Travis Blank
First time guests and was thoroughly impressed. A first class dining experience. We were warmly greeted as we entered and the atmosphere is so different, unique and warm. The menu is not as big as many other restaurants but everything is fresh and done delightfully. The server was very warm, outgoing and professional. Very attentive to the tables needs. We started with the shrimp cocktail. It was a good size portion, very reasonably priced and tasted fresh. Personally I wish they went with bigger shrimp but that’s just my preference. We both got the bacon wrapped filet which was cooked perfectly, juicy, tender and had a wonderful char to it. All of the sides were delicious good sized portions and you get three which is very generous. The green beans had a wonderful taste, the broccoli was nice and soft, the glazed carrots were simply divine. Tasted a little like a candied yam. Very lovely. The au gratin potatoes are something you don’t see often and they were phenomenal. This place was spot on and will definitely be back.
… moreCarlos Jimenez
Food was amazing and so was the service. Took a while to get our steaks but they are cooked nice and slow like it should be. And the value is amazing. No surprise that they have been in business so long. Definitely will be going back.
… moreRon Edmondson
Everything I ate was good as usual. Service was good as well. I really like the jalapeño poppers. I have to be honest, though I do prefer the other location for the ambience and the salad bar.
… moreGunny Noel
A very unique steakhouse. As I walked into the dining area, I could smell the Mesquite wood burning. More people there than I expected during lunch so it seemed to be a popular steakhouse. Three dining areas the main room, bar and cigar lounge. The lounge is not a typical cigar lounge, it a room with restaurant tables and chairs. Eat and a smoke after your steak. Service was quick and the steak is good.
… moreCary Edwards
It is always a treat to walk into a place to see the owner watching over his staff and greeting each person with a smile.
What a great place with a long history of serving good steaks. I had a great meal without any drama of undercooked potatoes or blue rare steaks served for medium rare. The ribeye steak was good. The mesquite wood gave the steak a terrific flavor. Service was friendly and attentive. I will definitely come back.
No @Saltgrass Steakhouse drama or disappointments.
… moreBill Boss
It Saddens Me To Give Dunston A Poor Review. I Havent Eaten Here In Over 12yrs. Brought My Wife For The 1st Time For Her Bday & I Knew She Would Be Impressed. We Both Got The 8oz NY Steak & Everything Was Good EXCEPT THE STEAK…They Were Cooked Med Well & Had Plenty Of Juice But The Steaks Were Very Thin And Tough..yes Tough. Way Too Chewy. I Ended Up Taking Her To Another Steakhouse A Day Later To Make Up For It.
… moreWilliam Kindred
Great place, dimmed lighting. My steaks was over cooked(medium, received medium well)but it was still delicious. Sides was awesome. Desserts sealed the deal. Overall was a good experience. I was with the company lunch outing. Food was on the pricier side for me.
… moreJoy Trail
This was a very nice surprise! We were hungry, saw a sign for a 6oz filet mignon dinner special and upon my insistance, we went in. The place is a GREAT throw back to a steak place with a huge fire visible in the kitchen that makes our steaks. The special wasn’t a thick steak but it was delicious & cooked to perfection. It was served with a salad before and a baked potato with the steak dinner. It was such a pleasant and delicious experience. Customers were of all ages with one large young group of professionals who were having a great time. We will be back!
… morehoopie10
Really cool old ranch style vibe and decor. Food was very good and what stands out most is the value….for what you pay you won’t find better food.
… moreSeth White
very good lunch deals! i do not like that the table stewartest does not wear a shirt ot something that represents that she works there. the first time coming i ended up waiting 5 or so minutes and she was right there all along. good food though!
… more