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East Bay Deli serves classic New York–style deli favorites with a Southern twist, known for generous portions, fresh ingredients, and a welcoming, casual atmosphere. The menu features stacked deli sandwiches, fresh salads, hearty soups, comfort-food sides, a hot breakfast menu served daily, and indulgent desserts. Family-friendly with a kids’ menu and pet-friendly outdoor seating, East Bay Deli is a go-to spot for breakfast, lunch, desserts, catering, and convenient dine-in or takeout options.
Local deli chain doling out made-to-order sandwiches along with salads, baked potatoes & hot dogs.
Hours
| Tuesday | 8 AM–9 PM |
| Wednesday | 8 AM–9 PM |
| Thursday | 8 AM–9 PM |
| Friday | 8 AM–9 PM |
| Saturday | 8 AM–9 PM |
| Sunday | 8 AM–9 PM |
| Monday | 8 AM–9 PM |
Address and Contact Information
Address: 1120 Oakland Market Rd, Mt Pleasant, SC 29466
Phone: (843) 216-5423
Website: https://www.eastbaydeli.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Bailey H
Walking in, I was amazed at the gorgeous retro decor and theme. While ordering the staff was very polite and patient. The salad I had was absolutely amazing and perfectly fresh! The bathrooms were clean but the floors were rather slick due to some sort of coating.
… moreMacmood 11
My. Pleasant East Bay Deli is a very clean friendly environment. The customer service is very helpful. Jen was great in helping me decide what breakfast meal to choose from the varieties that they serve plus the sweet tea is good. I will be back again, this is my 3rd time as a customer.
… moreOlivia Cuoco
I had to stop in Mount Pleasant SC after hearing all about this new york style deli! Stopped on my way home and had the most delicious food! service was great with nice staff and the food came out so quick! will definitely be coming back
… moreSTEVE CAMPBELL
My wife and I stopped here for the first time to eat lunch. There were a lot of options on the menu and it took us a little while to figure out what to eat. Even though it wasn’t too crowded after 1:00 pm, it took about 15 minutes to get our order. I had a hamburger and chips and it was ok. Not the best and not the worst I ever had. It was the same for my wife’s order. So nothing really special here.
… moreRichard Roth
Took my grands to kids night at east bay deli to get their faces painted. They loved it and I had a grilled chicken Caesar wrap. Delicious. Service was very friendly. I would recommend.
… moreJeff Van Dyke
The Salad Bar Situation: I’ll start by giving credit to the salad bar itself. Props to management for choosing ideal american salad bar items and keeping the containers tidy. I’m sure we can all agree, it’s not a good day when the beet bits fall in the ranch dip.
HOWEVER, the designated employee salad bar server defeats the purpose of salad bar automomy which makes the self-serve salad bar a great experience in the 1st place.
Studies have shown every indivual is hard-wired to a salad-plate-matrix. Everything item has it’s place, volume, and proximty perameters that are nearly impossible to communicate to someone within a 1-minute interaction.
My suggestion would be a “Salad Bar Proctor” who watches over the salad bar like a life guard, yet doesn’t get invloved unless it’s an emergency. Someone’s getting double-dip spoon happy, they step in. Someone uses their hands to grab a mandarin slice, they blow their wistle; “that’s a warning”. Someone sneezes, everybody out of the pool; bring the hazmat crew in and disinfect the whole thing.
Whereas the responsible patrons could still enjoy salad-bar-adult-swim without having to give slight nods when the server says “more cottage cheese?” after the 3rd spoonfull. “Yes, more cottage cheese and it has beef with the ham, so please keep them separted.”
Just a thought.
… moreHOWEVER, the designated employee salad bar server defeats the purpose of salad bar automomy which makes the self-serve salad bar a great experience in the 1st place.
Studies have shown every indivual is hard-wired to a salad-plate-matrix. Everything item has it’s place, volume, and proximty perameters that are nearly impossible to communicate to someone within a 1-minute interaction.
My suggestion would be a “Salad Bar Proctor” who watches over the salad bar like a life guard, yet doesn’t get invloved unless it’s an emergency. Someone’s getting double-dip spoon happy, they step in. Someone uses their hands to grab a mandarin slice, they blow their wistle; “that’s a warning”. Someone sneezes, everybody out of the pool; bring the hazmat crew in and disinfect the whole thing.
Whereas the responsible patrons could still enjoy salad-bar-adult-swim without having to give slight nods when the server says “more cottage cheese?” after the 3rd spoonfull. “Yes, more cottage cheese and it has beef with the ham, so please keep them separted.”
Just a thought.
Michael Wayne
Background: we’re from Metro Detroit where we are used to both stacked sandwiches at delis and bars that serve 1+ pound sandwiches that are 4-5 inches tall.
Saw the sign near the freeway about huge sandwiches at East Bay Deli so we were excited to try it.
When our food arrived, we wondered where the rest of the sandwich was.
Neither the corned beef nor the pastrami tastes like it was made in house. Bread did not taste like they baked it. Portions were small, both my wife and I ended up getting two sandwiches each.
Did not try the salad bar but noticed that it was no longer self serve and was not well stocked.
Place was pretty much dead; very few customers.
Not impressed, won’t be coming back and not recommended.
… moreSaw the sign near the freeway about huge sandwiches at East Bay Deli so we were excited to try it.
When our food arrived, we wondered where the rest of the sandwich was.
Neither the corned beef nor the pastrami tastes like it was made in house. Bread did not taste like they baked it. Portions were small, both my wife and I ended up getting two sandwiches each.
Did not try the salad bar but noticed that it was no longer self serve and was not well stocked.
Place was pretty much dead; very few customers.
Not impressed, won’t be coming back and not recommended.
Amber Marie Kintz
The food is ok, although this time, we didn’t get to eat. We stopped in for dinner at 6:02 because the “open” sign was on and the door was unlocked. My son loves their grilled cheese and kettle chips. I like that he eats free on Wednesday.
As I was approaching the counter, we were told they closed at 6. No apology. No, well it’s only 6:02, so we can help you, but please take your order to-go. Just a snarky acknowledgement that the sign was still on when she followed us out the door to turn it off. I can get “meh” food almost anywhere, so I think I’ll be doing that from now on, since I prefer my food without the side of snark.
I love that they closed early so that their employees can go home to prepare for Thanksgiving, but I don’t love that they didn’t properly close.
… moreAs I was approaching the counter, we were told they closed at 6. No apology. No, well it’s only 6:02, so we can help you, but please take your order to-go. Just a snarky acknowledgement that the sign was still on when she followed us out the door to turn it off. I can get “meh” food almost anywhere, so I think I’ll be doing that from now on, since I prefer my food without the side of snark.
I love that they closed early so that their employees can go home to prepare for Thanksgiving, but I don’t love that they didn’t properly close.
Reginald Chapman
It s great food and the staff was awesome. It was a bonus that the manager came over to our table to see how our lunch was. Can’t wait to go back and get Philly again!!!
… moreRobert Wooley
I have always been a fan of East Bay especially downtown. This one in shoppes of Oakland is different. Last two times food has taken 45+ minutes. One due to a printing ticket issue and one I assume to being busy but 45 minutes for chicken sandwich shouldn’t be the normal at a deli. Food is good but it’s not worth that wait. Probably will be my last time.
… more