Edoko Sushi & Robata

  4.5 – 1,162 reviews   • Japanese restaurant

Social Profile:

Robata. Translated as “around the fireplace,” this ancient Japanese custom of cooking in a charcoal-fired hearth was introduced to Frisco in 2011. The beauty in robata is found in its simplicity and the way it embodies everything that Japanese cooking is about: achieving the divine through humble means. At Edoko, we challenge you to go beyond your comfort zone. Excite your palate with our diverse menu items from the robata bar, sushi bar, and kitchen. Enjoy premium sake, Japanese beer, and handcrafted cocktails from our talented bartenders. We hope you enjoy an exceptional dining service.

Sushi, sashimi & traditional, charcoal-grilled Japanese cuisine served in a sleek, modern setting.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Edoko Sushi & Robata 75034

Hours

Thursday11:30 AM–2:30 PM, 5–10 PM
Friday11:30 AM–2:30 PM, 5–10 PM
Saturday5–10 PM
Sunday5–9 PM
Monday11:30 AM–2:30 PM, 5–10 PM
Tuesday11:30 AM–2:30 PM, 5–10 PM
Wednesday11:30 AM–2:30 PM, 5–10 PM

Address and Contact Information

Address: 5490 State Hwy 121, Frisco, TX 75034

Phone: (214) 618-9888

Website: http://www.edokosushifrisco.com/

Menu Photos

Photo Gallery

Related Web Results

Edoko Sushi & Robata | Edoko Sushi Richardson

At Edoko, we challenge you to go beyond your comfort zone. Excite your palate with our diverse menu items from the robata bar, sushi bar, and kitchen. Enjoy …

Edoko Sushi & Robata – Visit Frisco

Edoko Sushi & Robata … From fresh, colorful sushi to savory robata (traditional Japanese charcoal grilling). Enjoy lunch, dinner or drink in an inviting, …

Edoko Sushi – Updated 2026, Sushi Restaurant in Frisco, TX

Robata – translated as “around the fireplace”, this ancient Japanese custom of cooking in a charcoal-fired hearth brings a new twist in Japanese cuisine to …

Reviews

Pam Duncan
Went here for lunch and got the sushi sashimi bento. Let’s skip to the star of the meal. The sushi was fresh with no fishy taste. I didn’t care for the seaweed and I don’t normally eat it. The salad had a bit too much dressing on it so I ate around it. Miso soup came with it and was good. The half orange was a nice way to end the meal. My companion liked her chicken teriyaki and and the side items that came with her bento. One of the fried items was a fried potato ball. The restaurant has a few different seating areas that have different decor. It looks upscale and place you can bring a date to.
… more
Judith Nelson
After moving to this area about a year ago, we were excited to see SO many sushi places, as we love good sushi! But, “good” was the operant word. We painstakingly waded through many, many of the local sushi places in both Frisco and Plano. Most were a huge disappointment, and weren’t at all consistent.
When someone recommended Edoko, we knew we had found our perfect sushi place!

First of all, the sushi was not just good, but was outstanding. And consistent…every single time, it was the same , and the best we’d ever had.

Secondly, the service was beyond compare! We always ask for Kie, and we no longer even need menus…he sees us, knows that we always order the same foods and deserts, and notifies the amazing sushi chefs as soon as we sit down. He knows that I like my roll pieces half-width, as the size of their rolls is the most generous in the area. He also automatically brings us not one, but two glasses of our beverage of choice, knowing we will each need another before the meal is over…this includes remembering the exact number of lemon slices I like with my iced tea. The food is just amazing, including the beautiful and tasty orchid-looking edible flowers that adorn each dish.

Thirdly, their location is so convenient to both Frisco and Plano…121 and Legacy…easy to get to from virtually anywhere around. Since we had recently moved to the area, we found block numbers assigned to locations off of 121 confusing. But when we realized that Edoko was really on Legacy at 121, it made getting there so much easier.

We really have tried most of the local sushi places in the year since we moved here, and all too many were a terrible waste of money.

We are done experimenting. We can ALWAYS count on.Edoko for fresh, generous, delicious, and consistent sushi, and we no longer have any desire to check out any other sushi places. This places is about as perfect a place as you can find anywhere, let alone in this area. It is an oasis of calm and good, trustworthy,,and consistent excellence.

I highly recommend that you request Kie…I’m sure that everyone there is good, but he is the absolute best!
… more
Mike Sicari
Edoko is a sushi lover’s dream. Every visit has been an adventure as I work my way through the menu, and each time I discover new favorites. The sushi is consistently fresh, beautifully plated, and full of flavor. What makes Edoko special is how balanced the menu is—whether it’s a classic roll or something more creative, the quality shines through.

This has quickly become one of my go-to spots, and I’d recommend it to anyone who enjoys sushi. For visitors in town, Edoko is a must-do dining experience. Pictured are just a few of the incredible dishes we enjoyed—and there are so many more worth coming back for.
… more
Kevin Lee Hughes
A big thank you to our sushi chef Jay and our server this team and the experience is first class! One of the very best in DFW.
… more
Aimee Martello (Cherry)
Came here for our weekly date night as regular customers of these types of restaurants.

Bf ordered Calamari, tempura pumpkin and the signature roll #1. I got gyoza, yakitori chicken, yakiniku short ribs, and the hot rock.

The gyoza was more equivalent to mandu (had rice noodles inside, and a lot more fried and crispy than usual gyoza), but I enjoyed it alright for the price. My chicken was average at best and lacked flavor even with the sauce it was drenched in. The short ribs were the highlight of what I ordered, and had good grill taste and plenty more than I thought I would be receiving. The hot plate however was incredibly gimmicky, even more so than I expected. The meat was flavorless even when dipped in ponzu and even with the provided butter it stuck horribly to the rock. The mushrooms weren’t that impressive either, and you get maybe 7 tiny slices of beef. Do not get this dish if you come here.

Bf enjoyed his pumpkin and calamari but said the tempura skin lacked flavor. However, he greatly enjoyed his sushi roll for the price and noted he would get it again.

Overall, for the food I personally received, it was average at best and for sure overpriced. You can get similar better food nearby at a better price at Umiya off of Preston. I personally do not really wish to return for the price tag.

Note that parking here was a bit crowded on a Friday night. We parked a 3-5 min walk away.
… more
Nam
Sushi was fresh and everything tasted fantastic. The cushions on the bench seats were not comfortable at all though.
… more
Pepe Ruiz
This place is amazing! Everything I’ve had is amazing, from their Sashimi, to their sushi, and their duck! Uff, their duck is amazing! Great ambiance, the place is very cool. It’s a great place to have a conversation with friends. Will come back. Highly recommended. On my top 10 restaurants for the Dallas/Ft. Worth area so far.
… more
Loren Bassett
This is our favorite restaurant! The food is amazing, staff is attentive and kind and the atmosphere is great. The food comes very quickly! Highly recommend
… more
Linda Franzen
We had a great birthday dinner at Edoko Sushi! Our server was wonderful and the other staff members were so kind to us. We loved all of our entrees and appetizers. Our server checked in on us frequently and drinks were kept full. Edoko is definitely worth a stop when in the Frisco area if you like sushi and seafood.
… more
Victoria S
I was pleasantly impressed: fresh sashimi, as well as hot dishes – duck breast and steak were excellent. Special thanks for the perfectly matched sauces to the meat. Cons: the wait time for the waiter to take the order was a bit long, but I decided not to lower total score.
… more
… View more

Leave a Comment