyed.
Maybe we went on the wrong day
Alex Xu
I have never eaten anything tastier in my 24 years on this planet.
The langostino petrolero will change your life. The lemonfish tiradito has no rivals.
No notes.
… moreThe langostino petrolero will change your life. The lemonfish tiradito has no rivals.
No notes.
Juergen Boehler-Royett Marcano
Nice restaurant, well located, various fish menus, beautiful interior design, a bit uncomfortable chairs, service a bit slow, but friendly. I recommend the tuna tartare that was highly delicious and the shrimps with lots of garlic hasta luego
… moreHwei Ming Seah
Great atmosphere, great food, great services from Rafa who was patient and helpful with providing some recommendations which did not disappoint.
The tuna maki was absolutely amazing! Best tuna maki I’ve ever had, one of the occasions where fusion food has gone right! Would recommend this restaurant anyone local or visitors to Madrid.
… moreThe tuna maki was absolutely amazing! Best tuna maki I’ve ever had, one of the occasions where fusion food has gone right! Would recommend this restaurant anyone local or visitors to Madrid.
Maria Victoria Markovich
Sometimes we just pick randomly while walking and this was a surprise! Everything we had from brunch menu was delicious! We recommend 100% ♥️
… moreOban Chautard
Good food. Service needs improving (we were told at 13.15 that brunch was served until 13.30 so we couldn’t order). We asked for eggs and were told there were no more eggs…
Otherwise, full fish was delicious (although price is for 1kg and fish was 1.3kg). All food was excellent, cannot fault the food as it was all very good.
We will come back.
… moreOtherwise, full fish was delicious (although price is for 1kg and fish was 1.3kg). All food was excellent, cannot fault the food as it was all very good.
We will come back.
Matthew J. Taylor
Long wait for first server. Needed English menu…pointed to a QR code…. Which didn’t load. Finally found one on the website. No English wine list… I know we’re the foreigners but in this day and age, really?). Someone threw a tiny 4” on bread w a few broken chips and shot glass of aioli… later discovered we were charged 8.5 euros for it. Then cigarette smoke wafted in for quite a while…yum. Oysters Rockefeller were slimey and under broiled. My wife was thrilled to find a long black hair under her artichokes. Our server never returned and finally flagged down a busser to get our bill. What a miserable experience.
… more