Social Profile: 
✔️ Dine-in ✔️ Curbside pickup
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Hours
| Tuesday | 8 AM–6 PM |
| Wednesday | 8 AM–6 PM |
| Thursday | 8 AM–6 PM |
| Friday | 8 AM–6 PM |
| Saturday | 9 AM–6 PM |
| Sunday | 9 AM–6 PM |
| Monday | 8 AM–6 PM |
Address and Contact Information
Address: 220 Garibaldi Ave, Lodi, NJ 07644
Phone: (973) 470-8091
Website: https://www.facebook.com/elbarquitorestaurantenlodi/
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Reviews
Judith
First time here since I started a job around this place. Had no other choice since they were only ones closer. They actually heat up what you ask for. For example the tamales. Been made since who knows how long and just sits in their fridge right in your face when you come in…in the MICROWAVE which is what I dislike. I don’t even use it at home. The only fresh item would be their lunches I’m guessing. And lunches no flavor whatsoever
… moreRoberto Guerrero
These people cook horrible the food tasted burnt and with no salt or flavor the bolon tasted nasty and they serve it with onions and they don’t specify that which was a crucial part since Bolon with onions is a preference only a few Ecuadorians like and they’re usually from the mountain region
… moreUFCW IKEA
I was exited to eat Ecuadorian food, found this place and what a disappointment, I got the almuerzo/ lunch wasn’t tasty and no Ecuadorian flavors, I won’t go back
… moreLorena Rivas
Unfortunately,the food was now really good, prices either.
… moreCarol Viera
I’m Ecuadorian, ordered 3 orders of caldo de bola! Server has the nerve to serve me 3 caldos 1 with no bola. Long story short, the bola was smaller than a small tennis ball. Food has no flavor and a small piece of beef. Will never order there again.
… moreAlban Hajzeri
The food was excellent, service was great. Family run and I believe the lady who served/cooked for us was the owner. The lady was very sweet. Didn’t speak much english but my girlfriend speaks spanish and translated. English only speakers can get by just fine when ordering, alot of the menu is in Spanish but most of it is translated. The owner is absolutely a great cook. Clean and tasty food. It felt like a home cooked meal. The place has an old school pizzeria feel to it but the food is Ecuadorian. Homey, not sure how to explain it. Will come again.
… moreHugo Barrera
If you order Hornado (pernil) or Encebollado, also if you went early in the morning and lucky you that the Ceviche de Pescado is still available you would be amaze for the flavor. That are my favorites dishes but you never going to be wrong with Almuerzos on the week days.
… moreGustavo Sierra
I must say the food here is DELICIOUS! Sonora Norma and her daughter are very friendly and sweet!
… moreJeffry Rodriguez
My wife is from Ecuador and she loved it. Love the food. Delicious.
… moreSeidy Dutan
Ordered a “Caldo de Bola” and the green plantain was completely raw! Complained to the waiter and got an attitude. Never again
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