Menu Photos
Related Web Results
El Goloso Maracucho (@elgolosomaracuch) – Instagram
Sazón Zuliana que conquista ✨ Utah | Hecho en casa con amor 988 N Main Street Tooele, Utah 84074 Encargos por DM o WhatsApp …
New Venezuelan restaurant in Tooele – Facebook
PSA – For anyone that has been looking for a new food experience here in Tooele, El Goloso Maracucho has opened at 988 N. Main Street between …
El Goloso Maracucho, 988 N Main St, Tooele, UT 84074, US
Own this business? Claim it. See a problem? Let us know. United States ›Utah ›Tooele ›El Goloso Maracucho. See more.
Reviews
Lauren w
This was our first time visiting and our first time trying Venezuelan food, and it absolutely exceeded expectations. Everything was delicious! It’s such a wonderful addition to Tooele County. We ordered a variety of dishes to share as a group, and truly, every single thing I tried was amazing. We’ll definitely be back!
… moreBrooke Maxfield
Went for the first time on 1/30/26. Dang this place is SO GOOD! I’ve never had the pleasure of trying Venezuelan food and now I know I’ve been missing out.
We had a group of six adults, and the owner noticed we had moved some chairs to the end of a booth so we could all sit together. He came over and offered to move a table to extend out eating area. So kind and courteous!
They have Coke products on tap, Jarritos in glass jars, along with other single can drinks, and a tamarind ‘lemonade’ that was really good!
All six of us ordered different things, and for the life of me I can’t even tell you what they were. The only thing I know is Every. Single. One. Was absolutely delicious. I was extra impressed by my meal, which had a GIANT fried plantain on the bottom and the top, sandwiching cheese, pork, sauce, lettuce, and a whole bunch of other stuff. The portions were great, I ended up taking half home.
Empanadas were fire. I love that we have this here in the valley and everyone should go support!! A heads up, it’s a very small crew and they make everything fresh, so you’ll have a little more of a wait than a Chili’s or whatever, but I promise you, it’s so worth it!
… moreWe had a group of six adults, and the owner noticed we had moved some chairs to the end of a booth so we could all sit together. He came over and offered to move a table to extend out eating area. So kind and courteous!
They have Coke products on tap, Jarritos in glass jars, along with other single can drinks, and a tamarind ‘lemonade’ that was really good!
All six of us ordered different things, and for the life of me I can’t even tell you what they were. The only thing I know is Every. Single. One. Was absolutely delicious. I was extra impressed by my meal, which had a GIANT fried plantain on the bottom and the top, sandwiching cheese, pork, sauce, lettuce, and a whole bunch of other stuff. The portions were great, I ended up taking half home.
Empanadas were fire. I love that we have this here in the valley and everyone should go support!! A heads up, it’s a very small crew and they make everything fresh, so you’ll have a little more of a wait than a Chili’s or whatever, but I promise you, it’s so worth it!
t StClair
Amazing food! Super nice folks. I am going to have a hard time not going in all the time! I had the Pabellon and it is my new favorite meal. Don’t miss out!
… moreRick M
This place is one that I will return to. It is simple, organized and clean. There are pictures on one wall that give an idea of the culture.
My wife and I were greeted almost immediately upon entering. We walked up to the front counter for ordering. The team member who served us was patient and courteous while I asked a few questions. We chose simple empanadas (pabellon and shredded beef), mainly because I have trouble with wheat.
We were told the food would take about 10 minutes to make. I didn’t time it but sounds accurate for the experience. The food was fresh and very hot. The crust was lightly crispy on the ones I ate.
They had quite a few other products on the menu; I want to try them but most contain wheat.
… moreMy wife and I were greeted almost immediately upon entering. We walked up to the front counter for ordering. The team member who served us was patient and courteous while I asked a few questions. We chose simple empanadas (pabellon and shredded beef), mainly because I have trouble with wheat.
We were told the food would take about 10 minutes to make. I didn’t time it but sounds accurate for the experience. The food was fresh and very hot. The crust was lightly crispy on the ones I ate.
They had quite a few other products on the menu; I want to try them but most contain wheat.
Lalisé E.
The food was super fresh and delicious! Cute family run place with good music and flavors
… moreBierz68
As number 43 and Ogden resident, I am a huge fan of this place. It’s a shame that we don’t have one up there:/ The service is amazing! The food…Stellar! The price…so economic! The vibe…Vibey as all get out! If I could give them more stars I’d triple it! You gotta try this!!!
… moreChris Nelson
NOT just another mexican place, and so so good. We had the pabellon and tapitas lomito. Super flavorful and different. We were really impressed with the salsa and crema that came with the plates. Clean and nice interior. Definitely coming back; need more fried cheese.
… moreCameron Solt
Great empanadas! We tried the shredded beef, Shredded Chicken, potato with cheese, and Pabellón. The Shredded beef was our favorite.
… moreJ Dub
Delicious food with very friendly and amazing staff. Ask for the papelon. Not the same thing as pabellon
… more