Dumpling Kitchen

  4.4 – 1,098 reviews   • Dumpling restaurant

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Dumpling Kitchen offers excellent quality meals and invites you to try our delicious food. The key to our success is simple: providing quality consistent food that tastes great every time. We pride ourselves on serving our customers delicious genuine dishes. Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support.

Modest Chinese joint specializing in meat & vegetarian dumplings also offers soups & noodle dishes.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Dumpling Kitchen 94116

Hours

Friday11 AM–3 PM, 5–9 PM
Saturday10:30 AM–9 PM
Sunday10:30 AM–9 PM
Monday11 AM–3 PM, 5–9 PM
Tuesday11 AM–3 PM, 5–9 PM
WednesdayClosed
Thursday11 AM–3 PM, 5–9 PM

Address and Contact Information

Address: 1935 Taraval St, San Francisco, CA 94116

Phone: (415) 682-8938

Website: https://dumplingkitchenca.com/

Menu Photos

Order and Reservations

Reservations: dumplingkitchenca.com

dumplingkitchenca.com

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Dumpling Kitchen. 1935 Taraval St, San Francisco, CA 94116 · 4156828938. Pickup. Delivery. Hours of Operation (Takeout). Monday – Tuesday. 11:00 am – 02:45 pm.

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Reviews

Ziling Mai
Overall, the food was pretty mediocre. The Wonton in Chili Oil threw me off, it didn’t really have that strong chili kick and instead had this unexpected nutty flavor that I wasn’t a fan of. The XLB was also a letdown since only about 4 out of 10 actually had soup in them. The highlight of the meal was definitely the pan-fried dumplings though. They were juicy, tender, and full of flavor,probably the one thing I’d come back for.
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Ulixes
From the moment I arrived at Dumpling Kitchen, the place was bustling with energy and the captivating aroma of the food was incredible. I started with the fan tuan (sticky rice roll), and the crunchy, delightful pork floss was the perfect touch. I also had the spicy Black Forest mushroom salad, which was absolutely out of this world. To finish, the salted egg yolk steamed bun was the perfect sweet and savory end to a fantastic meal.
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Ivy Lu
Tried this place with my friend for the first time. we got four items. It was good portion. We couldn’t finish the XLB and had to take it to go. The food, atmosphere, and service were mostly good. however, it can get quite loud during peak hours. It’s in a quiet neighborhood, mostly residential area. If you plan to come, I recommend taking the L line MUNI because only street parking.
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AJM
The dumplings were delicious, the peashoots and garlic and rice cakes were delicious. The salt and pepper fried ribs had too much batter.
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M Sem
Accidentally placed my pickup order over DoorDash to the wrong location. Michael was so nice and helped me place a new order. Food was delicious and I might be wrong but I feel like I was given more dumplings than normal? Lots of food and we shared it with a kind stranger at the beach. 10/10 will be back.
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Kelly
I got the wood ear mushroom salad, the wonton in chili oil, and the pan fried pork bao. The bao were fried so long they had become so chewy I could barely take a bite of them (it was almost impossible to bite through them) and both the mushroom salad and wontons had so much chili oil on them my plate had about an inch of standing chili oil when I was done. Service was warm and friendly and also fast, except for the bao. I think some of the food cooking steps had to have been rushed – the basics are definitely there for a solid meal, the ingredients were good and a lot of the work that went into the food seemed to have been done well, but the way each dish was completed didn’t make sense to me.
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Vicky C.
The only impressive dish is Shanghai style pan-fried pork dumpling, love the juicy filling and crispy bottom. Pea sprout w garlic and shanghai-style spring onion oil w shrimp noddle are just okay, but portion is good. However, the Steamed pork dumpling was not what I expected. I was expecting a juicy soup dumpling like what was shown on the menu, but what i got were sad looking dumplings with no soup or meat juice. The pan-fired pork dumpling is way juicier than steamed ones. Was going to give one star, but the pan-fried pork dumpling made it into two.
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Douglas Pokorny
The location was recommended to us by a local. We had a mix of dumpling and wok dishes. All came out quickly and were enjoyable. It was a different style of preparation than we typically find at our local Chinese restaurants but very good and a nice departure.
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Anna
Delicious food at great prices! I highly recommend the wontons in chili; everyone at my table enjoyed them. All the dishes had good portions and were flavorful, aromatic, and delicious.
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Jacqueline Tischer
Fantastic local find.
We were just walking by and decided to stop. Service was quick and the soup dumplings were amazing.
We watched the gentleman making them through the window. He made it look effortless.
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