Fire Oak Grill

  4.4 – 499 reviews   • Fine dining restaurant

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Locally sourced Texas bistro-style fare served in a dark-wood setting under ceiling fans.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Fire Oak Grill 76086

Address and Contact Information

Address: 114 Austin Ave, Weatherford, TX 76086

Phone: (817) 598-0400

Website: http://fireoakgrill.com/

Menu Photos

fireoakgrill.com

Related Web Results

Fire Oak Grill – Weatherford

Locally sourced Texas bistro-style fare served in a dark-wood setting under ceiling fans.

Fire Oak Grill | Weatherford TX – Facebook

With full hearts and deep gratitude, we’re sharing some big news: Fire Oak Grill is closing it’s doors. Our last day of full-service will be Saturday, July 19th …

Fire Oak Grill gets $3.2M redo — is it for Taylor Sheridan?

The former Fire Oak Grill restaurant in Weatherford will get a $3.2 million remodeling by the same company that designed the $5 million …

Reviews

Michael David Morales
This is a great place for fine dining and special occasions. We had a reservation and were seated right away (we did have reservations). The manager was up at the front desk and very involved to assist in the seating process.

Our server was wonderful. Jacquelyn was pleasant and attentive. She told us about the specials and was able to answer all of my questions. We sat in the upstairs area and so it was quiet and out of the way. Whenever we needed something she was already ready with it. She needs a promotion ASAP.

The food was rich and decadent all the way through. Everything was fresh and the presentation was great. The portions were surprisingly really large; I was not expecting that. All dishes tasted wonderful and we could tell the chefs take pride in their work.

Now, you must know that the prices were a bit on the high side, but well worth it. If you are looking for a good night out this is the place to go. We will be back.
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Gary M
Really great night. Food was excellent. Kenzie was great. Warm and friendly. Drinks were great. Live music tonight. Our table had fillet and bone in pork chop. Brussels and garlic mash. The pork chop was the best I’ve had anywhere. No joke. Unreal. Must have. My wife lived her beef fillet. Loved everything about it. Thank you. Will be back.
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Brandon O’Neil
We went for the first time for our anniversary and enjoyed the experience. Kim was our waitress and she was knowledgeable and prompt with service. The food was excellent and the staff made it feel like the special occasion it was.
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Vicki Trujillo
My husband, mother, and I went here for the first time last Friday night. We went for my birthday and parts of it we really enjoyed. I would say some things were a 5, but my main entrée a
2 1/2. The restaurant was extremely loud the night we were there and both my husband and mom had a hard time hearing what was being said at our small table. She is elderly and I would say after that experience, it would not be a restaurant for her to go to. Positive things were … My husband got the Buttered Chicken and he said he would give it a 5. He said it was some of the best fried chicken he’d ever had and he really enjoyed the Dijon Cream Gravy that came with it. My mother and I got the fish (Chef’s Choice,) but I was very disappointed and did not eat it all. It was so loud in there and hard to hear the waiters description and I’m not sure I heard him say basil. I really don’t like basil and there seemed to be a lot on there and it did not seem to be a very savory dish. We enjoyed their bread , but thought it was relatively average. They gave me a birthday dessert and we thought that was wonderful! Although Blueberry Cobbler is not my favorite, I thought that was so … nice and thankfully took it. It did have ice cream with it which I thought was good and it was large enough to split with my mother. My husband ordered Creme Brûlée (he knows it’s a favorite of mine) and he shared some with me. It was absolutely delectable and I would give that a 5. We also got an appetizer, Tuna with a Wasabi Sesame Oil and I loved it! My husband thought their Macaroni and Cheese was scrumptious and it was a very large serving as well.

Although our waiter seemed busy, he was pleasant and he was the one who ensured I got the birthday dessert.

In closing, I’m not sure if I would go there again. I might, but it was so ….. loud and for the type of entrees and the price, I think I would like a little quieter atmosphere. Additionally, I would never order that fish dish again, but another dish may be better.
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Nancy D.T.
Ate here to celebrate our anniversary.
It was special to begin with. Our waiter was very knowledgeable of all the dishes and how they were prepared. We started with the stuffed Jalapeños.
My spouse had the butter fried chicken which melted in his mouth. I had the scallops which were so fresh.
The manager came by and we chatted a few mins. We enjoyed the peach cobbler and 2 glasses of champagne.
A must place for you to try!
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S
Amazing truffle Mac & cheese crab pasta. The stuffed jalapenos are top notch with a nice kick that will surprise ya. Highly recommend checking this place out. Price is VERY reasonable for what you are getting.
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Cody Loving
Everything was a positive experience from my visit. I was part of a large group Friday September 27th, and the service, food, and speed were amazing. The staff is kind and due to the large group, we had two staff members and they did a wonderful job. Kenzie helped our half of the table. Kenzie is friendly, attentive, and provided great service all around. The food was excellent from the bacon wrapped jalapeños to the filet, best whipped garlic potatoes ever, and the Mac & Cheese is divine. This is worth the drive to Weatherford. P.S. made myself hungry writing the review.
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Taylor
Everything about this place was great. Service was excellent and the food was AMAZING! Honestly didn’t think I’d get food this good outside of the city but I was pleasantly surprised. Did the bone in pork chop and it was cooked perfectly. Well seasoned and the grits and collards were a splendid accompaniment. Ended the evening with crème brûlée. Next time I’m in town I will be back.
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Julie sharlow
Really cool place to eat. Nice atmosphere for a special date night but relaxed enough for anytime. We got the bruchetta appetizer and it was delicious. For main course we got the filet and garlic mashed potatoes. It was amazing! cooked to perfection, seasoned well, and so tender. Our waiter was very professional yet friendly and surprised us with a complimentary desert and champagne to celebrate our anniversary. We would definitely go back for special occasions.
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Roger Lambdin
Fantastic food, many old favorites are created with an interesting twist. However, if you are traditional, the steaks and seafood are cooked perfectly or to order. Sous vide steaks melt in your mouth tender. We go almost every weekend. The tomahawk steak was fabulous.
Don’t forget the adult beverages.
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