French staples like escargots & filet mignon, plus wine, in a mellow, art-lined space with a patio.
Lucy Zohrabi
Entre Nous French Bistro has been a longtime favorite, I’ve been coming here since they opened. The escargot is incredibly tender, drenched in garlicky herb butter you want to soak up with bread. The oysters are ultra‑fresh and perfectly chilled, the ideal briny start to the meal. The steak is cooked spot‑on with a rich peppercorn sauce and crispy fries, making every bite feel like a true Parisian bistro experience. Matthew our waiter was amazing thank you for your amazing service.
… moreAndrey Bayanov
The food and the service were great. Not many good French cuisine places to choose from, and this one is really nice. They did undercook the steak the first time, but I get it, when you’re dealing with these cuts, the margin is very small, and I’m sure they’re anxious not to welldone it. It was promptly recooked and made just right the 2nd time. The owner even threw in a free dessert, which was actually amazing. Great place, definitely recommend.
… moreWILLIAM KLEINDIENST
This our second evening at Entre Nous. If you enjoy French cuisine, charming decor and excellent service, this should be experienced on your next trip to Pasadena. The venue is just one block off Colorado Blvd. Tree lined streets and ample parking.
One reviewer had the price at $100/person, we “nailed it!”
Absolutely delicious food… order of the floating island!
The best thing I can tell you about this restaurant is, I can’t wait to return!
Bon appétit
Go, and enjoy.
… moreShawn Sheng
Absolutely top tier French cuisine. The escargot were fantastic and so flavorful. The interior is wonderfully designed and has a great ambiance. The service is fantastic and everyone is very friendly and helpful. The perfect spot for a date night, it is dimly lit and very intimate. Incredible experience.
… moreDennis Kunkel
We went for lunch. The food and service was amazing. We’ll be going back for dinner real soon.
… moreLydia Cheng
Excellent spot for French food in Old Town Pasadena. Came with some coworkers for a work social event and we were able to split some appetizers and desserts. We enjoyed the escargot and tarte tatin a lot!
… moremike AP
Nice little restaurant. French onion soup was excellent, think it had some wine in it, very tasty. The crudo was very light and really tasty with the orange. I had the halibut which was excellent and she had the lamb. The halibut had a great sauce. Only real complaint was the halibut and lamb got a little dry at the end, both could have used more sauce. For desert get the mousse, outstanding and plenty of it plus fresh cream..
… moreChaza T
This place is your absolute 5 stars experience in terms of food quality and presentation, service, ambiance, and décor. We ordered the fillet mignon, the halibut (which is one of their signature dishes that I highly recommend), the endive salad and finally the île flottante for dessert. The food is fabulous and you can easily tell that someone passionate about cooking made it! Everyone is friendly from owners to chef to servers. Give this restaurant a shot and I am sure you will come back to try the rest of the menu 🙂
… moreMiranda Summerfield
One of my go to restaurants in Pasadena, highly recommended! Excellent service with incredible favors! Outstanding french dishes like Escargo, Confit de Canard, and Carré d’Agneau à la Fleur de Lavande. This is the restaurants I take people to when they visit me.
… moreDevara Mathias
My new fave restaurant! Awesome French food, great service in a casual and lovely atmosphere. My family loved it! The steak was amazing. Loved the fish and mussels and the escargot. Ate up the charcuterie and cheese board. And the wines were yummy. Everyone in the restaurant was so happy! The owners were so kind.
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