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Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or soup dumplings. Since its founding by Mr. Bing-Yi Yang in Taiwan in 1972, Din Tai Fung has become world-renowned for its quality, consistency and service. Originally founded as a cooking oil retail business, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. With a menu that now includes steamed buns, handmade noodles and vegan dishes, the brand has won many awards and allocations. Today, Din Tai Fung has over 180 locations in 13 countries worldwide.
Modern Glendale outpost of a Taiwanese chain known for its handmade soup dumplings & Chinese fare.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
Address and Contact Information
Address: 1164 Galleria Way, Glendale, CA 91210
Phone: (818) 551-5561
Website: https://dtf.com/en/locations/glendale
Menu Photos
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Glendale Restaurant – Din Tai Fung
P. (818) 551-5561. A. 1164 Galleria Way, Glendale, CA 91210. Find Us. Open until 9:30 PM. Mon. 11 AM – 9:30 PM. Tues. 11 AM – 9:30 PM. Wed. 11 AM – 9:30 PM.
Din Tai Fung
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Locations | Din Tai Fung
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Reviews
Alex Cruz
This place was good! I would go back. The tofu noodles were delicious! Cucumber salad was pretty good & the fried shrimp noodle was yummy! They are known for their soup dumplings & unfortunately the batch I had literally had Harley any liquid in them at all, they were super dry on the inside & out. Maybe just an odd batch. The ginger they give out in the beginning is super potent & tasty! Atmosphere was super cool. Service was good & I enjoyed seeing the chefs roll the dumplings through the viewing window.
Was not expecting this place to be in the middle of the mall! Also the wait was maybe 20 min and online it said 2 hours
I would give it another shot!
… moreWas not expecting this place to be in the middle of the mall! Also the wait was maybe 20 min and online it said 2 hours
I would give it another shot!
Steven James
Outstanding dumplings and such a fresh and delicious experience! Our waiter was knowledgeable and so attentive it really helped enhance the experience. I think my best bite was the shrimp pork spicy wontons, the chili sauce was subtle but with a kick while offering a big bite with large pieces of shrimp. Next time I’d skip the shao mai, they’re presentable but offer very limited taste, especially if familiar with shao mai. I always say over order and a perfect option for groups of 2-4 since everything is sharing. Loved that you can now join waitlist remotely and even reservations! Also this restaurant is in a mall, not close to any of the parking lots, we just parked on the street and walked a few blocks to avoid that mall.
… moreYaz
The food was amazing, this is my first time here. My friends brought me for my birthday and I loved everything I tried. We had the chicken fried noodles, the xianlongbao (AMAZING). I also love the spicy chicken wontons. The service wasn’t the best , our waiter barely came to ask if we needed anything. Other than that it was great.
… moreVictoria Stewart
After what seems like forever, I finally got to try Din Tai Fung.
I’l list what we ordered and give a review at the end! Brace yourselves:
Matcha milk tea. Amaretto sour. Cucumber salad. Pork Xiao Long Bao. Chicken fried rice. Bok Choy. Garlic green beans. Noodles with spicy sauce. And lastly, the chocolate & mochi Xiao long bao w/ cream sauce. I won’t lie. I went in with no expectations solely because it is so popular. I was worried it might be overhyped, but I was wrong. Everything was so delicious. The chocolate mochi was my favorite though and a must get.
The restaurant itself is beautiful, and our waitress is so friendly, and so bubbly, I would love to have her again on my next visit. They blew me away & per my friends it’s consistent. So do with that information what you will, but I say it’s worth the visit!
… moreI’l list what we ordered and give a review at the end! Brace yourselves:
Matcha milk tea. Amaretto sour. Cucumber salad. Pork Xiao Long Bao. Chicken fried rice. Bok Choy. Garlic green beans. Noodles with spicy sauce. And lastly, the chocolate & mochi Xiao long bao w/ cream sauce. I won’t lie. I went in with no expectations solely because it is so popular. I was worried it might be overhyped, but I was wrong. Everything was so delicious. The chocolate mochi was my favorite though and a must get.
The restaurant itself is beautiful, and our waitress is so friendly, and so bubbly, I would love to have her again on my next visit. They blew me away & per my friends it’s consistent. So do with that information what you will, but I say it’s worth the visit!
Janette Guerrero
1st time experience was a 10/10. Love everything location, food, drinks and dessert OMG so delicious chocolate Buns!! I believe the wait is worth everything!!! ❤️ You do in this place, it can be celebration a special occasion, fun family time or just bc is a very nice place. Love the website pictures very helpful ordering food. Food price reasonable
Now, special thanks to our female server Gesselle she was super friendly and helpful and made this experience ☺️ the best Thank you so much!!! I would send would go back and try different fishes
… moreNow, special thanks to our female server Gesselle she was super friendly and helpful and made this experience ☺️ the best Thank you so much!!! I would send would go back and try different fishes
Cori Hirashima-Boettger (Blingbling)
Hello friends! This is the third Din Tai Fung I’ve visited—first in Oregon, then Washington, and now LA. All of them are consistently good, but I’ve noticed each location shines with certain dishes. Here in LA, the pork fried rice stands out as the best I’ve had—so tender, flavorful, and absolutely memorable! Service has been excellent at every location as well—welcoming, friendly, and attentive.
… moreDragonDunut4421 Dunut
I think the atmosphere and the service of the place is great and may warrant a fancy get up. I must warn this place is quite expensive for what I think, is lack luster. The food it self, is above okay at best. I’ve tried a few dumpling places and they all taste too doughy. Even if that is personal preference, I think the food does lack any complexity. Referring to placing like Pick Up sticks, I think it’s night and day difference in pricing, complexity, and overall value for the food. The famous dumplings and soup dumplings are also okay, they don’t have an inherent complexity and its simplicity is too basic to say much about it. As I said similar to another similar place, I think the Costco dumplings are better and way more cost effective for the prices. The desert dumplings were good, with a nice wake milk chocolate inside. I think you should check this place out to see if it’s your cup of tea. I would also highly recommend you try the Costco dumplings or simply visit pick up sticks to reference the complexity I talk about in these reviews (Not sponsored).
… moreDr.Foodie
The Seinfeld episode – “no soup for you” embodies the soup dumplings. Taste is ok… a bit lacking tbh for the price. Wait time is insane… 2.5 hours for 2 people.
… moreBougie Corner
It was both my daughter and my first time eating at this restaurant. We both had been wanting to try it, and finally had the opportunity over the weekend (Saturday). The wait can be intense depending on the day and time you get there. We arrived pretty late in the day, around 3 I would say. We waited about 40 minutes. Which didn’t seem too long because we walked around the mall shopping.
The service was fast, and the food was delicious. I tried a variety of foods. My favorite was the dumplings. My daughter really liked the baby back pork. Depending on the type of noodles, the flavor can be different. Chicken, the flavor was bland, but with their sauce to the broth, your meal will be delicious.
Next time we go, we will try their dessert. We heard good things about their desserts.
… moreThe service was fast, and the food was delicious. I tried a variety of foods. My favorite was the dumplings. My daughter really liked the baby back pork. Depending on the type of noodles, the flavor can be different. Chicken, the flavor was bland, but with their sauce to the broth, your meal will be delicious.
Next time we go, we will try their dessert. We heard good things about their desserts.
Lin Cheng
The best soup buns ( pork dumplings) and always love their egg fried rice with pork chop. The hot and sour soup is also excellent.
… more