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Dos Bocas is a premier Mexican restaurant in Atlanta, inspired by our founders’ travels through Louisiana and Texas, where they discovered bold, authentic flavors and unforgettable local dishes. We carefully selected our favorite recipes and combined them to create a unique Tex-Mex dining experience, celebrating the people, traditions, and tastes that shaped our journey. Guests can enjoy fresh, flavorful dishes, handcrafted cocktails, and a warm, inviting atmosphere perfect for family dinners, date nights, or group gatherings. Dos Bocas is a top destination for authentic Mexican cuisine and Southern-inspired flavors in Atlanta.
Roomy hangout with a laid-back ambiance offering Tex-Mex & Cajun dishes, plus cocktails & beer.
Hours
| Sunday | 12–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | Closed |
| Thursday | 4–10 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
Address and Contact Information
Address: 275 Baker St NW, Atlanta, GA 30313
Phone: (404) 704-8078
Website: https://www.dosbocasatl.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Chad Witherspoon
We took ours to go, but just as good. Bar staff was awesome and the waitstaff was super helpful! Not sure why the 4star rating , because this place had great food and great service! Fajitas awesome, enchiladas awesome, chips and queso awesome!! And don’t sleep on the beignets!!
… moreLisa Johnson
Exceptional Food & Service—Perfect for Aquarium/Convention Visitors!
We had an incredible dining experience here! The location is unbeatable—directly across from the Georgia Aquarium and extremely convenient if you are visiting the Georgia World Congress Center.
The Vibe & View: The restaurant has a great layout with both a lower and upper level. We sat upstairs and enjoyed a really pretty view of the street and the aquarium while we ate.
The Food:
• Supreme Quesadilla & Tacos: The food was outstanding. My husband and I shared the supreme quesadilla with a side of rice and beans, and it was plenty for a full meal for the two of us!
• The Desserts (The Highlight!): You HAVE to save room for dessert. The Tres Leches cake was unbelievable—it actually topped our previous favorite at Chuy’s. We also shared the beignets, which were some of the best we’ve ever had, even compared to dedicated beignet shops.
The Service:
What really made the night was the exceptional service. Our server, Ricky, was fantastic—attentive, friendly, and made the whole experience seamless.
Pro Tip: If you’re attending a convention or spending the day at the aquarium, this is the perfect spot to refuel. Great portions and even better service!
I will say the downstairs smelled extremely strongly of smoke. I recommend the upstairs if you are sensitive to this.
To management at the restaurant, please assure there’s a garbage can at the entrance to the restroom. The restrooms are very updated and nice, and I noticed people throwing paper towels on the floor at the door because there was no trashcan available. It was in the far end of the bathroom at the last stall.
… moreWe had an incredible dining experience here! The location is unbeatable—directly across from the Georgia Aquarium and extremely convenient if you are visiting the Georgia World Congress Center.
The Vibe & View: The restaurant has a great layout with both a lower and upper level. We sat upstairs and enjoyed a really pretty view of the street and the aquarium while we ate.
The Food:
• Supreme Quesadilla & Tacos: The food was outstanding. My husband and I shared the supreme quesadilla with a side of rice and beans, and it was plenty for a full meal for the two of us!
• The Desserts (The Highlight!): You HAVE to save room for dessert. The Tres Leches cake was unbelievable—it actually topped our previous favorite at Chuy’s. We also shared the beignets, which were some of the best we’ve ever had, even compared to dedicated beignet shops.
The Service:
What really made the night was the exceptional service. Our server, Ricky, was fantastic—attentive, friendly, and made the whole experience seamless.
Pro Tip: If you’re attending a convention or spending the day at the aquarium, this is the perfect spot to refuel. Great portions and even better service!
I will say the downstairs smelled extremely strongly of smoke. I recommend the upstairs if you are sensitive to this.
To management at the restaurant, please assure there’s a garbage can at the entrance to the restroom. The restrooms are very updated and nice, and I noticed people throwing paper towels on the floor at the door because there was no trashcan available. It was in the far end of the bathroom at the last stall.
J. DeCourcy
Excellent mix of Tex-Mex and Cajun food under one roof and one menu. Savory choices, but not overbearing spices with Shrimp étouffée or blackened Catfish. Very attentive and friendly staff, glasses never unfilled; quick turnaround for both appetizers and the entrees. House music, combined with ambient noises (others patrons/street-traffic noise) was occasionally overwhelming.
… moreLucia Buitrago
Highly recommended!
If you love authentic Mexican food, you have to try this place. The flavors are amazing, the portions are generous, and the service is excellent. Everything has that homemade touch that makes you feel like you’re in Mexico. My favorites were the tacos al pastor and the guacamole, absolutely delicious! ️
… moreIf you love authentic Mexican food, you have to try this place. The flavors are amazing, the portions are generous, and the service is excellent. Everything has that homemade touch that makes you feel like you’re in Mexico. My favorites were the tacos al pastor and the guacamole, absolutely delicious! ️
FoodieATL
The freshly made tortilla chips and salsa are delicious. The Shrimp étouffée is filling after just a few spoon fulls of the delicious roux sauce. The staff is very friendly and attentive.
… moreDanny Lair
⭐⭐⭐⭐⭐ Exceptional Leadership & Service!
Candice is hands down one of the best managers I’ve experienced in a long time. I came in with a party of 5, and from the moment we walked through the door, everything felt organized, welcoming, and smooth.
She was attentive without being overbearing, made sure our table was comfortable, and checked in at just the right times. You can tell she genuinely cares about the customer experience and leads her team with confidence and professionalism.
Our food came out timely, everything was correct, and the overall atmosphere felt positive and well-managed. That doesn’t happen by accident — that starts at the top, and Candice clearly sets the tone.
If you want great service and a team that knows what they’re doing, Candice is the manager you want running the show.
We’ll definitely be back!
… moreCandice is hands down one of the best managers I’ve experienced in a long time. I came in with a party of 5, and from the moment we walked through the door, everything felt organized, welcoming, and smooth.
She was attentive without being overbearing, made sure our table was comfortable, and checked in at just the right times. You can tell she genuinely cares about the customer experience and leads her team with confidence and professionalism.
Our food came out timely, everything was correct, and the overall atmosphere felt positive and well-managed. That doesn’t happen by accident — that starts at the top, and Candice clearly sets the tone.
If you want great service and a team that knows what they’re doing, Candice is the manager you want running the show.
We’ll definitely be back!
Nicole Jadoo
Cami was absolutely amazing! Great service! She took care of me and my selections from the menu. Blackened catfish did not disappoint.
… moreOlivia Benner
Kamara C is the best server I have had in a long time. Our food, drinks, and salsa came out immediately and she was beyond friendly. She kept us laughing and was very attentive to our table the whole night! Best server ever clock it:)))
… moreDebbie Mason
Great service, great meal! Chaldea was very attentive and kept us refilled on drinks and checked on us several times.
… moreSean Motise
The style of Mexican food this restaurant serves is more Americana, not traditional. The menu items, to me are not very creative. They need more vegetarian options other than just a salad made with iceberg and romaine. The service was very good. The atmosphere needs a little work. Dim the lights, play some authentic music to add to the diner’s experience. Simple things to do.
… more