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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Thursday | 4–8 PM |
| Friday | 4–8 PM |
| Saturday | 4–8 PM |
| Sunday | 4–8 PM |
| Monday | 4–8 PM |
| Tuesday | Closed |
| Wednesday | Closed |
Address and Contact Information
Address: 5951 AL-117, Mentone, AL 35984
Phone: (256) 634-3001
Website: https://www.facebook.com/elevationmentone/
Menu Photos
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Reviews
Ron Rogers
So glad we decided to eat here. I don’t typically order a cream based pasta, but I’m glad I did. My pasta with the addition of grilled shrimp was amazing. My wife had the marinated mozzarella which was also very good. We shared and the two dishes together were fabulous. Our service was great including the chef visiting to ask how we liked the food. Loved the atmosphere as well. Definitely would go back.
… moreC J
The shrimp pasta was delicious and the shrimp were huge. The mozzarella appetizer was amazing, too. Servings were plentiful. Prices were reasonable. Service was great. Would definitely pass on the salads though, stick with the pasta.
… moreCindy Norton
This restaurant was recommended by a local in Mentone and it was fabulous. This food was uniquely flavored and is new everyday, in the farm to table concept. The owner/chef is very experienced having opened numerous restaurants in many cities but chose to open his own in Mentone. The shrimp and grits were the best I have ever had, so different from the many others I have had-light and and a different type of flavor. Fresh shrimp arrives twice a week. Failed to photograph the pecan roasted bread pudding-yum, yum, yum.
… moreRachel Bush
Elevation has been one of our favorite restaurants when visiting mentone for the last couple of years. However, the last two times we have been disappointed. My friend got the crab cakes &potatoes and sadly the cakes looked like dark brown very near burnt and the potatoes were dry and hard. I had the shrimp, basmati rice, and cabbage &kale. The shrimp were fine, but the strong salty over done soy sauce made the dish inedible. I hate putting this review on here but we hope that this will bring back the quality we expect and pay for.
… moreDerita Davis
Really! OMG! This may be one of the best dinners I’ve ever eaten. Must have a reservation to eat here. This small place has limited seating and is in “Demand”. The Owner/Chef visited our table to ensure we were satisfied with our dishes. He said all of his ingredients for his dishes are sourced from only the best farms. Right down to the butter which is shipped in from Vermont. Now that is unique and why everything is so good. He constructs his menu depending on what is fresh and in season. Great care and love is given to every detail of the dishes. Worth the drive from anywhere! You must try this at least once in your life.
… moreWillie Wells
My wife and I had an unforgettable dining experience at Elevation while celebrating our 17th wedding anniversary in Mentone. From start to finish, everything was exceptional — the food was flavorful and beautifully prepared, the service was attentive and warm, and the ambiance made it the perfect spot for a special evening. We were especially impressed that the chef and owner personally came out to speak with us — a thoughtful touch that made us feel truly valued. I only wish I had ordered an extra pasta to take home for later! We’ll definitely be back.
… moreZachariah Brannaker
We walked in to the nicest man who just put me into a great mood before we ever sat down. Turns out he was the chef. That’s cool. The marinated mozzarella was perfect and set the tone for an absolutely wonderful dinner. The Lemon Chicken with Capers is in my opinion underpriced and absolutely wicked good. The Red Snapper with grits and arugula gave me a religious experience. I tasted god. Not to even mention the outstanding service and a chef who is as passionate about food as I am!
… moreBritt Bochiardy
In a word… Incredible!
The most unexpected meal in the most unexpected place I could imagine finding it. Little Mentone, Alabama. All was farm to table and locally sourced (even listed sources on the menu!)
The staff was pleasant and attentive, the chef came out to check on us. I cannot remember a restaurant where the food was this good and it was apparent they enjoyed what the did!
Mussels appetizer, delicious. Crab cakes, best tasting ever put in mouth… and gluten free! Bone in pork chop, 1 inch thick, cooked perfectly all the way through with a apple chutney sauce… unbelievably good.
Ordered a bourbon bread pudding to go… they asked, “do you want us to plate it for you or include instructions with it?”
If you are within a hundred miles of Mentone Alabama on a Thursday-Friday-Saturday or Sunday night, this place is a must!!!
… moreThe most unexpected meal in the most unexpected place I could imagine finding it. Little Mentone, Alabama. All was farm to table and locally sourced (even listed sources on the menu!)
The staff was pleasant and attentive, the chef came out to check on us. I cannot remember a restaurant where the food was this good and it was apparent they enjoyed what the did!
Mussels appetizer, delicious. Crab cakes, best tasting ever put in mouth… and gluten free! Bone in pork chop, 1 inch thick, cooked perfectly all the way through with a apple chutney sauce… unbelievably good.
Ordered a bourbon bread pudding to go… they asked, “do you want us to plate it for you or include instructions with it?”
If you are within a hundred miles of Mentone Alabama on a Thursday-Friday-Saturday or Sunday night, this place is a must!!!
marcia arceneaux
We added an extra day to our stay just so we could eat here. The food is always AMAZING, the drinks and superb. We’ve enjoyed getting to know the owner and his staff. Great service, even better food. DO NOT MISS OUT on this. And you better make reservations!
… moreBambi Hoggle
My boyfriend took me here for our first anniversary dinner. The food was absolutely amazing! The Elevation Cosmo was soooo good! The staff was really friendly and helpful. The service was a little slow, but they were missing a couple of people in the kitchen, so they still get 5 stars from me! (You absolutely have to get the Sweet Potato Bread Pudding! It was worth the trip by itself!)
… more