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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Upscale restaurant with a vibrant atmosphere, serving giant portions of Spanish cuisine & sangria.
Address and Contact Information
Address: 205 Paramus Rd, Paramus, NJ 07652
Phone: (201) 843-0123
Website: http://elcidrestaurant.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Related Web Results
El Cid – Paramus NJ
… Paramus Rd. Paramus NJ – … Welcome to El Cid. HOURS Monday – Thursday 12pm – 9pm. Friday 12pm – 10pm. Saturday 1:30pm – 10pm. Sunday 1pm – 9pm. This …
El Cid has returned to Paramus after being closed for a few years …
El Cid has returned to Paramus after being closed for a few years. They’re serving many of the same dishes (using the original recipes) from the restaurant’s …
El Cid Restaurant | Paramus NJ – Facebook
. 92% recommend (1,856 Reviews). . $$$. . Open now. . 205 Paramus Rd, Paramus, NJ, United States, 07652-1314. Contact info. . (201) 843-0123. Photos. See …
Reviews
Ed Descalzo
Decent meal. Shrimp & garlic for apps lacked seasoning & was a bit bland, ribeye prepared to a nice medium rare though, juicy & flavorful.. we’ll need to return and try another entree.
… moreTanyarat Wong
El cid re opening is the best than before quality and taste was amazing you can’not get big prime ribs anywhere in this price 79$ and l3 of lobsters 79$ cooked perfect juicy delicious in every single bite. One of the life time El CID definitely is your bucket list,
for the chef and the owner. Thank you very much for the best quality food I will see you again!
… morefor the chef and the owner. Thank you very much for the best quality food I will see you again!
Joseph Matrone
I love El Cid. I’m so glad they are back. Things were a little weird without the Knights but i will adjust. The service and staff were incredible and the food is even better. I most recently went with my gluten intolerant cousin and the waiter made sure she was 100% safe. We loved eating everything after tearing up the the GSP mall. Thank you
… moreRobert Cornwell
I made a reservation same week for a party of 11, including some young children. When I asked if they could possibly put us in a separate room, the staff quickly made accommodations for us. Food was really great, we tried everything from the shrimp in green sauce to the massive delicious prime rib. Service was on point, all around excellent dining experience!
… moreChris Santoro
Had my Birthday party at CIDs the other night. We had 12 people. Everything was amazing from the food to the service. Rob the owner came by a couple of times to make sure everyone was happy with their food. He also accommodated one of my cousins who is a vegetarian. This place is spot on like it never skipped a beat. Thank you again for being my favorite place!
… moreAlexandria Quintana
We had a large group dine at El Cid, a spot many had gone to years ago. We were excited to try the food again after all these years, and it did not disappoint. The service was some of our best, especially for a large group of our size. Every dish that came out was made to perfection. The steaks and seafood were perfectly cooked with flavor you could smell in the air. We left full and deeply grateful that this neighborhood gem has reopened with the same charm it has always been known for. Thank you for a fantastic time, El Cid!
… moreChristina L
My fiancé and I have been waiting for El Cid to reopen and we’re so happy they finally have! This restaurant has been a staple for us, and the new management has brought it back to its original glory!
The red sangria was amazing as always. The service was impeccable, with multiple servers checking in on us throughout the meal and clearing plates, refilling drinks, etc. The manager, Paul, was very friendly and personally came to the table to make sure we were enjoying our experience.
I’ve been dreaming about the spicy steak tips and they were just as good as I remembered! The escargot came in a delicious sauce and the Kobe steak was like butter! Though management has changed, the food is as good as ever and we’ll definitely be back!
… moreThe red sangria was amazing as always. The service was impeccable, with multiple servers checking in on us throughout the meal and clearing plates, refilling drinks, etc. The manager, Paul, was very friendly and personally came to the table to make sure we were enjoying our experience.
I’ve been dreaming about the spicy steak tips and they were just as good as I remembered! The escargot came in a delicious sauce and the Kobe steak was like butter! Though management has changed, the food is as good as ever and we’ll definitely be back!
Danny Chong
Highly recommend this restaurant. Surf and turf was great. The filet mignon cooked perfectly and was delicious. The lobster tails with the surf and turf were great. Garlic shrimp and escargot appetizers were fantastic. The rest of my table got the Chilean sea bass, Kobe skirt steak, while lobsters and everything came out really good.
… moreStacey
We recently hosted our work holiday party for 17 guests. The coordinator Rob was great and very responsive, our server was great and attentive, and it was nice that the owner came to greet us and check up on us. The serving sizes were great too. So much food. We were able to get some holiday games in too. We will definitely be back again. We were in the loft in a semi private area.
… morePrisci Rodriguez
Absolutely wonderful! The steak was perfectly cooked and it was Christmas! Go!!
… more