Filipino Fusion

  4.6 – 225 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Filipino Fusion 68123

Hours

Wednesday11 AM–7 PM
Thursday11 AM–7 PM
Friday11 AM–7 PM
Saturday11 AM–7 PM
Sunday11 AM–6 PM
MondayClosed
TuesdayClosed

Address and Contact Information

Address: 2851 Capehart Rd Bay F, Bellevue, NE 68123

Phone: (402) 677-0818

Website: http://www.filipinofusionrestaurant.com/

Menu Photos

Order and Reservations

Order: Order online

filipinofusionrestaurant.com

Photo Gallery

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Reviews

Rikki Ramsey
Normally I try to give mostly positive reviews but unfortunately this one needs to be shared. I ordered the chicken pancit with lumpia combo for myself and husband. Two orders at $14ea so my bill was about $30. I’m so disappointed, I had almost zero chicken so I paid $14 for noodles. Great flavor but little to no chicken or veggies. Probably won’t try again because of that.
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Reallyitsred
The food is AMAZING and so delicious. Best thing ever. The new owners are SO SO nice and the workers Caitlin and Jaden are SO hospitable!! 5/5 would recommend!! Definitely coming back here!! Very sweet and amazing people! 🙂
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BeeGee
If you’re craving for Filipino dishes over the weekend, this place is the go-to. There are other Filipino restaurants in Omaha but this is the only one that’s open during weekends according to our guide.

We ordered pancit, lumpia, sisig, lechon kawali, crab Rangoon and calamansi lemonade. The pansit needs is quite bland than usual Filipino pancit, but all the other dishes were on point. The sisig was the star dish – a must order in this place!

The staff is all-smile, a typical Filipino service. And the place is spacious and homey. There’s an area for big groups and there are also cafe-style nooks as this place also doubles as a cafe.
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Robert Christopherson
Very good authentic
I ordered a lotof food. Large portions. And the owners are super nice. 10 stars out of 10. Sigsig, pancit, lecheon, lumpias, and garlic parmasean chicken wings. Very much worth visiting. Tons of leftovers.
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Owen Whitmer
Filipino adobo, chicken or pork, is one of my favorite foods to cook and order out, so I was excited to see a Filipino place nearby after moving to Bellevue. However I found the chicken adobo here to be particularly bland. I feel it lacked seasoning, particularly the garlic, vinegar and peppercorns which gives adobo much of its distinct flavor. I also felt the chicken could’ve been marinaded longer, or the sauce be reduced further to concentrate the flavor.

Adobo aside, the interior of the restaurant was nice and clean, prices reasonable for the quantity, and the people working the counter were nice. The pancit and lumpia were high quality, as were the coffee drinks offered. The service was also fast.

I would order here again, probably just not the adobo unless the recipe changes.
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Justine Yeo Bircher
Their menu was a little limited, but I got their pork lumpia (two dozen for $20 over the weekend). They were smaller than I expected, but tasted good, especially when dipped in the sweet chili sauce. I likely won’t be going out of my way to come back here unless they expand their menu a bit. Wishing them good luck from a fellow Southeast Asian in Nebraska.
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Kim Bowers
A true hidden gem! The moment you walk in, you’re greeted with such warmth and genuine hospitality. The atmosphere is full of good vibes, the food is delicious, and the owners are absolutely lovely. It reminded me so much of home in the best way. I truly hope more people discover this place, they deserve all the customers and all the love.
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Lynn R
Only 1 thing could make better…Coke products
Lumping was excellent!
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Justin Tompkins
Definitely worth branching out of you’ve never tried Filipino food before! Seriously amazing! The crab rangoons were probably the best I’ve ever eaten, and I’ve had my fair share. The flavors are savory and not overpowering. Amazing blend of value and portions. I would absolutely recommend this for date night or just a quick lunch! Food came out fast and was HOT. Everything was extremely fresh. The rice noodles in the Pancit were soft and delicious and the Lumpia was so crispy and flavorful. 10 out of 10. On this visit they were out of the Lumpia cheesecake but that’s ok, I will be back for that later!!
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Jay
We were very excited to hear about a new Filipino restaurant in the area. Growing up in a military family and from the Philippines, it’s nice to get traditional Filipino food when you’re not up to cooking.

We happened to be in the area and decided to give it a try. This was our first experience at Filipino Fusion. It has the feel of a street shop, with a few tables and the bar set up. It’s clean and welcoming though and the gentleman at the counter was very friendly and answered any questions we had. I was hoping for a bigger selection of Filipino food, but was told that they are still creating the full menu and deciding what will be made available.

One of the biggest things I was excited about was the Lumpia. Growing up, we always had Lumpia ready to go whenever we wanted, but now don’t always have time to make it.

We ordered, Lumpia, Pancit and Adobo. The price is reasonable, since I know the amount of time and effort it takes to make all the above.

The lumpia was crispy and well wrapped. Some of them were light on the filling, but still tasty, but most of them had a good portion of filling, as you can see in my attached picture. The order included dipping sauce which was nice. I prefer to use spicy banana ketchup, which is available, but I have some at home so didn’t request any.

The Pancit had good flavors. The portion was definitely a good size and easily feeds 2-3 people. Well cooked and the noodles weren’t completely shredded, which tends to happen with these noodles when over-handled. We do wish there were more vegetables in the Pancit like I’m used to. Ours seemed to have mostly carrots and chicken. There are more veggies in the dish, but just not as pronounced. We’re just used to have other greens and chunkier chicken pieces. But again, overall the Pancit had good flavors.

The Chicken Adobo was also a decent portion. It was in a quart size container, we had our food to-go, with rice at the bottom and chicken on top. The flavor was good, but the chicken was a little dried out. I added some Kimchi when I got home and it tasted great together. I’m sure I’ll order this again, as it was flavored well and chicken can be hard to get right all the time.

Overall we like the food and will definitely be back again. We’re looking forward to seeing what other dishes they add to the menu.
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