

French bistro classics draw SoHo shoppers to this spot with huge windows that open onto the street.
Hours
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | Closed |
| Tuesday | 11 AM–11 PM |
| Wednesday | 11:30 AM–11 PM |
| Thursday | 11:30 AM–11 PM |
| Friday | 11:30 AM–11 PM |
Address and Contact Information
Address: 340 W Broadway, New York, NY 10013
Phone: (212) 431-0021
Website: http://felixnyc.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Felix Restaurant & Bar, NYC – French Bistro
Menus – Felix NYC
Felix Restaurant & Bar (@felixrestaurant) · New York, NY – Instagram
Reviews
There should be additional training to the staff to ensure all guests are treated with professionalism and respect, regardless of what they choose to order.
That being said, the space felt a bit too cramped for my liking. If you’re a single young woman looking to cross paths with your dream 6’5″, blue-eyed finance bro, this is definitely the place to be—and to be seen.
But since I already have my own 6’5″, blue-eyed boyfriend, I felt slightly out of place. This isn’t your laid-back, cutesy brunch spot for catching up with a girlfriend. It’s more of a scene.
I’d come back for a double date or to throw a birthday brunch, especially since the location is in the heart of SoHo.
The music is very loud. And the tables are extremely close together. Might as well sit at one big community table. But I guess that’s nyc for you, am I right?!
The server wasn’t nice. He was quite dry and when he wasn’t dry, he was rude. Maybe he thought it came off playfully, but I didn’t feel that.
The food isn’t good. lol because no one’s plate looked really appetizing (as we walked to our table scoping out the place and food) we figured to all get the same thing that looked the most appetizing. Steak and fries because how could you mess up meat and potatoes? lol well this place did. The skirt steak was dry and rubbery and I asked for temp medium and my friends ordered medium rare. It was just tough, oddly enough.
Crab balls. Save yourself and don’t get it. They tasted like some store bought frozen food aisle snack that someone would buy and eat on a desperate night. The “Asian” sauce that’s drizzled on top is awfully sweet. I think the best thing was the soda and French onion soup that smelled amazing as soon as the cheese topping was broken. Everything else. Bleh. Not worth it.
Just loud and unseasoned.
Service was painfully slow, just one overwhelmed waiter trying to cover what looked like 10 tables. I ordered a beer that didn’t arrive until I was nearly finished with my meal, and only after reminding the server twice.
As for the food, it was a letdown. The mussels were overcooked and gritty with sand. My wife’s chicken was dry and chewy. The frisée salad was passable, but the poached egg was overdone and the bacon tasted like it had been sitting for a while. The only highlight? The mini croque monsieur bites—nicely done with quality ham and cheese.
To top it off, the restroom wasn’t clean, and the bartender gave me an unfriendly glare when I asked where it was.
All in all, Félix looks the part, but the substance just isn’t there. Not recommended.
If you go for an event, make sure to make a reservation and check the times for when you want to be there. Like most places in NYC who are playing sporting events, your reservation will last during the game time. The next round of reservation will be booked and they get packed but you can order from the bar; and if there is room, you may stand there or sit at the bar.
The atmosphere is wonderful and the food is perfect. Our waiters were attentive and kind. It was a very high energy time for the France game but the staff were excellent at maintaining the space and preventing over crowding but still allowing for a full and friendly experience.
One aspect I really loved– being from New Orleans and always seeking francophone experiences wherever I go– was the community or patrons there. It is a special experience to see the families and customers who have been going there for decades.
Even if not for a game, I wholly believe that a great meal will be had. For the game, we absolutely loved the idea of these enormous wine bottles and the absolute deft and graceful way the waiter was even able to pour it for a tasting before. Best ever. Definitely je t’aime, Fèlix!