
Prepare for an extraordinary culinary escapade as Dolsan Korean BBQ and Sushi Restaurant awaits your presence. As passion and dedication intertwine, our story begins in 2024, where modern sophistication harmonizes with time-honored Korean barbecue traditions. Experience the art of Korean barbecue like never before as we take pride in presenting the finest cuts from Certified Angus Beef, USDA Prime, and Wagyu beef, alongside an impressive array of the freshest sushi delights. Each bite promises to tantalize your taste buds as we offer a diverse menu that promises culinary bliss for every palate. Come experience the difference that fresh ingredients can make at Dolsan Korean BBQ and Sushi Restaurant today! You won’t be disappointed.
Hours
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–10:30 PM |
| Saturday | 11:30 AM–10:30 PM |
| Sunday | 11:30 AM–10 PM |
Address and Contact Information
Address: 3747 Church Rd, Mt Laurel Township, NJ 08054
Phone: (856) 372-2751
Website: http://www.dolsanbbq.com/
Menu Photos
Photo Gallery
Related Web Results
Dolsan BBQ: Home
Our Menus – Dolsan Korean BBQ
Dolsan Korean BBQ and Sushi Restaurant (@dolsankorean)
Reviews
Honestly, I feel like every food there is just good. The meat is really high quality, which was tender, flavorful, and cooked perfectly. You gotta try their Doenjang-Jjigae, perfectly balanced and full of rich flavor. The scallion salad is great, fresh and flavorful, and the vegetable pancake is really good too.
The servers are nice, friendly, and very accommodating. During our first visit, we were assisted by a Korean girl with eyeglasses and Moseley, and on our second visit, a Korean guy named Jayden (I think). All of them provided excellent customer service.
They also cook the food right in front of you, which adds to the authentic and enjoyable dining experience. The place is not smokey, so you won’t smell like BBQ after dining, which is a big plus.
We’re gonna miss this place, since we back now in Seattle .
Highly recommended, great food, great service, and consistent quality every time.
Everything was well seasoned, and the banchan were sooo good. The scallion salad did come out halfway through the service… I personally would’ve loved it from the beginning with the rest of the dishes, but overall, it was refreshing to have. Portions were very generous as we ended up packing the bulgogi.
It is on the expensive side, but well worth it for the quality.
Did I mention they have SUSHI?!? It was pretty good.
Disclaimer: prices are more on the expensive side, but you’re paying for the quality after all!
Our server Katie was absolutely amazing! She was so friendly, attentive, and knowledgeable about the menu. She took the time to walk us through all the options, gave great recommendations, and made sure we had everything we needed throughout our meal. Her hospitality really made the experience feel special.
The food was incredible — fresh, flavorful, and truly authentic! You can tell they use high-quality ingredients and put a lot of care into every dish. Whether you’re craving Korean BBQ or sushi, everything is perfectly prepared and beautifully presented.
The entire staff was so kind and attentive, constantly checking in and making sure we were enjoying ourselves. It’s rare to find a place that nails both service and food quality, but Dolsan absolutely does.
I’ll definitely be coming back — this place is a gem! Highly recommend to anyone looking for great food, excellent service, and a warm atmosphere.
I want to be fair in this review: the food quality at Dolsan Korean BBQ is genuinely excellent, and the atmosphere is pleasant. If you don’t mind extremely poor service, you might still enjoy the food here.
However, I must address the serious service issues we experienced. To be clear, we were served by multiple staff members, and this review pertains specifically to one Asian server possibly Korean, and possibly named Joshua based on our receipt.
Service Problems:
Water service: Never proactively refilled. We sat with empty glasses for extended periods before he would come to refill them.
WiFi request: When we asked for the WiFi password, he responded with extreme reluctance and an attitude as if interrogating a suspect, demanding to know why we needed it. It’s WiFi—what’s the issue?
Poor attitude throughout: His demeanor was consistently unpleasant for most of our meal, only improving slightly near the end.
Missing order: We ordered apple juice that never arrived until we asked about it near the end of our meal.
Beverage policy enforcement: On a previous visit, we brought a Coke (which we were willing to not drink), but the staff treated us like criminals, confiscating it and placing it on display as if to shame us.
The Most Concerning Incident:
After we left the restaurant, this server RAN OUT TO OUR CAR and confronted us aggressively (appearing ready to physically fight) demanding to know why we only left a 10% tip. When we explained the poor service, he called us “liars” to our faces.
Is this how a supposedly upscale Korean BBQ establishment trains its staff?
Final Thoughts:
Our bill was $192 (before tip) for two people with Combo C. For a restaurant positioning itself as high-end, this level of service is absolutely unacceptable. We also noticed a concerning pattern in how different customers were treated—I’ll leave it at that and let you observe for yourself.
The food deserves 5 stars. The service we received deserves zero. Management should address this immediately.