Charles Olgee
Usually go to sweet spice on north, love the wagon on third in MV. Just noticed Di’s kitchen today ( been there 3years)and tried it, absolutely spectacular top of the list for me right now awsome lunch specials. The jerk chicken was spot on and the vegetables were fresh as can be tasted so good. I’ll be back.
… moreVince L
Solid takeout for a decent price.
I don’t know much about Jamaican food, so I ordered safe – Jerk Chicken with rice/beans. It was quite yummy, and I washed it down with a unique tasting soda.
Service was pleasant and efficient.
A solid option if you’re in New Rochelle.
… moreDELLAM
After reading a few reviews I decided to give Di Kitchen a try. This is one of the most hospitable and friendly restaurants. Today I decided to try fish, not my normal vegan diet. The snapper was made fresh to order. The love, flavor and seasoning that went into this dish, is beyond words. Delicious, Delicious, Delicious. I will be back.
… moreBarbara Samuel
This evening my husband bought home oxtail and Rasta pasta. I have had the Rasta pasta before but tonite it was just the best well seasoned and not runny. The oxtail so soft and welled season just like we cook at home. The bones from the oxtail were so delicious. If I can suck the bones that means the chief has done his job. Well done chief. Much love
Barbara
… morejennifer johnson
I’ve given this spot a few tries, but each time it’s been the same story: overpriced and underwhelming food. The prices seem to change every time I visit. When the older boss man is there, it’s one price, but when the younger guy is in charge, it’s a whole different price and not in a good way. It feels like they’re making it up as they go. The food itself is just so-so, especially for the price. I’ve had much better Jamaican food elsewhere. Honestly, it just doesn’t live up to the cost. I won’t be rushing back unless I’m absolutely starving and there’s nothing else open in the area. It’s one of those places where you hope it’ll be better, but the food and service just don’t justify the price.
… moreA B
Golden Krust is better and that says a lot, new Chef needed or better spices man, make the food look more presentable – when cutting the chicken cut those big pieces in half and make it look appetizing, it’s the details and the taste
… moreLyon Washington
This place is super yummy! I was walking around after my gym workout and saw a little girl handing out flyers for the restaurant! She was so kind and the restaurant smelled delicious so I went in!! the prices were very reasonable and the man who served me at the counter was very nice and packed my plate too!! I absolutely recommend the stew chicken with rice and peas.
… moreRose Zee
I wish I could leave no stars. For $20 I expected more than 3 pieces of ox tail for a large order. The Mac and cheese was Mac and Velveta cheese. The curry goat..smh, was curry deer meat. Never again would I order from there.
… moreLATINA87
The fruit punch has way too much ginger .
The portion size for the money isn’t worth it.
For $24 I could of went else where for more. The jerk chicken thigh was too dry for me.
I applaud the company though for effort not everyone can be a cook and taste where it’s a 5 star. I know New Rochelle is expensive to rent and the business owners has to pay a lot and of course their prices must be high.. I totally get it And everyone’s opinion on here. It would be a great idea for owners to take surveys to make their businesses more of a success. It never hurts to know where you can improve.
I wish this business a great success and if it doesn’t work out for the long run ask for people’s input.
… moreTorya Jackson
I was very impress with the food and atmosphere. I I ordered the Brown Stew Fish with Peas and Rice and I loved it. A few days later I ordered Curry Goat with White Rice and also loved it. If you are looking for tasty, flavorful and authentic Jamaican food, I definitely recommend this Restaurant!
… more