Dos Salsas

  4.4 – 3,860 reviews   • Tex-Mex restaurant

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Dos Salsas is a family owned and operated Tex-Mex restaurant in Georgetown, Texas, since March 1st, 1999. The owners have developed a long standing tradition of combining great food with excellent service to create the best family atmosphere possible. Throughout the years the restaurant has grown by popular demand and is now one of the staples of downtown Georgetown. The food is prepared and served fresh daily with the best ingredients and secret spices created by the owner, Memo Plata.

Bustling, family-operated eatery serving Tex-Mex fare & margaritas in a bright, modern setting.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Dos Salsas 78613

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Dos Salsas in Austin, TX. Dos Salsas is a family owned and operated Tex-Mex restaurant in Georgetown, Texas, since March 1st, 1999.

Dos Salsas – Cedar Park – Order Online

Banner image. Dos Salsas – Cedar Park. 1600 E Whitestone Blvd, Cedar Park, TX 78613, Cedar Park, TX. APPETIZERS. SALADS. FAJITAS. STEAKS DOS SALSAS. LOW CARB.

Dos Salsas | Mexican Restaurant in Cedar Park, Texas | 4.4

Bustling, family-operated eatery serving Tex-Mex fare & margaritas in a bright, modern setting.

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Reviews

Mr. Bravo
I always heard this place was good but I didn’t believe the hype. Mainly because Austin TX Mexican food is not on parr with LA or Chicago Mexican cuisine. But this place really exceeds expectations they had great veggie nachos, veggie burritos and delicious desserts. My wife also tried the Margaritas and said it was very good. Will definitely be going back to try another vegetarian dish
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Julius Garcia
This review is only for the Cedar Park location. (Georgetown 5 Star+, Burnet 5 Star+)

Dos Salsas knows how to make great tex-mex. Growing up in Georgetown, they were amazing.
Living in north Austin, the new location was top notch.
This Cedar Park location though…what’s going on the kitchen?
Atmosphere is great, service is great, but food does not meet the high quality and full flavor of the other 2 locations.

We got the Stuff Jalapeños for an app. They were super mid, cheese was cheesy but tasted fake.
Tortilla soup was like broth with no salt, it was literally large shreds of chicken in chicken water with “tortilla strips” that were the size of a half dollar?
My wife got the shrimp taco salad, she just said “gross”, shrimp was bland.
I got the fried fish, also just plain boring, 3 filets, a huge amount of tarter sauce, but it wasn’t any better than a microwaved frish from Sams Club.

This us our 2nd time here and we’ve lived here for 4 years. We were reminded why we choose other spots instead of this one. Although the atmosphere is fun and the staff is attentive and friendly, the main thing, the food, is just plain boring.
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Mario Davis
Placed a to-go order of over $100. My order of barbacoa was simply put, disgusting. It looked like ground beef and tasted like barely fit for consumption meat that’s bean out all day, which I tossed after one bite. In addition, I ordered 12 servings of rice and 12 servings of beans, and it was more like 8 servings each. To say I’m disappointed would be such an understatement.
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Jordan Fisher
Excellent food and service. Andrea was our server. She was very attentive and helpful.
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Lorin Hammond
We visited after a hockey tournament, and while our group ended up being slightly larger than originally communicated, we were appreciative of the staff working to accommodate us. Many of us have experience in the food service industry and understand the challenges that come with large parties, so we were patient and understanding throughout.

Our waitress, though newer, handled our table with professionalism, composure, and kindness. She represented the restaurant well and did everything she could to ensure we were taken care of.

Unfortunately, the manager on duty significantly detracted from the experience. His approach to addressing the group size was unnecessarily confrontational, and we later observed him speaking to our server in a manner that was unprofessional and inappropriate. It was uncomfortable to witness and reflected poorly on leadership.

Strong restaurants are built not only on good food and service, but on how leadership treats both guests and staff. The serving team deserves recognition. The management approach we witnessed does not.
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Troy Nissen
We’ve driven by this restaurant multiple times and the parking lot is always full. We decided to give it a try to see what all the fuss was about. We were not disappointed. Really great, fast service. Our server, Aldayr, was friendly and attentive. The food was outstanding. I recommend Memo’s beef tacos. My wife had Memo’s enchiladas and she really liked them also. The rice and beans were really good also. There are a ton of Tex-Mex eateries around here and this far Dos Salsas rates among the best we’ve tried.
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Mark Roberts
This is consistently good. It’s not blow your mind but it’s among the best TexMex comfort food places I frequent. The restaurant is always clean. The food is hot. I do recommend you stay away from deep fat fried food like fish and fries. All too often it’s hot but not crispy.

The staff is always friendly and attentive. It always makes me want to be a generous tipper.
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srinivas kurmapu
Dos Salsas is a go-to destination for those craving bold Tex-Mex flavors in a lively and welcoming setting. From the moment you walk in, the upbeat vibe, spacious layout, and the buzz of happy diners set the tone for a satisfying meal. Whether you’re visiting with friends or family, the atmosphere strikes the right balance between casual and energetic.

The menu is impressively large, offering a wide range of Tex-Mex classics—from sizzling fajitas and enchiladas to crispy tacos and hearty stuffed chicken dishes. One of the highlights is their variety of margaritas, especially the jalapeño and El Don options, which pack a punch and are crowd favorites. Portions are generous, and the flavors are bold—some may find the seasoning a bit on the salty side, but overall, the food is flavorful and filling.

Service can vary depending on the time of day, with some guests noting delays during peak hours, but most staff are friendly and attentive. Prices are reasonable, and the overall experience offers great value.

If you’re in the mood for vibrant Tex-Mex fare with strong drinks and hearty plates, Dos Salsas won’t disappoint.
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Rocky
We love dinning in the restaurant & we love the food. But we wanted to do carry out last night. I guess they don’t give you free chips & salsa like Chuys does??? We won’t be eating here again!
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Running Deep
We went to Dos Salsas Tex-Mex Restaurant in Cedar Park for lunch on a Thursday around 12:30 p.m. The place was busy, but we were seated right away. Our waiter, Rico, was great. Since it was our first time, he went over the menu with us and helped us make a selection based on our preferences.

The chips and salsa came out as soon as we sat down. There were two types of salsas, a thick and chucky red salsa and a thin and watery green salsa. We preferred the red salsa, and it had good flavor and a nice spice to it. My wife actually preferred to mix the two salsas together! For our meals, I got the Burrito with Fajita Beef, and my wife got the El Gordito Tex-Mex Combo, that came with two cheese enchiladas and a beef taco. She added chicken to her enchiladas. Overall, the food was okay. I liked my plate more than my wife liked hers. There wasn’t anything wrong with the food, it just didn’t blow us away. We both liked the Mexican rice, and I really liked the beans that came with her combo. Based on Rico’s recommendation, we plan on trying the fajitas when we come back.

Dos Salsas is a solid choice when it comes to Tex-Mex food in Cedar Park. From the reviews, they clearly have a lot of fans, and the place is always busy. We will definitely go again when we are in the area. I recommend that you give Dos Salsas a try.
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