Di Napoli Italian Restaurant

  4.2 – 468 reviews   • Italian restaurant

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Homey space with warm wood & brick serves classic Italian eats from pastas & parmigianas to pizza.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Di Napoli Italian Restaurant 33156

Hours

Friday12–10:30 PM
Saturday12–10:30 PM
Sunday12–10 PM
Monday12–10 PM
Tuesday12–10 PM
Wednesday12–10 PM
Thursday12–10 PM

Address and Contact Information

Address: 11755 S Dixie Hwy, Miami, FL 33156

Phone: (305) 255-0331

Website: http://www.dinapoliitalian.com/?utm_source=gbp

Menu Photos

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Di Napoli Italian Restaurant – 11755 S Dixie Hwy, Miami, FL 33156

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Di Napoli Italian Restaurant – MenuPages.com

Menu, hours, photos, and more for Di Napoli Italian Restaurant located at 11755 S Dixie Hwy, Miami, FL, 33156-4438, offering Italian, Dinner and Lunch.

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Reviews

Gonzalo Battaglia
I have been going to DiNapoli for many years. I never lived close but its well worth the drive. The ownership changed and the quality went down. Now it’s under another management and it’s again as good as it ever was. Great service, excellent food. You have to try Pasta a la Nonna Maria. Brick oven Pizza is very good with a thin flaky crust. I love their antipasto salad and their lentil soup. Just give it a try if you’re in the Pinecrest area.
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Kam Patel
Di Napoli offers a fantastic selection of appetizers, entrées, and desserts that truly deliver on flavor and variety. The garlic rolls were a standout—perfectly buttery and packed with garlicky goodness. For dessert, the tiramisu was rich, creamy, and an absolute must-try.

The fire-roasted pizzas had a great texture but lacked a bit in flavor. However, the overall experience more than made up for it, especially considering the amazing prices. In a city where Italian dining can be pricey, Di Napoli is a more affordable gem without compromising quality. Definitely worth a visit!
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Oscar Picon
Was in the mood for Pasta and Seafood during lent. Had a Grouper Picatta. Was rich in flavors and good. Garlic rolls were good as well. I heard that their Pizza is really good, as its an original wood oven pizza. Will try next time Im around.
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Rachel Canada
Karan and Hamza were amazing , it’s always a pleasure seeing them and they treat customers like family , because there are so many regulars . Food came out quickly – we were ordering take out but decided to sit for a glass of wine to catch up with a regular sitting at the end of the bar . If you want to go somewhere where they know your normal order and drink order this is the place ! Excellent from of house staff! I’m sure back is Just as great!
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Dr. Jennifer Gebelein
This is a repeat Italian restaurant for us. Their pizza is great, and dining in their restaurant is simple and good. Their sauces are excellent, especially their bolognese sauce, marinara sauce and meat sauce. Their meatball appetizer is also really good. The presentation of the food is simple, not fancy, but it’s reliably good. We go often and would recommend.
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Mark Satterfield
You know, it is just my opinion, but it seems the food has changed over the last three years since I’ve been going to dinapoli. Most recent visit I decided to get something other than pizza just to try something different, because pizza really hasn’t seemed as good to me as before.

So I tried the chicken parmigiana.

Thirty dollars later including tip and tax, no coffee available for an after dinner sit with the folks I came with, and well, in my experience there are just better places to go for me.

. Chicken was not tender, and dry.
. Spaghetti side was way over cooked, it had the consistency of what I remember high school spaghetti being like, when they leave it in the water until served. For me? I prefer my spaghetti a bit al dente. This was at the other extreme.
. No after dinner coffee available.
. Seemed expensive for the quantity and quality of food.

I would love to hear your take on the restaurant. Maybe I’ll try a different dish next time. Or just go to Olive Garden and receive a serving of salad for less money.
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David Ernsberger
Normally I’m a big fan of great service, but in a strip mall pizza place, I guess you get what you get. I’d give four stars for the service, but the food was so amazing, I give Di Napoli five stars on food alone.
The wood fired pizza is outstanding, but the appetizers were great, too!
We started with an order of meatballs and an order of sausage. Each came with sauce: meatballs with meat sauce and sausage with marinara.
I liked the meatballs better than the sausage, but both were excellent. The meatballs were dense but light and delicious. My favorite part of each, though, was the marinara that came with the sausage. It was fantastic.
Then we got the Napoli pizza (with half pepperoni) which is their straight up cheese and tomato pizza. Good amount of cheese and the sauce was sweet and in good proportion.
The star, though, was the crust. It had just the right amount of char. Too much char, to me, is bitter. This was charred but not too much so you couldn’t taste it as burned. It was fantastic!
So, if you’re not in a rush but want amazing food, go here m
They’re on Uber Eats, too!
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Klary Carothers
Penne à la vodka with chicken
Was ok. I could not see the chicken because it was so small .
Alfredo pasta with chicken same situation, chicken was very small. For the price I was expecting better dish size.
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Stephanie Garcia
I ate here randomly on new years and loved it. Hyped it up, and told my fiancé that we need to go so he can try it. What a disappointment. I ordered the gnocchi with pesto sauce and please tell me if you would even eat this??? The audacity to even serve this and deliver it. What an embarrassment. It was watery an oily and exactly what the picture looks like
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Beth S
Food= 5 ⭐️
Atmosphere=4 ⭐️
Service= 3 ⭐️
Prices= 4 ⭐️

I’ve lived in Miami 35 years and always wanted to try this place. Getting my husband to try new places isn’t easy. Then a friend of his told him how great the pizza is here. We went on a Friday night. We were there early, around 6. We were told to seat ourselves. There were open tables, so no wait. A nice young lady brought us menus. They have a nice selection of pizzas, pastas, meats, seafood, salads, beers and wines.
A different waitress came over to take our order. I didn’t get her name as she never introduced herself and wasn’t wearing a name tag. She was not as nice as the first waitress. She simply asked “are you ready?” Maybe she was having a bad day? ‍♀️
I ordered the flounder with a Pinot Grigio. My husband ordered the 10” meat pizza. The waitress did not say thank you. She just simply took our menus and left. It seemed like she didn’t really want to be there.
We were pleasantly surprised when they brought out a basket of warm garlic knots. They were really yummy (and very garlicky!)
My drink was there soon after. The first, younger waitress soon brought out my husband’s pizza (I wish restaurants wouldn’t bring out food orders separately). My fish was out soon after. I tried the pizza. It was indeed very good. My fish was also very good. It came with a side of spaghetti. If I’d known it would come with red sauce, I would have asked for it plain. I don’t think the red sauce and lemon butter sauces really go together. Nevertheless, everything was very tasty. The portions were big and we both had half of our meals leftover.

We waited for a very long for the check and to-go boxes. The older waitress was on her phone- it looked like she was FaceTiming with her kids. Thankfully the younger waitress brought us some boxes and the check. I don’t know who actually received the tip. I hope it was the first waitress. She actually deserved it.

Our meal was $65 before tip.

I would be back for the food, and hopefully a friendly waitress/waiter.
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