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A pasta-centric concept by Chef David Ellis. We use fresh made pasta and other inspired dishes to highlight the seasonal harvest of the Carolinas. An Italian inspired menu with influences from the Southern US and Europe. Small plates, pasta, wine, cocktails, and more! We look forward to seeing you soon!
Hours
| Monday | 5–10 PM |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 11 AM–2 PM, 4–9 PM |
Address and Contact Information
Address: 317 S Harrington St, Raleigh, NC 27603
Phone: (919) 720-4100
Website: https://figulinaraleigh.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Figulina | Discover & Dine Today
Figulina is a modern Italian (ish) restaurant in the Warehouse District of downtown Raleigh … Location. 317 S Harrington Street. Raleigh, NC 27603. Parking …
Figulīna (@figulina.raleigh) • Instagram photos and videos
16K followers · 1.1K+ following · 232 posts · @figulina.raleigh: “Fresh Pasta/Seasonal Plates/Southern US + European Influences/James Beard Nominee 2025!
Figulina Pasta + Provisions | Downtown Raleigh, NC
Pasta-centric restaurant made with seasonal ingredients from the Carolinas. Upcoming Events. Enjoy Figulina’s Aperitivo Menu Thursday, Mar 12, 2026 5PM-6:30PM.
Reviews
Sydney Huynh
My husband, FIL and I came here on a Tuesday night for dinner. We were able to make a reservation a few hours beforehand which was really nice. We were seated immediately and our waiter was very nice. He made sure to keep refilling our water whenever we were running low which was great. We started with olives, it was a pretty small bowl of them but it was a nice starter. My husband ordered the cappellacci, I ordered the squid ink Tajarin, and my FIL ordered the spaghetti. My husband and I absolutely enjoyed the cappellacci the most. I loved the texture of the pasta and the sauce was delicious. It was definitely our favorite. I liked my squid ink tajarin but wished there was more sauce to it. The ambiance of the restaurant was very nice and definitely a great place to come for a date night. I also liked that the tables were spaced apart so we weren’t sitting close to the people next to us. I’ll definitely keep this place in mind for a nice dinner!
… morePatricia W
My husband and I ate here last night and had a fabulous meal. We had the tuna crudo, the cappellacci, the scallops, and the tiramisu. I had the margarita style mocktail. Everything was excellent. We left feeling full, but not sluggish and bloated.
I have a sensitive stomach, and sometimes when I eat out, I leave the restaurant feeling uncomfortable. I did not experience this at Figulina. The food was decadent without being heavy. They are really clever with their sauces. I’m almost certain they make their own pasta. Everything tasted high quality.
I think the most outstanding items that we ate were the tuna Crudo and the tiramisu, but we definitely enjoyed everything.
… moreI have a sensitive stomach, and sometimes when I eat out, I leave the restaurant feeling uncomfortable. I did not experience this at Figulina. The food was decadent without being heavy. They are really clever with their sauces. I’m almost certain they make their own pasta. Everything tasted high quality.
I think the most outstanding items that we ate were the tuna Crudo and the tiramisu, but we definitely enjoyed everything.
Jose David Alvarez
Figulina is wonderful!
This is quite an Italian restaurant with a twist and a cool vibe.
I came with my boss and other coworkers for our holiday dinner, and it was fantastic. The menu offers a variety of options of pasta dishes with a twist. I went for the Dopio Ravioli (collard green pesto, celeriac béchamel, ham broth and pecorino sardo). To drink l, I had a cocktail with mezcal. My team members also had the ravioli and other plates I can’t remember. Everything was delicious!
The service was superb with professional and helpful attitudes. Common spaces were clean and comfortable and the restaurant was located in a central area easy to access and with a few street spaces and couple of paid parking lots nearby.
Overall, it’s a fantastic restaurant for a special occasion or if you simply like pasta with a delicious fusion. 100% recommended.
… moreThis is quite an Italian restaurant with a twist and a cool vibe.
I came with my boss and other coworkers for our holiday dinner, and it was fantastic. The menu offers a variety of options of pasta dishes with a twist. I went for the Dopio Ravioli (collard green pesto, celeriac béchamel, ham broth and pecorino sardo). To drink l, I had a cocktail with mezcal. My team members also had the ravioli and other plates I can’t remember. Everything was delicious!
The service was superb with professional and helpful attitudes. Common spaces were clean and comfortable and the restaurant was located in a central area easy to access and with a few street spaces and couple of paid parking lots nearby.
Overall, it’s a fantastic restaurant for a special occasion or if you simply like pasta with a delicious fusion. 100% recommended.
Eleanora Dolan
For me, I’m picky about a pasta restaurant. I want the flavor pallet to be something that I can’t whip up at home. Figulina truly went above and beyond expectations.
