DiFebo’s Restaurant Bethany Beach

  4.4 – 747 reviews  $$ • Southern Italian restaurant

Social Profile:

Chef-owned Italian grill featuring seafood & a variety of martinis in a homestyle setting with bar.

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery DiFebo's Restaurant Bethany Beach 19930

Hours

Saturday4–9:30 PM
Sunday4–9 PM
Monday
(Labor Day)
4–9 PM
Hours might differ
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM
Friday4–9:30 PM

Address and Contact Information

Address: 789 Garfield Pkwy, Bethany Beach, DE 19930

Phone: (302) 539-4550

Website:

Menu

Order and Reservations

Reservations: opentable.com

difebos.com

Photo Gallery

Related Web Results

DiFebo’s Restaurants & Market

Bethany Beach Delaware · a group of people performing on a counter … Reservations. Bethany Beach Delaware Rehoboth Beach Delaware …

DiFebo’s Restaurant Bethany Beach | Hours + Location

Hours & Location. 789 Garfield Parkway, Bethany Beach, DE 19930 · (302) 539-4550. Dinner. Open Everyday, Sunday – Thursday 4:00PM – 9:00PM.

Menus | DiFebo’s Restaurants & Market

Family Style Menu · Bethany Beach Dinner Menu · Rehoboth Beach Dinner Menu.

Reviews

Karen Addenbrook
We loved our dinner at DiFebo’s! We have driven by it year after year and never dined there before. So glad we made it our priority on night 1 of vacation. It was absolutely lovely. The ambiance is fantastic and quite frankly, unexpected along Garfield Parkway. My husband ordered a Caesar Salad that was so fresh. The bread also freshly made with a yummy and zesty cheese to add to your olive oil dipping. For dinner, he ordered a special-of-the-day pasta with fresh mozzarella and lobster. I am a GF/DF lady. Usually not a fun situation when I find myself in an Italian restaurant – not so at DiFebos! The server (Allison) helped me navigate things and I loved my gluten free penne with pomodoro sauce (minus the butter finish) and grilled shrimp. It was delicious! I also enjoyed a glass of Italian Sauvignon Blanc. It was a really special meal in a lovely restaurant. We will be back and look forward to trying the Rehoboth location, as well. Oh, and don’t miss the homemade ice cream. My husband loved the vanilla flavored!
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Raj P
Wife and I went for dinner on a Sunday. Made reservations just in case it was super busy. We saw a ton of good reviews and frequent their market across the street so it was great to be able to finally get to the restaurant. It did not disappoint. They were on point for everything. Service was great and the food was excellent. We had the Burrata as an app along with the Baby arugula salad. Good size for apps to share between two people. A larger party would need a couple apps, but I would say don’t go crazy and fill up on apps only. I got the Chicken Parm for dinner and my wife got one of their specials with shrimp and crab served over pasta. Entrees are definitely a health portion so you will not be hungry. Desserts: I got the peanut butter cake and my wife ordered an olive oil citrus cake. Both were excellent but I’d say the olive oil cake is the one to try since it’s different and not available everywhere. We capped the night with a cappuccino and their homemade limoncello.
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Barbara Toledo-Buglione
The food was delicious, we were a party of 12 and every person enjoyed their dinner. Our host was Sergio, he was very knowledgeable and gave some great suggestions, plus he was funny. The sangria was amazing, must order their DiFebo’s garlic bread & the creme brûlée was yummy. Love the atmosphere and looking forward to coming back in warmer weather.
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Molly
Where is the 6 star rating option?? Maddie our server was absolutely amazing and knew all about gluten free. I got the steak and mashed potatoes… hands down the best meal I have eatting out in YEARS. My companion got the ravioli with short rib that was out of this world. They do not hold back while pouring their cocktail drinks. Atmosphere and service on point!! The price is absolutely worth it! Will absolutely come again!
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Amelia Corrado
Took my mom for her first time visit when they opened today. She loved the restaurant and atmosphere. She is old school Italian and an amazing cook. It was so nice to see her enjoy your delicious Italian food versus cooking for all of her family. Our waitress Jordan was wonderful. She was very knowledgeable when my mom asked about different dishes. We headed across the street after for takeout dessert and coffees.
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Samantha Hutchins
I ordered the spaghetti and added crab. There was very little crab; I think I counted like 5 small pieces. The portion was small (I paid $28) and was still hungry when we left which has never happened to me anywhere, especially not an Italian restaurant. One of my kids had a kids’ meal that was also incredibly small – honestly couldn’t have been more than 8 spaghetti noodles. My other child had a normal portion so there wasn’t consistency there. My husband rated his risotto 4/5. The server was nice so we didn’t want to complain and ruin her night, but we were excited to try this place and it was disappointing. The atmosphere was nice.
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Robert Martinez
Our waiter Sergio 5 stars and the food was delicious! I mean did you see the pic I posted!? C’mon
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Hannah Sturm
Very high quality ingredients and great service! We had an amazing dinner on the patio. Artichoke and squash blossom appetizers, cioppino, mushroom pasta, tiramisu (to go because we were stuffed). We also tried the Dean-O mocktail and it was very refreshing. Cocktails were enjoyed too. It was pricey for two people but everything tasted amazing so it was worth it for a special occasion meal. We will definitely return.
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Mike Croninger
Really nice place to eat. The food was delicious and the drinks were tasty as well. The service is a little slow and not so organized. The atmosphere was nice. Would definitely recommend
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Samuel Michaels
We had appetizers Calamari was good, 3 artichokes pieces seemed overpriced but were very good. Antipasta was underwhelming with one tiny piece of prosciutto though menu said it was for 3-4. Dinners were good but again underwhelming, not something we’d return for.
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