
EstoEtno Fine Bakery offers delicious sourdough breads, low sugar cakes, pies, and other fine baked goods, all made in the traditional Estonian style. Our wheat free and vegan breads are made with whole-grain rye flour and seeds. Our desserts are made with less sugar than traditional American desserts. And everything is baked with love! We are located in Decatur (Atlanta), Georgia.
Address and Contact Information
Address: 331 Lockwood Terrace, Decatur, GA 30030
Website: https://estoetno.com/
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Reviews
The Finnish 100% Rye sourdough is the same great taste and quality I first tasted in Decatur years ago. Baked to perfection and wrapped perfectly for USPS shipping. I just had a slice simply toasted and buttered to enjoy the unique sour and nutty flavor and coarse crumb texture.
I haven’t opened the loaf of Estonian Rye yet but I will report back when that happens. Try to visit the local markets in the Atlanta area so you can sample all the items Estoetna offers. You will have to go home with at least one goodie!
Eating Tiina’s Honey Rye Sourdough makes me happy!
I grew up eating 100% sourdough rye bread almost identical to the rye breads EstoEtno bakes (I’m Latvian-American; Estonia is next door to Latvia).
I couldn’t believe my luck when I found EstoEtno’s rye bread at a farmer’s market several years ago. My favorite of the rye breads is the Honey Rye Sourdough and I stock up on it when it’s available. I moved to MN a couple of years ago and get it shipped to me now. It freezes very well.
What’s great about European baked goods is that most are not overly sweet and full of unnecessary sugar and fat. I love their Stollen which I also get shipped to me; just the right amount of sweetness! and eating it puts a smile on my face! 🙂 Stollen also freezes well; I just wrap each in plastic freezer wrap and put in a ziploc bag.
I do miss the fruit tarts and farmer’s cheese cakes I used to buy at the market but they can’t be shipped. So Atlanta, you’ll need to get some and enjoy it instead!