In terms of service, the host staff was hospitable and welcoming. I came a bit early for my reservation but they were still able to sit me quickly with no issues. My server, Sandra was super helpful with her recommendations and was attentive when it came to checking up on me throughout the meal. Overall, no complaints!
In terms of atmosphere this spot great for date night, big enough for parties, or even solo meal to treat yourself. Something to note: they do offer communal seating if you are solo or bar seating.
Let’s get to the good stuff: food and drinks. If you like tequila I highly recommend Flying Too Close. A pinch liquor forward, but if you like the taste of tequila like me, you’re in for a treat. The perfect sipping drink pre or post meal.
Now, I’m a sucker for seared scallops so I had to give them a try. The black étouffée complimented them nicely: smooth and flavorful. The okra and zucchini were cooked well and added some nice color to the plate.
Now to talk about the star of the show: the cappelletti. One of the best pasta dishes I’ve ever had. Perfect balance of sweet and savory. Perfect serving size. Great presentation. I honestly should’ve taken some to-go and then some. Maybe I’ll stop by tomorrow…
Honestly, I can’t recommend this place enough; I will for sure be coming back here during my next visit in Raleigh!! Until then, I’ll just be dreaming about the cappelletti.
… moreIn terms of service, the host staff was hospitable and welcoming. I came a bit early for my reservation but they were still able to sit me quickly with no issues. My server, Sandra was super helpful with her recommendations and was attentive when it came to checking up on me throughout the meal. Overall, no complaints!
In terms of atmosphere this spot great for date night, big enough for parties, or even solo meal to treat yourself. Something to note: they do offer communal seating if you are solo or bar seating.
Let’s get to the good stuff: food and drinks. If you like tequila I highly recommend Flying Too Close. A pinch liquor forward, but if you like the taste of tequila like me, you’re in for a treat. The perfect sipping drink pre or post meal.
Now, I’m a sucker for seared scallops so I had to give them a try. The black étouffée complimented them nicely: smooth and flavorful. The okra and zucchini were cooked well and added some nice color to the plate.
Now to talk about the star of the show: the cappelletti. One of the best pasta dishes I’ve ever had. Perfect balance of sweet and savory. Perfect serving size. Great presentation. I honestly should’ve taken some to-go and then some. Maybe I’ll stop by tomorrow…
Honestly, I can’t recommend this place enough; I will for sure be coming back here during my next visit in Raleigh!! Until then, I’ll just be dreaming about the cappelletti.
Kendra S
our server kylie was OUTSTANDING, great recommendations, lovely personality and overall attentiveness!! i can confidently say that all staff was on top of it, and went out of their way to make my birthday dinner feel special. food was pretty great as well, but would definitely come back just for the atmosphere and the stellar staff!
… moreCarina Shuman
I’ve had my eye on this place ever since we moved to Raleigh and it did not disappoint . If you are looking for a nice Italian date night spot this is it. The service was phenomenal, our server described the food really well and steered us in the right direction for apps, wine, and pasta that all paired really well together! The building is a renovated warehouse with vintage decor and industrial fixtures. From where we were sitting we can see where they were making their 12-ft sheet of pasta. We started with the raw tuna with pear which was the perfect sweet-fresh bite and the charred cabbage with pistachios was a great accompaniment. The two pastas we decided on- braised beef was melt in your mouth tender and the ‘adult Mac n cheese’ as our server called it were 10/10 choices, could not go wrong.
… moreChristopher Gillespie
The bread and the salad are a must! We actually ordered a second salad it was that good. The sweet potato dish was delicious. The pasta dishes were all phenomenal. Great service and killer wine list at good prices.
… moreMatthew
A very well balanced Italian restaurant with some eclectic flavors and great food. They offer plenty of seating both indoors and out.
The dishes ordered were a sweet potato with popcorn and a honey glaze. A rigatoni with bread crumbs and mushroom. A pear dish with a sweet glaze. The flavor choices were truly amazing and the dishes offered would ignite the palate with sweet and savory flavors.
Loved this restaurant!
… moreThe dishes ordered were a sweet potato with popcorn and a honey glaze. A rigatoni with bread crumbs and mushroom. A pear dish with a sweet glaze. The flavor choices were truly amazing and the dishes offered would ignite the palate with sweet and savory flavors.
Loved this restaurant!
Ben
The food, the drinks and the service were all great! Ordered two appetizers and two pasta entrees and I will say the appetizers are good not great. The pasta is the real star of the show here. Both the lasagna and the cappelletti were amazing, would definitely come back for more!
… moreTony Restuccia
Great pasta good wine and great service. Went with the mafaldine and paccheri this time. Last time we got the tagliatelle. Along with whipped ricotta for an app and the merengue and tiramisu for desert. All were excellent. The pasta is superb here. It’s our go to Italian place in Raleigh
… more