Diablo PHX

  4.0 – 5 reviews   • Restaurant

Social Profile:

Our restaurant offers a delightful dining experience, serving delicious breakfast and dinner options to satisfy every palate. Start your day with hearty breakfast classics or lighter, healthy choices, and return in the evening for a diverse dinner menu featuring seasonal dishes and comfort food favorites. With a warm atmosphere and exceptional service, we aim to provide the perfect setting for memorable meals with family and friends.

✔️Breakfast ✔️Dinner ✔️Dine in Diablo PHX 85004

Hours

Friday6 AM–12 PM, 4–11 PM
Saturday6 AM–12 PM, 4–11 PM
Sunday6 AM–12 PM
Monday6 AM–12 PM
Tuesday6 AM–12 PM
Wednesday6 AM–12 PM
Thursday6 AM–12 PM

Address and Contact Information

Address: 222 E Portland St, Phoenix, AZ 85004

Phone: (480) 322-4077

Website: https://diablophoenix.com/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

Related Web Results

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Reviews

Darrell Nero
Myself and my wife had an amazing time. The service was absolutely phenomenal. Our hostess named Savannah was absolutely amazing. She was kind, friendly and prompt when it came to providing us service, which I found to be very tough in the environment. She works in as it was very crowded. She did an amazing job on Valentine’s Day. Me and my wife had a great night. We will definitely go back again.
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Lauren Rhodes
Disappointed with the service. As you can see my breakfast doesn’t resemble the pictures shown. My third toast had been swapped with kiwi and there was barely one strawberry used for the first one. No apologies on the food swap and I had to highlight this to the waitress who simply said ‘I didn’t know’.
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David Line
In town for a large conference. Seems they weren’t properly staffed to accommodate a large conference. The guy on Tuesday was overwhelmed by 2 4 tables and was rude. Greeted the table asking “what do you want?” They didn’t bring toast with meals and food took a while.

Thursday service was quicker, but they were out of milk and chai tea by 845a. Sausage I ordered didn’t come with the meal and I was finished by the time it arrived. Toast once again never came. Server didn’t take ownership of the situation and explained she didn’t work on the kitchen.

I would have expected more preparedness from management both with staffing and provisions when there is a large conference in town.
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Client Fairfield
SOOOO good!!! We just had the birria skillet with consomme, handmade corn (real! From scratch!) quesedillas, and tres leches french toast with berries for breakfast and it was all the best we had ever tasted of every single dish. They are a gem!! This is authentic amazing cooking and so low key you might not know it! I recommend coming for breakfast!
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Phillip Edds
Great atmosphere and amazing food. The staff was top-notch. Very unique dining experience.
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