
El Chingón Hibachi Welcome to El Chingón Hibachi, your go-to spot for bold and flavorful hibachi in Corona, CA! We specialize in preparing high-quality hibachi dishes with fresh ingredients, cooked to perfection in our kitchen and served hot and ready for you to enjoy. While we don’t cook in front of guests, our focus is on delivering the same delicious hibachi experience with expertly prepared meals that bring out the best flavors of grilled steak, shrimp, chicken, and fresh vegetables. Whether you’re dining in, ordering takeout, or looking for a convenient and satisfying meal, El Chingón Hibachi guarantees top-quality food with every bite.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 9022 Pulsar Ct STE A, Corona, CA 92883
Phone: (951) 501-9568
Website: https://elchingonhibachi.com/
Menu Photos
Order and Reservations
Order: Order online
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Last Updates
Reviews
Great food. Cooked hot and fresh. Big portions and solid flavor.
If you want good hibachi and don’t care about the performance, this place hits.
The restaurant itself is clean, beautiful, and an amazing new spot near my house. I’ll definitely be coming back. The only thing that didn’t quite hit for me was the rice. I think I was expecting more of a Japanese style flavor. I also noticed that other customers didn’t finish their rice or noodles either, while everything else on the plate was enjoyed.
One small note: it sounded like there was a club in the kitchen with loud music playing, and the front of the restaurant had different music altogether. My ADHD was definitely overstimulated trying to focus , and I noticed the staff having to talk over the music.
That said, my taste buds were very satisfied. The server was kind, attentive, and welcoming, which made the experience even better.
Overall, it wasn’t the best experience, but it definitely wasn’t the worst either. For the price point, the meat portions felt pretty small, which was disappointing. The steak was also a miss—it came out way too raw, even though we specifically asked for medium.
Some of the noodles and rice were kind of crunchy, which made us wonder if they were undercooked or just didn’t travel well in a to-go container. Flavor-wise, several items—and some of the house-made sauces—lacked seasoning and depth.
On the positive side, the shrimp tempura was really good and easily the standout of the order.
Not a terrible experience, but for the cost and expectations, it didn’t quite deliver. Probably wouldn’t rush back, but open to giving it another try if improvements are made.
Cute little place where you can dine in also.
My bowl was packed with food which I was super pleased. Veggies, rice and chicken were delicious.
My meat wasn’t great. It was dry. I wasn’t asked what meat temp I wanted… However, I will definitely give it another try.