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✔️Lunch ✔️Dinner ✔️Dine in
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Seasonal, area-sourced seafood restaurant in rustic-chic digs offering views of the lake & greenery.
Address and Contact Information
Address: 50 Duck Soup Ln, Friday Harbor, WA 98250
Phone: (360) 378-4878
Website: http://www.ducksoupsanjuans.com/
Menu Photos
ducksoupsanjuans.squarespace.com
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Duck Soup – Friday Harbor
50 Duck Soup Lane, Friday Harbor, WA 98250 • (360) 378-4878 · Dinner 4 pm – 9 PM · OPEN FEBRUARY13, 2026 · FEBRUARY & March open Friday through Sunday · april open …
Duck Soup Restaurant | Friday Harbor WA – Facebook
We are here to brighten up your Monday! We are serving up barbecue chicken & pulled pork sandwiches with all the sides, cabbage slaw, baked beans and potato …
Duck Soup (@ducksoupsanjuans) · Friday Harbor, WA – Instagram
2654 Followers, 743 Following, 365 Posts – Duck Soup (@ducksoupsanjuans) on Instagram: “Open Friday, Saturday & Sunday at 4pm for dinner.
Reviews
Ami Farrington
We came to Duck Soup for my son’s thirty fifth birthday. We drove 11 hours. We had the most amazing experience with the food, atmosphere, the owners and staff. This is a MUST place to visit. We will definitely be traveling back to Friday Harbor and visit the Duck Soup again and again. We spent a wonderful evening visiting with Analise, and her daughter, Siri and Chef Bill. We are in love all the way around!!!
… moreErika Micek
Probably the BEST restaurant we have been to in quite some time. We were visiting from Seattle and received many recommendations for this restaurant. We had a 18 month old with us but decided to give it a shot! The staff were very accommodating with us coming in with no reservation. (Although I highly recommend a reservation since that seemed to be the last table)
EVERY dish was packed with flavor. Fresh, great texture and amazing presentation. Hats off to the kitchen staff!
We had the clams and burrata for appetizers and the lamb, scallops and duck for main entrees.
We had to waive down the server and host for a few things, but the restaurant was busy and we did come in with no reservation so I completely understand. If you’re ever in Roche harbor highly recommend!! We will be coming back if we visit and telling many friends:)
… moreEVERY dish was packed with flavor. Fresh, great texture and amazing presentation. Hats off to the kitchen staff!
We had the clams and burrata for appetizers and the lamb, scallops and duck for main entrees.
We had to waive down the server and host for a few things, but the restaurant was busy and we did come in with no reservation so I completely understand. If you’re ever in Roche harbor highly recommend!! We will be coming back if we visit and telling many friends:)
Richard Daly
Deliciously balanced preparations and well presented plates.
Staff was attentive.
Enjoyed the recommended cocktails and wine paired with our meal.
Roasted Baby Carrot Salad, Scallops, and Sturgeon.
Highly recommend!
… moreStaff was attentive.
Enjoyed the recommended cocktails and wine paired with our meal.
Roasted Baby Carrot Salad, Scallops, and Sturgeon.
Highly recommend!
Chrissy Landry
Beautiful ambiance— such a cute spot tucked away in the woods, and we were excited to celebrate our anniversary here. Our server started off great and first impressions were promising.
Unfortunately, things went downhill fast. Our feature crab salad with homemade chips arrived with a small garden bug on the plate. We sent it back, but it looked like they just removed the bug and replaced the flower garnish. I get that plating with flowers can attract little creatures, but it definitely threw us off. The chips were soggy too- overall, not a solid start.
Our server apologized, but her energy shifted afterward, and nothing was comped. My husband’s duck and my scallops were fine, though the flavors were a bit odd. We would’ve stayed for dessert or another drink, but it felt like we were being rushed out, and the last straw was finding bugs floating in my husband’s cocktail!
I’m not someone who makes a scene, but it really soured what should’ve been a special night. For the price, the food and service didn’t live up to the setting. Lovely atmosphere, but sadly, I’d spend your money elsewhere
… moreUnfortunately, things went downhill fast. Our feature crab salad with homemade chips arrived with a small garden bug on the plate. We sent it back, but it looked like they just removed the bug and replaced the flower garnish. I get that plating with flowers can attract little creatures, but it definitely threw us off. The chips were soggy too- overall, not a solid start.
Our server apologized, but her energy shifted afterward, and nothing was comped. My husband’s duck and my scallops were fine, though the flavors were a bit odd. We would’ve stayed for dessert or another drink, but it felt like we were being rushed out, and the last straw was finding bugs floating in my husband’s cocktail!
I’m not someone who makes a scene, but it really soured what should’ve been a special night. For the price, the food and service didn’t live up to the setting. Lovely atmosphere, but sadly, I’d spend your money elsewhere
Mark Wagner
Epic place to eat (by our standards), always great service, food and atmosphere (Bring a flashlight they like it dark in the evenings sometimes). Great place to propose to a future ex-spouse. Prices are high but not as high as an ex-spouse
… moreRachel Wang
Flavor was fine. The server was friendly and tried her best, but the kitchen made us wait 90 minutes for entrees and delivered the food lukewarm. I feel like we got our food early because we complained, and other tables that arrived at the same time were still waiting. Will not return unless future reviews indicate significant improvement.
… moreMeredith Biron
Lovely place with such beautiful and delicious food! I went here with my parents and niece and we had a great night. The presentation was incredible. The samosas were to die for. I also loved my scallops. The drink had a raspberry pucker right from the bushes behind us. Highly recommend. Duck and pork in photos as well.
… moreKatie Fraser
We visited back in 2021 and the food was incredible. Smaller, local, creative portions. Our most recent visit on Wednesday was a little disappointing. The staff seemed slightly aloof and were not able to answer all of questions, and the food wasn’t quite as good as I remember. The bread and appetizers were fantastic but the entrees were disappointing. Big plates of watery mashed potatoes, soggy asparagus. My pasta looked appealing but I came to find out that it had an entire can of corn in it which really took away from all other flavors. The food just wasn’t appropriate to the price, the price should either be lower for this quality or the chefs should refine their work.
… moreConnie C
5 stars for the creativity! We enjoyed the calamari appetizer – good flavor with kimchi, although the panko was a bit overfried and was tough to chew. The black cod was super tender – almost melts in the mouth; the other ingredients in the dish also pleasantly surprised us – shiitake mushroom, glass noddles, etc. the duck bread was very juicy and flavorful as well. Would love to come back again to try out other seasonal menus!
… moreMatt Herrick
San Juan Island is our special place/beloved vacation spot. Whenever we visit San Juan, a dinner at Duck Soup is one of the highlights of our visit. Set in a beautiful, indoor/outdoor, laid-back building (on a pond with ducks)… everything about Duck Soup is delightful. Their signature martinis are a must. Their seasonal menu is exceptional & has me coming back, year after year.
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