

Chart House Prime is a Maryland treasure through and through. Like its menu filled with local ingredients, part of Chart House Prime’s appeal comes from its position in the community. Formerly a historic boat house that was the primary shipyard for John Trumpy & Sons, Chart House Prime seafood restaurant provides stunning views of Spa Creek. And a million dollar remodel sets Chart House Prime apart from the competition. Our journey began in 1978, when our Chart House Prime waterfront location in Annapolis opened its doors to provide customers with a dining experience beyond the cuisine. Today, we continue to build on that legacy with Chart House Prime. Our focus remains using the finest ingredients to bring you the best in refined seafoo…
High-end chain eatery serving seafood & steakhouse fare in a classy setting with views.
Address and Contact Information
Address: 300 Second St, Annapolis, MD 21403
Phone: (410) 268-7166
Website: https://www.charthouseprime.com/
Menu Photos
Order and Reservations
Reservations: charthouseprime.com
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Reviews
We were seated by the window with a beautiful waterfront view, and even though the weather was rainy, it was still great watching sailboats pass by while we ate. The setting alone made the brunch feel special.
We started with the crab dip, which was excellent. My daughter ordered the chicken and waffles and absolutely loved it, and I had the shrimp and grits, which were flavorful and perfectly prepared. Everything we ordered was delicious.
To finish things off, she went with the signature hot chocolate lava cake, which was the perfect way to end the meal and definitely lived up to the hype.
The service was friendly and attentive, and the atmosphere felt relaxed and welcoming. Most importantly, it made for a really memorable daddy daughter brunch.
Highly recommend Chart House Prime if you’re looking for great food with a beautiful waterfront view.
Everything was exceptional – The service, food and location We were the last reservation on Christmas Eve and we were not rushers in or out. The service was great, and the food was outstanding. The clam chowder was the best I’ve had, salads were great and the filet was amazing. R the he desserts were perfect as well. I really don’t think they could have done much better.
What truly stood out was the service. Our waitress, Tiaa, along with Ryan who was shadowing her, provided the best service I’ve ever experienced from a wait staff. Their pacing was exceptional, they gave us time to think through the menu, walked us through options without rushing, kept us informed about when food was coming, and struck the perfect balance between attentiveness and space. On top of that, they were genuinely great conversationalists, which made the entire evening feel relaxed and enjoyable. The service elevated the whole experience and is the reason I would return.
However, one of the servers — her name was Alicia or Eliza , I believe — behaved quite rudely from the beginning.
When we politely asked for a few things, she responded with a harsh attitude. There wasn’t necessarily anything racist, but she was extremely impolite. For example, when we asked for ekstra hot water for tea, she replied disrespectfully, saying, “I only have two hands.”
Thıs not acceptable!!!
It completely ruined our mood. Although the manager later came over, apologized, and offered us complimentary desserts, the experience was already spoiled.
It’s very disappointing that such a beautiful and elegant restaurant — one that encourages formal attire — allows such unprofessional service. It was truly a big disappointment and an upsetting day for us. We wont be back!!
After coming home, I checked whether the issue we experienced was unique to us or if others had similar problems.
Bu
I found several reviews mentioning rude service and unprofessional behavior from the waitstaff.
Clearly, this is not an isolated incident, and the management needs to address and correct this situation immediately.
Don’t let poor service ruin your day — especially when you’re paying premium prices and expecting a fine dining experience!
At first we like the atmosphere and the waiter attitudes toward us and the service. Food was ok. We tried calamari, chopped salad the “eye of the ribeye” hoping that we would have the most delicious steak, unfortunately the small portion meat came with some burned outside and raw inside. Having this experience we still like the atmosphere and decided to visit again with our friends.
Unfortunately, the second experince was worse that the first one. The young waitress (named Elysa or Alicia) was rude and unwilling to service from the beginning. The last point which made us really angry; when ever we asked for extra hot water for tea, she responded rude and angry “I have just 2 hands etc…”
Whenever we talked to the manager, she gave her apologies and offered the desert on the house. But the waitress already spoiled the vibe.
it is unfortunate to encounter waiters/waitresses who display uncontrolled emotional reactions and disturbing attitudes towards guests in a restaurant like this.
Since this was a bad experience for all of us, my review is 1 star and I dont think we will go this restaurant again.
This is a great place with great food and drinks. Great waterfront dining.