
Restaurant français proposant des plats traditionnels de la cuisine française, ouvert tous les jours au déjeuner et au dîner. La semaine et le samedi, un menu déjeuner est proposé et remplacé par un brunch le dimanche. Le chef travaille des produits frais et de saison pour une carte qui change régulièrement. Situé en plein cœur du Marais à Pari, au 69 rue des Gravilliers, le restaurant est caché derrière l’immeuble sur rue du bel hôtel particulier qui appartint à Gabrielle d’Estrées, maîtresse du roi Henri IV. Décoré comme l’appartement d’un ami artiste, le lieu est trendy, décontracté, avec une pointe de sophistication. Venez savourer des plats français classiques, dans une ambiance conviviale pour une expérience culinaire inoubliable.
Upscale spot with an outdoor terrace for classic bistro dishes, plus aperitifs & weekend brunch.
Address and Contact Information
Address: 69 Rue des Gravilliers, 75003 Paris, France
Phone: +33 1 44 61 91 95
Website: http://derriere-resto.com/
Menu Photos
Order and Reservations
Reservations: thefork.com
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Photo Gallery
Related Web Results
Derrière – Restaurant Français Paris Marais
To book – Derrière – Restaurant Français Paris Marais
Derrière in Paris – Restaurant Reviews, Menu and Prices – TheFork
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Reviews
My husband had a steak with a duck foie gras sauce. Delicious.
And my favorite dessert in Paris was here. It was this chestnut cream with a black currant sorbet in the middle. It was divine and perfectly light and refreshing for after dinner.
The location in / next to Le Marais is really perfect, it’s in a courtyard of a former home and what’s so fun is that they’ve largely kept the home in tact, as in you eat on a couch or a bed or the ping pong table, it’s a very original design concept.
It has its own little speakeasy as well behind the wardrobe (any The Lion, the Witch and the Wardrobe fans out there?) and the art and deco details make you feel like you’re stepping back in time.
We had the full menu and 3 drinks each and spent 100€ each which I’d say is typical for the area (and worth it).
The server was attentive and responsive and the food was delicious.
Would definitely recommend
Remove the mice, keep the décor!
Until then, this felt less like fine dining and more like a very dark remake of Ratatouille.
It’s full of surprises, and I highly recommend everyone should try it ☺️
We were taken care by a very caring and professional waiter (unfortunately I didn’t get his name), and since it was my bday, he made the night special for us.
Thank you.
The photos are from last year, the menu changed a bit now but it‘s all fantastic again.
Since we knew reservations were available online, we made one immediately and returned about five minutes later. When we showed our reservation, she seemed surprised and said “impossible” to her coworkers. After checking again, she was suddenly able to seat us. Me and my friend are both foreigners and women of colour, this interaction made us feel unwelcome.. especially in a space of mostly white french people.
We were told the only available option was a very small table upstairs and that we could decide whether we wanted to stay. The table we were given was extremely small, despite many other tables appearing empty throughout our dinner at this restaurant. Additionally, they got one of our orders wrong.
I do want to note that the other staff members were polite and treated us kindly, which we appreciated. However, the initial interaction left us feeling unwelcome and uncomfortable, and the experience could have been handled much more professionally.