Dolce Riviera

  4.1 – 1,016 reviews  $$$ • Italian restaurant

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When we first opened Dolce Riviera in 2016, we recollected experiences from our favorite summer vacations along the Italian Riviera. We remembered the scent of fresh lemon trees, the Italian fashion, the sea breeze, and the unmatched taste of fresh pasta paired with full bodied wines. We sought insights from the best Italian talent and the concept of Dolce Riviera was born.

Elegant yet unpretentious Italian offering pastas, seafood, chops & a well-appointed wine list.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Dolce Riviera 75201

Hours

Saturday10 AM–3 PM, 5–10 PM
Sunday10 AM–3 PM, 5–9 PM
Monday5–9 PM
Tuesday5–9 PM
Wednesday5–9 PM
Thursday5–9 PM
Friday5–10 PM

Address and Contact Information

Address: 2950 N Harwood St #115, Dallas, TX 75201

Phone: (469) 458-6623

Website: https://www.dolceriviera.com/

Menu Photos

Order and Reservations

Reservations: opentable.comtripleseat.com

dolceriviera.com

Photo Gallery

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Reviews

King_Shayes
The food was good overall. The lemon ricotta pancakes were really delicious but they were a little undercooked to my liking but not inedible though. Everything was good, but needed a little extra seasoning to be excellent. The tomatoes with the burrata were meh, but the melons with the prosciutto were perfect.

Service was good, but took long to get our entrees even though they were ordered with our appetizers.

The lemon tree patio is gorgeous!! I loved sitting out there. It’s loud but the you can still hear your table talk
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Chris L.
Such a cute little hidden cozy place for brunch. Sarah was our server and she was so sweet and kind. She made the meal into an unforgettable experience. The avocado toast is an absolute must try. I’m a picky eater and normally not a lemon ricotta pancake person, but I gave it a shot, they were delightful. I did get a side of bacon to balance it out. My husband enjoyed his meal as well, he got prosciutto and eggs. It was savory and unique in a good way. We’ll definitely return when we’re in the area. It did get a little loud towards the end, because of some large parties, I know that can’t be helped. The service was absolutely refreshing. Thank you.
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Patsy Rubio
Celebrated a birthday on a Saturday brunch hours (11a-2p). There was no wait. Only 2 large parties. After 1p the place started to get much more busier We had a large group of 13 guests. Had many entrees, some of which were recommended by our waitress.

Pancakes are on spot – balanced with the perfect amount of sweetness. Prosciutto eggs Benedict and fig sandwich was okay. Ricotta fritter was a good starter. Brunch carbonara was a table favorite.

Cut place for a date or large private events. Bathrooms were clean. Staff was wonderful.
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Brittany Tran
I had dinner here for a friend’s birthday and the vibes, food, and staff were amazing! The portions were filling and the staff were very friendly. We had complimentary focaccia bread and got fritto misto to start and then fettuccine bolognese, gnocchi al tartufo, lasagna al forno, rigatoni ala vodka, and pollo a la griglia as our entrees. I definitely recommend their fettuccine bolognese as it was so satisfying and hearty. My friends really liked the gnocchi as well. Food was so good I say get an entree for just yourself, but it is very easy to eat family style here with their portions. The bella rosa mocktail was refreshing and we loved tiramisu we had for dessert.
Our server, Eduardo, was so essential to the good experience and was very attentive to our table making sure we were comfortable and taken cared of. Our birthday girl was treated especially well and every interaction with him was so positive and fun. The energy here was great and the birthday girl really loved the presentation of the food and desserts with special golden candles. Eduardo really made us feel like welcomed guests and good friends and we would definitely go again for him!
Definitely check this place out if you’re looking for an Italian spot with good portions and nice ambiance.
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Erica Faust
Nice to be able to sit on the patio in winter and still enjoy the atmosphere! Karma was our server and she was such a joy. She had a wonderful personality and great recommendations for us. All the food we tried was amazing! You can tell they really pay attention to quality. Oh and don’t skip dessert you will not be disappointed!
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A M
Amazing Italian place.
If the weather is warm, reserve the patio.
They have complementary valet around the corner but due to one ways, you have to go around the block.
Highly recommend their salads – quite generous size and flavorful.
Decent cocktail and wine list.
We had the arancini in appetizers, gnocchi in black truffle cream sauce and the pasta ala vodka.
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Vickie Dean
Edwardo provides the absolute best service with kindness and attention to detail. The ambiance is a 10 out of 10. We absolutely loved every dish. The lemon dessert was not only beautiful but a delicious delicacy . Our table enjoyed the lasagna, pasta Pomodori , meatballs, and pasta with a red chili sauce. All were very tasty but the pasta pomadori and meatballs were a real standout. Will definitely return and hope Edwardo is our server.
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Roxann Griffith
The ambience, the service, the music, the wine, even the bourbon …. Top notch! Really felt like I was transported back to Italy. The appetizers and desserts are unmatched …. well plated/presented and 100% delicious! The main courses were good … beautifully prepared and presented but way too salty. We had 4 different dishes and only the rigatoni was cooked Al dente with the right amount of salt. The others were exceedingly salt heavy which made them hard to eat.

I will give them grace and visit again but hopefully they ease up on the salt in the pasta water or in the sauce next time.

I highly recommend trying them for yourself.
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M
We came for a birthday celebration. Parking was easy, as they offered valet and validated our tickets. There was a lengthy wait despite a reservation. But it turned out ok because 1 member of our party was late. Our server (I wish I could recall his name) was young, but enthusiastic, engaging and super attentive.

The atmosphere was fun, cool and relaxed.

And the food was great! I ordered an omelet of sorts. The food was on the pricier side, I guess. But it was fresh and worth it.

Just come prepared; save your coins. You won’t be disappointed.
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Melanie Till, REALTOR, MBT Real Estate
How on earth has it been over six years since I last came here? The food is still as lovely and vibrant as I remember—even my kids were wide-eyed over the eggplant parmesan.

The patio is truly a gem: completely shaded, with two calming water features that drown out the nearby highway noise. You’d never guess you’re in the middle of a CBD.

The cocktails leaned a touch sweet for my taste, but that didn’t stop me from ordering a second. We went full family-style with the menu: tender, flavorful meatballs; eggplant parmesan that was delicious without being sloppy or soggy; bruschetta with a bright lemon kick; a fresh salad; and rigatoni ala vodka (solid, though I’ll admit I still prefer Carbone Vino’s version).

The best part? My daughter is already asking when we can go back. That’s the sign of a new family favorite.
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