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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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New American bistro provides seasonal plates with global accents & wines from a neighboring shop.
Address and Contact Information
Address: 960 Laskin Rd, Virginia Beach, VA 23451
Phone: (757) 422-0184
Website: https://eurasiavb.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Related Web Results
Eurasia – Virginia Beach, VA
Chic New American cuisine meets neighborhood gem near the oceanfront of Virginia Beach. Eurasia has consistently delivered amazing fare since 2007.
Eurasia Cafe | Virginia Beach VA – Facebook
Calling all food lovers! Swing by our spot in Virginia Beach for a delicious meal and refreshing drinks. We’ve got the perfect setting for your next outing. See …
Eurasia (@eurasiavb) · Virginia Beach, VA – Instagram
Cafe & wine bar located in Virginia Beach, features fun & creative cuisine with an amazing atmosphere. Sister Locations: @theatlanticvb @sorellasvb
Reviews
Logan Kelly
Eurasia is such a great spot with high quality food at affordable prices. Amazing happy hour, stellar service, and everything we ordered was delicious. Even something as simple as blackened chicken on my salad was so flavorful and cooked perfectly. Will be returning!
… moreDominique Sweat
Eurasia was an excellent choice! Service was attentive and the food was delicious. The key lime pie dessert cocktail was incredible, and I could have consumed like 3 or 4, easily. There were so many unique and interesting items on the menu, and it makes you want to try everything. I enjoyed the coconut corn chowder and fried green tomatoes. I am looking forward to my next visit!
… moreTabatha P
I’m obsessed !!! Went for a group birthday and the service was awesome, but food was even better. Everyone at my table got something different. Im a Caesar salad girly and it’s def the best in the area. The balsamic glaze def won me over. The sushi cake bites were outstanding and I’m coming back for them. I recommend this place to everyone!
… moreabigail ridley
We decided to have our monthly book club dinner here & it didn’t disappoint! Everything was absolutely delicious. From the apps to entrees, mocktails to cocktails.
The staff were friendly & worked great as a team!
The only feedback I have is that I felt like the portions were a little bit small.
… moreThe staff were friendly & worked great as a team!
The only feedback I have is that I felt like the portions were a little bit small.
Jacques Miller
Listen! I went into this place thinking it was going to be wierd and that I probably wouldn’t find much if anything to eat on this menu. I could not have been more wrong!! Let me tell you…I’m gonna do this in the reverse order of the ratings above. The atmosphere was calm and pleasant. Seemed real upscale without being pompous and snotty. My friends and I were there to celebrate two birthdays so we had a fairly sizeable group of 11/12, two of which have very little volume control, but there were no issues, looks, or complaints from anyone. I’m raised on the Christmas music they had playing because literally every song that played, up until the last 2 before we left, is on my Christmas Playlist. The service was beyond excellent! Our waiter was timely, courteous, and funny. Anyone else that assisted him or just walked by our table seemed to be the same. Now, the food!OMG, THE FOOD! I think we were there for the brunch menu, and oh god! I got the steak and eggs appetizer, that was Prime rib on polenta with a breaded and friend soft boiled egg. The egg delicious, the steak immaculate and so tender that I literally cute it with a spoon; the polenta so divinely smooth and creamy that if I hadn’t known what it was I wouldn’t have known what it was! I tried one of my friend’s muscles from his plate and, eventhough I hate the mouth feel of them, I had to admit that the taste was still superb! For my entrée I had the shrimp and grits, y’all…Y’all…Y’ALL! They had a little fried grits patty with the shrimp and andouille sausage all delicious and everything on top! They of course provided a plate for me to put the tails, and I don’t like stopping to peel while I’m eatting so I did that first, and THANK GOD I DID, because I was bout ready to eat the fork it was so delicious! We brought our own cake, so I didn’t try any of the desserts, but from what I saw listed, I want to go back and try all but one of them. AND I WILL BE GOING BACK!
… moreNeno Nenov
Located near the oceanfront Virginia Beach, it is a very clean place with great service! The food was exceptional. We ordered appetizers such as the corn flake fried pickles, oyster Eurasia and our entries were BBQ pork ribs, pasta and Spanish octopus. The bolognese was a bit of a let down, but every else was tasty. The octopus is a difficult dish and this one was amazing. We also tried the chocolate chip cookie skillet. Yum!
… moreT Terlaje
This place is wonderful. We live 3 hours away and do not hesitate to make a trip to Eurasia especially for their Sunday specials. The service is always top notch. Everyone is so nice and helpful. The menu is amazing. Shout out to Chef Will. Can’t say enough good things about this place. My kids love it as well. 10/10 highly recommend!
… moreGabby T
Decided on a whim to check this place out for one of our dinners on our honeymoon and it was fantastic! Ryan, our server, was so friendly and knowledgeable! We enjoyed the skirt steak with udon noodles, Atlantic Salmon with this delicious Israeli cous cous, and this phenomenal honey lemon lavender crème brûlée with a white chocolate base! Everything was delicious! The sparkling rose toast they offered to us was such a nice touch! It looks like they have a great Happy Hour too. We’ll return if we’re ever back in the area!
… moreMaryna Nesterenko
We came on a Saturday night, after visiting 3 other places, where we couldn’t be seated.. These guys actually had a table reserved for walk-ins only, which is a great idea and in all honesty it was worth the hustle The food and drinks were delicious, service was great and overall atmosphere was amazing! We had a great time!
… moreTodd Brooks
I am freaking blown away. I am 49 and I have to say this is one of the best restaurant experiences ever. For one our server Tim was the most professional restaurateur in the business. You can tell he cares about his craft and especially the customer. The food was crafted with so much Love. Absolutely Love IT
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